How Long Should Smithfield Smoked Sausage be Cooked in an Oven?

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- Smithfield recommeds its smoked sausages be cooked around 15 minutes.
Smoking Process
- Some smoked sausages are smoked for flavor, but not fully cooked. Others are precooked and then smoked. According to Celiac.com, Smithfield smoked sausage is thoroughly cooked during the smoking process. So it is safe to eat right out of the package.
Cooking Suggestions
- Paula Deen offers recipes using Smithfield smoked sausage that call for cooking times anywhere between 10 minutes and 1 hour. Her Smoked Sausage and Garlic Bread Appetizer mixes Smithfield smoked sausage with Italian bread cubes, garlic, salt and olive oil, baked for 10 minutes in the oven.
Bottom Line
- While cooking times vary depending on the recipe, the Smithfield company recommends cooking its smoked sausage between 15 and 20 minutes to reach the optimal temperature of 160 degrees and release the juices in the meat.

Photo Credit Sausage and beer image by Mladenov from Fotolia.com

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