eHow Food Blog

Raw Pumpkin Swirl Cheesecake

Raw Pumpkin Swirl Cheesecake

There are a couple of things you need to know about this recipe before you get started. The first is that it doesn’t taste much like traditional cheesecake. So if you’re looking for one of those, you should check out this indulgent … Read More

Turkey Tater Tot Casserole

Turkey Tater Tot Casserole

This turkey tater tot casserole incorporates green beans, leftover turkey and an easy cream sauce, all topped off by toasty tater tots. It’s a fast, easy meal, as well as a great way to repurpose holiday leftovers. Ah, the turkey leftovers. … Read More

Belgian Ale Beer Eggnog

Belgian Ale Beer Eggnog

You’ve never really had eggnog until you’ve had it from scratch. Not only is it simple to make, it’s like a big glass of boozy, drinkable ice cream. When it comes to the alcoholic ingredient, this is a drink that … Read More

Tex-Mex Chicken and Rice Skillet

Tex-Mex Chicken and Rice Skillet

Feed your family in 30 minutes with this Mexican-inspired, one-skillet meal. It’s a delicious dish with simple ingredients that requires very little cleanup. I can’t seem to go a week without putting together a Mexican-inspired meal. It’s my absolute go-to, … Read More

Healthy No-Bake Pumpkin Pie

Healthy No-Bake Pumpkin Pie

With Thanksgiving just around the corner, many of you are probably starting to plan your holiday menus. And if Thanksgiving in your house is anything like it is at my grandparents’ house, chances are you’re going to be eating a lot … Read More

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