Kathryn Frandsen

Kathryn Frandsen has 35 years of experience in communications, marketing and public relations. She is currently the managing editor at a small publishing company, has served as a congressional press secretary, and has filled writing and editing positions at a variety of major corporations. She majored in journalism and political science at Brigham Young University.

How to Use Clay Baking Pans
Contributed by Kathryn
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