World & Regional Food

How to Serve a Sikh Langar

By Jonathan F.

0 comments

A langar is a quintessentially Sikh tradition, in which anywhere from dozens to even thousands of people are fed, for free. No one is turned away, no matter what their gender, creed, nationality or religion. The entire point of the langar is to ... more »

How to Shell Pinon Nuts

By ffyonacampbell

2 comments

Pinon nuts, a type of pine nut native to the Southwestern United States are healthy, tasty, and difficult to crack. Here are several tips for extracting the nuts from their stubborn shells... more »

How to Start now for 2008 Gift Giving Occasions

By AgesAgo

2 comments

There is very little that says "You're special" as well as receiving a gift that was home made... more »

How to use Baking Soda 10 different ways

By sabrinacareer

9 comments

Baking soda is not used just for baking anymore; it actually has a variety of functions. It is amazing how many uses there are from cleaning to beauty ritual. The following are 10 different ways to use baking soda:.. more »

How to Use Chopsticks

By GeoffreyMe

12 comments

Ever feel silly asking for a fork in an Oriental restaurant? Well fret no more!.. more »

How to Wrap Spring Rolls

By eHow Food & Drink Editor

1 comments

If you have never wrapped spring rolls before, it is difficult because the rice paper wrappers are so thin and fragile, so expect to tear a few wrappers at first. To wrap spring rolls, you need a delicate touch and a little patience... more »

How to Write and Self-Publish a Cookbook

By Cougar1002

4 comments

If you love cooking and like sharing recipes, creating a cookbook can be a fun and even profitable project. In this article, I'll show you an easy way to write and self-publish a cookbook with a very minimum budget... more »

How to be an East Village Hipster

By JD Sasser

1 comments

Be an East Village Hipster without sticking out like a tourist, or annoying the real hipsters... more »

How to COOK A SIMPLE DELICIOUS BEER BEEF ROAST

By rosie96778

9 comments

THIS IS A SIMPLE SLOW COOKER ROAST THAT YOU WILL DEFINATELY ENJOY. WITH JUST FIVE INGREDIENTS AND VERY LITTLE WORK YOU WILL ENJOY THIS SIMPLE MEAL... more »

How to Creatively Collect Shot Glasses

By Gabe

2 comments

Have you ever wondered, "how do some people have such huge shot glass collections?" The trick to a large collection is quite straightforward and simple. Read on... more »

How to Eat an Australian Meat Pie

By Grant Madden

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There are few things as iconic as the Australian meat pie. The snack--as popular as the hot dog in the USA--is readily available through most bakers, corner stores, supermarkets and sidewalk vendors. The problem is, if you're an international ... more »

How to Eat at Outback Steakhouse

By Virginia Allain

4 comments

If you haven't tried an Outback Steakhouse, here are tips to make the most of a visit... more »

How to Find Afforable (and Healthy!) Food in New York City

By Healthygirl78

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Shopping for groceries in New York City seems like such a good idea: with the price of a burger in Soho setting you back $20, eating in saves your pocket book-- and your arteries. (Not too mention food poisoning from your local takeout dive.) But ... more »

How to find good eatin' in the Humble area (Texas)

By Beveronius

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There is alot of competition in the food industry pretty much everywhere around the country ... especially in the bigger cities....or so it would seem. Here are a few suggestions for good eateries in the Humble, TX. area...if you just happen to ... more »

How to Fry a Juicy Hamburger

By MIghtyDreamer

7 comments

If you are a meat lover, eating a juicy fried hamburger may be one of your favorite foods. In this article is three quick tips on how to fry a juicy hamburger... more »

How to get fresh food at fast food restaurants

By jdarling86

4 comments

Tired of getting terrible tasting or old food from fast food restaurants? This how to guide will introduce you to a new way to ensure you receive fresh food everytime! You don't have to settle with eating something different, you can have your ... more »

How to host a Moroccan dinner party

By Valerie Deneen

3 comments

Do you want to host a dinner party, but want to plan something unique and exotic? A Moroccan dinner party is the perfect option. Follow these simple guidelines to ensure your party is a huge success... more »

How to Make a Blooming Onion

By pianistic

2 comments

A blooming onion is a must have hors d'oeuvre when you go out to eat at Outback Steakhouse. Here is how you can make your own blooming onion at home... more »

How to Make a Homemade Italian Cream Soda

By Paul McDaniel

1 comments

Italian sodas, with or without cream, are delicious and satisfying. They are also really easy and quick to prepare with just a few simple ingredients. So, gather the ingredients, mix them together, and then sit back and relax as you sip on a ... more »

How to make a Spicy Ranch Grilled Cheese Sandwich

By luvxoni

2 comments

Just the best grilled cheese sandwich you'll ever taste!!.. more »

How to Make a Traditional Russian Rhubarb Kisel

By cakewalk

0 comments

Kisel is a traditional Russian fruit dessert using pureed fruits. Other popular flavors for Kisel are apple, strawberry and apricot. Fruits that are used can be fresh or dried. The usual procedure is to puree the fruit and thicken slightly with a ... more »

How to Make AMAZING Portuguese Rice

By MariaFlores

2 comments

Portuguese food is served plain, filling and plentiful. Though it's not fancy, it is TASTY and defiantly versatile! Tweak any recipe to your liking, it's pretty hard to make a mistake! Mediterranean in origin, Northern Portuguese food is ... more »

How to Make and Display Jamaican Jerked Spice Seasoning.

By jpwhickson

4 comments

You can create a beautiful kitchen decoration and at the same time make the spice that accents the popular Jamaican cooking. The spicy yet sweet favoring that jerked meat has is distinctive. Storing layered ingredients as a decorative mixture is ... more »

How to Make Authentic Ukrainian Borsht

By Pomeroy

2 comments

It's always nice to try authentic foods from around the world, and now with this recipe you have the opportunity to try the famous Ukrainian Borsht. It's a wonder soup dishes that adds flavor, color, and authenticity to any dinner table. This ... more »

How to Make Bahamian Conch Salad

By 2besure

21 comments

Here is another one of my Daddy's recipe's, Conch Salad. The Queen Conch or Pink Conch is a gastropod, a soft-bodied type of mollusk that is protected by a very hard shell. The conch is found in warm shallow waters in grass beds of the Caribbean ... more »

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