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On March 17th, it is tradition to don the emerald clothing, hoist the green beer and drink a toast to St. Patrick, the most noted patron saint in Ireland. The food staples that are associated with...
Corned beef and cabbage is so delicious and easy to cook. It is a staple on the Saint Patrick Day table in my house for years. And with a just three ingredients it also makes it very inexpensive...
St. Patrick's Day is the perfect time of the year to try out some traditional Irish recipes. Colcannon is a very traditional Irish dish. Colcannon makes an excellent side dish and is fairly easy...
While corned beef and cabbage isn't a traditional Irish dish, it is a very popular item served at St. Patrick's Day parties. If you take a little time to whip up this dish for dinner, you will...
St. Patrick's Day, March 17, is the celebration of the patron saint of Ireland, St. Patrick. In America, the day is an occasion for parades, sharing a pint or two of beer, and a festive dinner....
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