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Fact Sheet

Parts of a Microwave

Contributor
By Ashlee Simmons
eHow Contributing Writer
(0 Ratings)

Microwaves were invented in 1945, but were not used in American households until 1967. Microwaves heat food using electromagnetic waves that are very small, hence the name "microwave." There are hundreds of parts within a unit, and microwaves vary by feature and style. For example, some have electronic programming while others are manual. All microwaves have certain standard parts, however.

From Quick Guide: Electrical Parts Guide

    Light Bulb

  1. Light bulbs enable you to see the inside of the microwave when the door is open and when food is cooking.
  2. Waveguide

  3. The waveguide is a metal part that pours energy into the food-cooking chamber.
  4. Waveguide Cover

  5. A waveguide cover is a shield found in the top of the cooking chamber that protects the waveguide from food particles.
  6. Charcoal Filter

  7. Charcoal filters work by protecting the magnetron and keeping the microwave's motorized parts cool.
  8. Magnetron

  9. The magnetron is responsible for producing the electromagnetic microwaves that cook the food.
  10. Fan

  11. Microwave fans work to keep the magnetron cool while it is in use.
  12. Capacitor

  13. Capacitors work by increasing electrical energy to high levels and pushing that energy into the magnetron.
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eHow Article: Parts of a Microwave

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