Victoria Belanger

Victoria Belanger is a blogger at "The Jello Mold Mistress of Brooklyn" author of the book “Hello, Jell-O!: 50+ Inventive Recipes for Gelatin Treats and Jiggly Sweets”. She has created recipes and written articles for the Cooking Channel, Kitchen Daily, Apartment Therapy’s:The Kitchn, the Etsy Blog. She has a degree in photography from Virginia Commonwealth University.

Gourmet Candy Cane Gelatin
Contributed by Victoria
Coconut Blueberry Gelatin Stars
Contributed by Victoria
Pomegranate Champagne Punch Gelatin
Contributed by Victoria
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