World & Regional Food

Articles in World & Regional Food

By Karen Cotton 1 comments
Planning a trip to the 'City of Brotherly Love'? Watch your waistline! Once proclaimed America's 'fattest city', the city is a food-lover's paradise. With restaurants, cafes and snack bars offering everything from haute cuisine to fast food, ... more »
By HS Schulte 12 comments
Eating local is important because it reduces pollution (transporting food), keeps your money in your local community, and supports local farmers. There are health benefits to eating local, in season foods as well... more »
By ckompanek 0 comments
Sometimes nothing beats a rich milkshake. Whether to wash down a burger or just buy itself, a great milkshake is hard to beat. The following steps will help you find the best milkshake in NYC... more »
By ckompanek 0 comments
Lincoln Center has an amazing array of events, but finding a good place to eat can be very challenging. Follow the tips below, and you'll be paying less for better food... more »
By ckompanek 0 comments
Prix-Fixe menus are a great way to get more food for less. However, not all Prix-Fixe menus are created equal. Some are over-priced and other simply don't offer very good food. The following tips will help you find the best prix-fixe dinner in ... more »
By logan 1 comments
A tangy sauce for vegetables, fish, chicken, and eggs.. more »
By Valerie Deneen 2 comments
Do you want to host a dinner party, but want to plan something unique and exotic? A Moroccan dinner party is the perfect option. Follow these simple guidelines to ensure your party is a huge success... more »
By cottagecharm 2 comments
A delicious and very simple recipe for a healthy lifestyle. A perfect dish for warm summer months! Ingredients needed: 1 cup couscous, prepared according to package directions. 1 (15 ounce) can black beans, rinsed and drained. 1 cup ... more »
By pianistic 2 comments
A blooming onion is a must have hors d'oeuvre when you go out to eat at Outback Steakhouse. Here is how you can make your own blooming onion at home... more »
By KittyJ 0 comments
The word "gratin" refers to the browned crust that forms on a dish when cooked under high heat, not to a dish cooked with cheese, as many people assume. A classic potato gratin, or gratin dauphinoise, is an irresistible dish that every home chef ... more »
By Loida 3 comments
You will learn step by step how to make a delicious dessert for any ocassion!.. more »
By cakewalk 0 comments
Kisel is a traditional Russian fruit dessert using pureed fruits. Other popular flavors for Kisel are apple, strawberry and apricot. Fruits that are used can be fresh or dried. The usual procedure is to puree the fruit and thicken slightly with a ... more »
By jpwhickson 3 comments
You can create a beautiful kitchen decoration and at the same time make the spice that accents the popular Jamaican cooking. The spicy yet sweet favoring that jerked meat has is distinctive. Storing layered ingredients as a decorative mixture is ... more »
By drb1966 0 comments
Making Biltong a South African Beef Jerky: Does not have that processed meat taste... more »
By JIN1128 1 comments
This is a family recipe for making hot and sour soup. For vegetarians, just leave out the pork... more »
By grouch 2 comments
This is a salad that I have gotten rave reviews on. It gives the taste of country life without slaving hours over the stove... more »
By grouch 8 comments
Macaroni and cheese have never tasted so good. This combination of sharp cheddar cheese with other spices will make your macaroni sing... more »
By grouch 6 comments
There are plenty of things that you can cook on the grill. Grilled bananas are no exception to the variety. Served atop ice cream will set your mouth afire with flavor... more »
By DandelionMom 1 comments
Making my Hawaiian Chicken recipe is a nice way to liven things up in the kitchen, and to surprise your family with a new dish for dinner! It comes all the way from Hawaii, and is a traditional recipe. Remember...old fashioned recipes are always ... more »
By grouch 3 comments
Jerky is something that is very costly. You can make it on your own at home with better results. You don’t even need a costly dryer or dehydrator to get a great batch of jerky every time... more »
By Ursula Anderson 5 comments
Yes, I know. It sounds like a pretty silly food, and it is. But it's easy to make and surprisingly tasty! Take a walk on the silly side and have Hot Dog Tacos next time you're thinking of having hot dogs. Easy, fun, and easy on the food budget... more »
By jfarron 0 comments
This article will tell you how to make a killer stuffed cabbage. This is my Grandfathers recipe directly from Poland... more »
By dhinkle 1 comments
Just a slightly different hot dog that the kids & adults love. Adjust the hotness to your liking!.. more »
By Kathleen Fuller 0 comments
Mititei are grilled, Romanian sausages with a zesty garlic flavor... more »
By fontayne 1 comments
This wonderful dessert recipe brings home the taste and smell of an old fashioned New England autumn any time of year!.. more »