What Are the Benefits of Turmeric Spice?
Originating in southeast Asia, turmeric has been used for thousands of years for both culinary practices and medicinal purposes. The ancient spice derives from the roots of a gingerlike plant and can be found ground into a fine yellow powder, or in whole form. Does this Spark an idea?
-
Function
-
Turmeric is used as both a condiment and a dye. It is the main ingredient in curry spice mixtures, and is also widely used in eastern cuisine to spice meats and vegetables. Medicinally, it's used as an antiseptic ointment, and is effective in fighting pus-producing infections.
Features
-
Simply named "yellow root" by some eastern cultures, turmeric is one of the cheapest spices. It's used in Hindu religious rituals as a dye for robes.
-
Benefits
-
A paste made from the spice alleviates the symptoms of eczema. Conditions like gallstones, heartburn and even cancer are treated with turmeric.
Warning
-
Although considered safe for most healthy adults, prolonged use of the spice can lead to digestive problems. It potentially causes complications in those with gallbladder disease.
Fun Fact
-
A turmeric paste is used in wedding ceremonies in India to cover the skin of the bride and groom. It is believed to beautify the skin and be good for the complexion.
-
References
- Photo Credit Amal Manikkath/Sxc.hu