Louisa Shafia

Louisa Shafia is an award-winning cookbook author and chef focused on sustainable, eco-friendly cuisine.

Cinnamon Spice Squash Bread
Contributed by Louisa
Crunchy Red Cabbage and Apple Salad
Contributed by Louisa
Sauteed Winter Greens with Garlic
Contributed by Louisa
Quick Tip: How to Peel Beets
Contributed by Louisa
Chunky Cranberry and Orange Relish
Contributed by Louisa
Spicy Toasted Almonds
Contributed by Louisa
Fresh Peanut Noodle Salad
Contributed by Louisa
Pumpkin Chai Spice Smoothie
Contributed by Louisa
Sweet Rhubarb Compote
Contributed by Louisa
How to Make a Salad Nicoise
Contributed by Louisa
Tangy Mashed Chickpea Salad Sandwich
Contributed by Louisa
Figure-Friendly Snack: Collard Wraps
Contributed by Louisa
Quick & Easy Dip: Baba Ganoush
Contributed by Louisa
Crowd-Pleasing Corn and Peach Salad
Contributed by Louisa
15-Minute Tomato Sauce
Contributed by Louisa
Five-Minute Carob Pudding
Contributed by Louisa
Demystifying Root Vegetables
Contributed by Louisa
Quick & Easy Applesauce
Contributed by Louisa
Beet, Feta and Pine Nut Salad
Contributed by Louisa
Crispy Baked Kale Chips
Contributed by Louisa
Creamy Celery Root Remoulade
Contributed by Louisa
Quick Tip: Easy Oven Roasted Garlic
Contributed by Louisa
Chestnut Apple Stuffing
Contributed by Louisa
Customizable Cornbread
Contributed by Louisa
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