How Long Can You Keep Frozen Pork Tenderloin?

  1. Up to Six Months

    • You can freeze pork tenderloin for up to six months if you store it properly, according to Good Nature Pork. Wrap the pork tenderloin tightly so no part of it is exposed to air. Keep it in a freezer that is at 0 degrees F or lower.

    Ground Tenderloin

    • Some people prefer their pork tenderloin ground. If you grind your tenderloin, you can freeze it for up to three months. Shape the pork into patties and store in between sheets of wax paper, wrapped in freezer plastic.

    Bottom Line

    • Whole pork tenderloins are fine in the freezer for up to six months, and ground tenderloin is fine for up to three months. Date all your frozen meats so you don't exceed this time frame.

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References

  • Photo Credit pork meat image by Maria Brzostowska from Fotolia.com

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