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Goal: To make crispy hash browns at home - more crispy than the ones in this picture. |
These are my ingredients. That's it... just potatoes, butter and salt and pepper.
Thanks.
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14 Clips / 13 Likes / 626 Views
Mr Breakfast
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Goal: To make crispy hash browns at home - more crispy than the ones in this picture. |
9 clips
1.
These are my ingredients. That's it... just potatoes, butter and salt and pepper.
2.
Peel the potatoes. Baking potatoes like Russets or Idaho potatoes work best for hash browns.
3.
Shred the the potatoes.
4.
This is an important step. Place the potatoes in a clean kitchen towel or in layered paper towels.
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Squeeze as much liquid from the potatoes as possible. Less moisture will equal crispier hash browns.
6.
Melt butter in a large frying pan over medium-high heat.
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Add the potatoes. Flatten them down with a spatula. Season with salt and pepper. Cook for 5 minutes.
8.
Flip the potatoes over and cook 5 more minutes.
9.
Transfer to stacked paper towels to drain off any excess butter.
Success!
Beautifully browned, crispy hash browns at home.
Variation: Chop 1/4 medium pepper and and 1/4 medium onion and mix it into the potatoes before frying.
Variation: Chopped red and green pepper mixed in with the potatoes before frying. Topped with 1/3 cup shredded cheese.
Homemade hash browns are easier than you think. Just three ingredients. This recipe requires about 5 minutes prep time and 10 minutes to cook.
Crispy Hash Browns Recipe
(4 Servings)
2 medium baking potatoes
2 Tablespoons butter
salt and pepper - to taste
Peel the potatoes and shred them with a box grater or food processor. Remove as much liquid as possible from the potatoes by pressing through a colander or squeezing in a clean dish towel.
Melt butter in a large frying pan over medium-high heat. Add the potatoes. Press them down with a spatula. Season to taste. Cook for 5 minutes. Flip and cook 5 additional minutes. Transfer to stacked paper towels to remove excess butter.
Recipe courtesy of
http://www.mrbreakfast.com
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Awesome! Make it and braai it on coles. Yummy
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