Do You Need a Bachelor's Degree to Become a Nutritionist?

Most of the time, a career in nutrition requires a college education and a special license.

  1. Education

    • A bachelor's degree is required for the majority of jobs in the nutrition industry. Most people who take this career path major in dietetics, food services, nutrition or a related area.

    Licensure

    • Licensing laws vary by state and region, but 48 states do mandate a license, certification or registration to practice as a nutritionist.

    National Certification

    • Aspiring nutritionists have the option of receiving the Registered Dietitian credential after completing coursework. This credential, which is awarded by the American Dietetic Association, is given after successfully passing an exam and completing an internship.

    Career Advancement

    • Dietitians and nutritionists who want to further their careers can become specialists in their fields with a masters degree.

    Opportunities

    • Most nutritionists work in hospitals, doctor's offices, nursing facilities or outpatient surgical centers. State and local government jobs are also available. Some nutritionists also find employment with private school systems and community centers.

    Salary

    • According to the United States Bureau of Labor Statistics, the median salary for nutritionists was $46,980 as of May 2006. Earnings vary by experience, education level and location.

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