Recipes for Entertaining

How to Make a Seven-Layer Summer Dip

By jptacek83

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If you're having a picnic or a summer party, this dip is sure to be a hit! It's easy to make, and there's no baking required... more »

How to make a SIBERIAN SWIZZLE cocktail

By galaxy2090

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Ready to surprise your guests with something exotic and cool. The Siberean Swizzle is an awesome two layers drink that will satisfy almost any social drinker's taste. Here it is how..... more »

How to Make a Simple Frittata

By Bethenny Frankel

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I'm going to give you the tools to make the most delicious frittata that will wow your guests. Since my philosophy is "made not to measure"—I rarely use recipes—and go with my gut instinct. Cooking is about trusting yourself. I've been in cooking ... more »

How to make a simple Taco Salad

By fontayne

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This is a great way to bring tacos to a cookout or a party - minus the mess!.. more »

How to make a strawberry and banana tart

By renatanycbz

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Feeling bored and tired? Well get up, go to the kitchen and start cooking!! Make a delicious fruit tart all by yourself. When you have a bite of the tart, it'll taste like a bakery made tart. This article is also written by my daughter, Gabriela... more »

How to Make an Easy German Sweet Chocolate Angel Pie

By Moomettesgram

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This is a terrific pie, that we usually have for special family occasions. It's so rich and elegant, yet relatively easy to make. Made with rich German Chocolate and a Meringue Crust, it's the perfect ending dessert to bring or serve at dinner ... more »

How to Make an Easy Low Calorie Pineapple Chiffon Ice Box Cake

By Moomettesgram

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Here's a super-easy, old fashion Chiffon Ice Box Cake made from gelatine like Grandma or Mom used to make in the 1960s! Yummy, and great for entertaining, whether you're the hostess or bringing "a little something" to the brunch, ... more »

How to Make Apricot Glazed Almond Bars

By Zenobia2000

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This recipe for apricot glazed almond bars brings buttery, nutty and fruity together in a dessert square that can’t be beat. The apricot glaze is a perfect complement to the richness of the almond paste that sits at the center of this bar and ... more »

How to Make Cannoli Dip

By Stephen Berg

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Ever want all the sweet, tasty goodness of a cannoli without the soggy shell? Make this; it's perfect for your next holiday dinner or a casual party... more »

How to Make Chocolate Bark

By Zenobia2000

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For many of us, chocolate is enough. But when you add the satisfying crunch of nuts and sweet morsels of dried fruit, that’s a whole other story. Now we’re talking real goodness. Technically, all of these components are good for you: chocolate ... more »

How to Make Chocolate Chip Chocolate Cake

By christieo1

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This is one of the best chocolate cakes I have ever had in my life and by far the easiest to make! It is sooooo moist. I get requests for it all the time. Try this super simple recipe as the solution for your next chocolate craving!.. more »

How to Make Chocolate Raspberry Truffles

By eHow Parties & Entertaining Editor

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Homemade chocolate raspberry truffles take some effort to create but are worth every second spent in the kitchen. Enjoy these non-alcoholic candies and be sure to invite friends to help or you may find yourself eating the whole batch. Read on to ... more »

How to make 'Coconut Rice '

By PORAMA

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To make Papaya salad is more delicious, Coconut Rice is a good side for Papaya Salad….. more »

How to Make Crystal-Clear Ice Cubes

By Stephen Berg

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Add a bit of class to your next party by serving drinks with crystal-clear ice cubes, just like that do in fancy restaurants... more »

How to make delicious COOKIE DOUGH TRUFFLES !

By roughboi

1 comments

You'll learn how to make a wonderful treat that everyone will love and they're great for any occasion. It's chocolate chip cookie doughin candy form that's wrapped ina chocolate shell !.. more »

How to Make Delicious Goat Cheese Stuffed Dates

By Zenobia2000

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Never before has a recipe this easy elicited such rapturous responses! Fool your guests into thinking you’re a gourmet master with absolutely minimal effort! With this combination of sweet dates, earthy goat cheese and salty prosciutto, the ... more »

How to Make Drinks for an Apres Ski

By eHow Parties & Entertaining Editor

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Nothing is more comforting than a fire and a warm drink after a full day of skiing. For an adult apres ski, the drinks are usually alcoholic. However, you also can make non-alcoholic beverages for any guest who have to drive home... more »

How to Make Easy Bite-Size Baked Brie

By TWApple

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If you're like me, the elegant and delicious baked Brie you pull from your oven as guests arrive is cold and drooping halfway through your party. This guide will show you how to make bite-size baked Brie that will stay warm and appetizing for the ... more »

How to Make Easy Ham and Pickle Appetizers

By TWApple

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These appetizers may sound bizarre, but they're a real crowd-pleaser and easy to make. Many people have these ingredients on hand, so they're easy to make when company drops in unexpectedly... more »

How to Make Easy Sausage Appetizers

By TWApple

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These easy sausage appetizers are quick to make in case of unexpected guests but tasty enough to serve at a party. They're not messy and can be transported easily, making them perfect for a potluck... more »

How to Make German Chocolate Caramel Cookie Bars

By Moomettesgram

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These German Chocolate Caramel Bars are so decatant and will satisfy the utmost sweet-tooth craving! Your guests will be begging you for this dessert bar recipe when you serve it at any gathering! Perfect for holiday celebrations, bake sales, ... more »

How to make Grapefruit Pie

By AlMoll

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As the weather begins to warm, try this quick desert for any party, barbeque or just for yourself. Enjoy!.. more »

How to Make Grown-Up S'mores

By HusseyGirl

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This recipe combines the luxurious flavors of dark chocolate and raspberry liqueur with the fun of a favorite campfire dessert! My husband and I discovered this combination after a long day of wine tasting in Paso Robles. We think the best ... more »

How to Make Homemade Grand Marnier

By pianistic

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Alexandre Marnier-Lapostolle created the Liqueur Grand Marnier in 1880. It is a triple sec made from a blend cognacs, oranges, and other ingredients and is about 40% alcohol, and can be mixed or drinking straight or used in cooking. Here is a ... more »

How to make Hungarian Crepes ("palacsinta" fried pancakes)

By rongorongo

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A simple recipe for traditional Hungarian style crepes, sometimes refered to as "pancakes". Frying the crepes are the most difficult part of the recipe. Hungarian style crepes are a speckled cinnamon-brown color and as thin as ... more »

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