eHow's Food Blog: Table Talk

My Favorite Must-Have Kitchen Tools

If you want to cook from scratch more often, start with the right tools. Just like you would set up your work desk with essential items like a stapler and calendar, set up your kitchen with some key pieces of …

Cooking with Kids

Do you cook with your kids? My son has been in the kitchen with me since he was a newborn sitting in his bouncy chair. Now that he’s a little older, the fun is just beginning. Cooking with children can …

Banana-Raspberry Pops: Summer Fun on a Stick

Frozen pops are a favorite summer treat around our house. Long before those hot days roll around, my son is already focused on making these delicious snacks. Truth be told, we have some in the freezer all year long, but …

Corned Beef Confidential

It’s just so hard for me to say no to a corned beef. I don’t know why that is. Even the under-spiced, industrially brined cuts from my neighborhood supermarket are OK by me thats how much I love corned …

Deep-Fried Food: A Love Story

While in Israel, I had an enlightening falafel experience. Now, like me, you may find falafel to be a laughable food substitute, a mashed chickpea ball of no real value. Essentially it’s a stopgap nosh puppies is how I …

Cook Up Some Luck During Chinese New Year

So we slide into February, the month of reckoning for the third of Americans who have already broken their New Year’s resolutions. (Shamefully, I am one of them. My resolutions lasted less than a week.) Good news! Chinese New Year gives those of …

eHow's Food Blog Table Talk