Cold Appetizers

Bring a bit of the tropics to your own backyard by hosting a luau. The word "luau" means "feast" in Hawaiian and is a great way to bring family and friends of all ages together for a fun and relaxing time. more »

Feta is an aged cheese that originated in Greece, where it is eaten plain and used as an ingredient in regional cuisine. Popular dishes in Greece containing feta include several types of salads, most notably the Greek salad, and pastries such as spanakopita. In the United States, feta cheese is most commonly used crumbled in salads,... more »

A buffet remains the easiest, most relaxed way to serve a crowd. Something about the sight of a table laden with different dishes creates a feeling of abundance and celebration. Coordinating a menu for a buffet doesn't have to be overwhelming. Once you have a couple of basic buffet menus in your repertoire, you can rotate them or use... more »

Let's face it: food is probably not the first thing on your guests' minds when they arrive at your sorority party. But it can add to their overall enjoyment of the event. Select food that is easy to prepare and easy to eat, but most of all, select something that is delicious! more »

The cuisine of Turkey is a delightful fusion of Middle Eastern and European influences. There is a large focus on kebabs, vegetable platters and breads in Turkish cuisine. New York City offers diners plenty of options in the way of Turkish cuisine. If you are craving kebabs, baklava or hummus Turkish style, here are the best places... more »