Spanish Food

Like many European cultures, Spaniards love to luxuriate over food, and they take their meal times seriously. Whether sitting down to a Sunday afternoon paella feast or gathering around the table...

Atypical of Mediterranean-style fare, Spain's cuisine is considered a healthy choice for well-being. The country's agricultural areas lie within a micro-climate region that offers fresh fruits and...

Many varieties of cheese grace American dinner tables and appetizer trays. Though some are domestically made in California and Wisconsin, among other states, others come from notable...

Lunch, known as "la comida" in Spain, occurs later in the afternoon than the usual noon hour that's common in the United States. Spaniards prefer a leisurely lunch of traditional foods that serves...

Though lesser known than that of some of its European neighbors, Spain's native cuisine is simple, rich, and diverse, and wholly focused on bright bold flavors and fresh local ingredients.

The cuisine of Spain has been influenced by what is locally available, Moorish foods, and even times of hardship and suffering. The traditional foods of Spain are fresh, flavorful and hearty....

I have an amazing family recipe for the best Spanish Rice you'll ever taste in your life! And, being the nice person that I am, :], I'm going to share it with all of my Ehow friends!

Ropa Vieja is a delicious Hispanic entree which, translated literally means "old clothes". A favorite among Cubans, Puerto Ricans, Mexicans, et al., Ropa Vieja is sure to please...

Churros are coil-shaped, fritter-like pastries that are eaten plain, covered with cinnamon and sugar, or filled with custards or jams. Churros were a popular food for Spanish shepherds and were...

Caribbean foods include seafood, meats, and poultry all spicily embellished and garnished with colorful fruits and vegetables of the islands. Food is an important part of Caribbean life, so great...

Paella is a traditional rice dish from Spain. There are many varieties of paella. Paella’ s main ingredient is saffron, which gives the rice the nice golden hue. I have tried many paella...

Spanish cuisine consists of an assortment of dishes, varying by geographic region, climate and cultural influences. Among recipes that are part of Spanish cuisine, several can be identified as...

Langostino is the Spanish word for king prawn. It is pronounced lahn-gos-TEE-no. It is distinct from the Spanish word gamba, which is a feminine word that also means prawn, but more closely refers...

a must for Spanish recipes

Timbale is a word for a particular type of baking pan, as well as a dish with characteristic ingredients that is prepared in a timbale pan. Timbales are popular in a number of cultures as the dish...

Spain has a rich culinary culture and party favors highlighting this will be appreciated as authentic. Keep in mind the packaging of any favors and incorporate the colors of the Spanish flag into...

Ceviche is a delicous healthy seafood recipe found in almost every Central and South American country. There are many variations for ceviche and this is the one I have created that taste the best....

Making a traditional Spanish puchero, which is more of a stock than a soup, is not difficult, but do plan on at least an hour of cooking time. In some recipes, vegetables, such as potatoes and...

Unlike in the United States, where people tend to view breakfast as the most important meal of the day, people in Spain usually do not eat big breakfasts. Light breakfasts are preferred but there...

Spain is a European country that has been occupied by a number of groups, including Greeks, Celts, Romans and Moors. They all have influenced its culture. This is why certain meats, almonds and...

Spain is known for its diverse regional cultures, and the foods of Spain reflect this tremendous variance. Each region has its own signature dish.

Chef, author and TV host writer Anthony Bourdain has called Spanish cuisine "the best food in the Western world." After taking a look at Spain's traditional foods, it's easy to understand why.

Spanish wedding cookies, also known as Mexican wedding cookies, are small cookies popular at Mexican weddings. They were known to be served at the end of Spanish weddings because of the belief...

Spanish cuisine is rich in flavors and ingredients; Saffron is a spice that is used in many of the dishes. Seafood is one of the major ingredients in Spanish cooking. Tapas or small appetizers are...

Spanish food is typically uncomplicated and earthy. Much of it is made of locally grown products, though some outside influences have played their part in certain dishes. Different regions in...

No recipe book about our life in Spain would be complete without a Tortilla recipe.  We prefer a traditional tortilla; the girls would not have anything else now.  It is firm favourite...

No recipe book about living in Spain would be complete without a Tortilla recipe.  We prefer a traditional tortilla; the girls would not have anything else now.  It is firm favourite...

Legend has it that when American General Winfield Scott (thought to be the originator of the exclamation, "Great Scott!") headed for Mexico to fight several wars, he and his troops became enamored...

Arroz Con Pollo (rice with chicken) is a nourishing and delicious Spanish dish.

I've spent too many years trying to avoid the task of making Sofrito, till one day I decided to go for it! And guess what? I will never go back to store bought ever again. Follow my simple...

"Mangu" it's a Dominican dish, within it's culture, it is prepared as a breakfast. But, it can also be cooked as a side compliment for other meals.

Learn to make this great mixture of Latin flavors. It is used as a base of flavor in many Puertorrican dishes like, beans, carne guisada and many more. For more recipes or culinary library at...

Arroz con pollo (pronounced "Aros con POHyoh"--emphasizing the "A") or chicken with rice is a popular dish throughout Spanish-speaking nations. Although claimed to be a dish native to the...

Spain is home to an incredible variety of cuisines, reflecting the diversity, climates, histories and traditions of 17 regions. The history of Spanish foods is rooted in Spaniards' preference for...

Chorizo is a popular traditional Latin American food. It varies slightly depending on the country that it comes from, as individual national culinary customs affect the product. Chorizo is made of...

When people think of European cooking, they think Italian or French, or perhaps German. Even Irish or Swedish often comes up before Spanish. Yet Spanish cuisine has a range of dishes that are as...

This is so delicious as a dip or a meal. And so simple and easy to make.

You will learn how to cook delicious, sweet plantains in miutes.

I love Spanish style beans and I made them a ton of different ways. This is my favorite and easiest way to prepare the beans.

My sister taught me this recipe and it goes with any spanish or mexican dish that we make! My kids love it and it is quick and simple.

If you have ever handled hot peppers without gloves, you know that it can be difficult to get rid of the burning sensation on your hands. The next time you prepare a recipe that calls for hot...

July in Ohio means the tomatoes and peppers and cucumbers in the garden are starting to come in - first in handfuls, then in bucketsful! Canning them all or just making sauce seems a waste of...

Calçots are a variety of scallion known as Blanca Grande Tardana and are native to Tarragona in Catalonia, Spain. Calçots are milder than onions and look similar to small leeks. It is a...

Traditional paella is delicious, but if you long for something a bit different while still keeping the taste of Spain in your kitchen, try this recipe. It can serve as a side dish for roasted...

Paella is a traditional Spanish dish originating in Andalucia, the southern region of Spain. It is a versatile dish, sometimes called the "kitchen sink" dinner because you can put anything in it....

Tostas, or small toasted sandwiches, are typical Spanish tapas. The anchovy and black olive tapas are a full-flavored compliment to Patatas Bravas and Tortilla Espanola.

Tapas are a Spanish institution, delicacy and way of life. Most bars in Spain offer tapas when you order a drink, and their popularity in the United States is growing rapidly. People from New York...

Cuban black beans and rice provides an excellent source of protein as a great side dish or a complete meal. The name refers to the wars between the Moors (blacks) and Spaniards, who were white....

Baked enchiladas are a Tex-Mex staple. It's a recipe that can be made as spicy or as mild as your taste buds can bear. Make baked enchiladas with beef, chicken, pork, fish, vegetables or just with...

This is a great inexpensive drink for large parties. Serves 6.