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Baklava is a luxurious treat with a Middle Eastern flavor. A deliciously sweet syrup is poured over layers of pastry to create a unique desert. Use matzoh as the base of baklava for a sweet ending...
Passover, celebrated in late March or early April, is one of the most important Jewish holidays and includes a variety of traditional recipes. While matzoh may be the most common food eaten during...
Passover is the 8-day observance commemorating the freedom and exodus of the Jewish slaves from Egypt. The Israelites left in such a hurry they didn’t have time to let their bread rise. To mark...
Filled with chocolate, these nutty sandwich cookies are so delicious, you'll want to make them year-round. This dessert recipe is kosher for Passover and makes 36 sandwich cookies.
In America, brisket is the traditional centerpiece of Jewish holiday feasts. This entree is kosher for Passover and serves 8 to 10. It's best to make the brisket the day before you plan to serve it.
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