Spanish Food

Churros are Spanish doughnuts that are in the shape of a long roll. It's usually sprinkled with a mixture of cinnamon and sugar. Most kids absolutely love these things.

To make the famous Arroz Con Leche recipe or also known as Sticky Sweet Rice, you will need very little ingredients for this delicious treat. The recipe serves about 10 people total, so this will...

Forget the measuring cups, no need for spoons, don't even start to think about hassle. All you need is a can opener and your slow cooker and you've made dinner that friends and family alike will...

Paella is a Spanish dish that came from the Valencian region of Spain. There are many variations on this wonderful one dish recipe. Many have white rice, vegetables, chicken and seafood. Some...

Waking up to an after party morning nauseated, headache is for sure not an optimistic morning. Here is a Latin recipe that is sure to work out for you. If you like seafood then this recipe is for...

Ever wondered if the restaurant you were entering would give you that all fulfilling satisfaction that only a good carne asada burrito can give? The answer is here.

I have an amazing family recipe for the best Spanish Rice you'll ever taste in your life! And, being the nice person that I am, :], I'm going to share it with all of my Ehow friends!

Ropa Vieja is a delicious Hispanic entree which, translated literally means "old clothes". A favorite among Cubans, Puerto Ricans, Mexicans, et al., Ropa Vieja is sure to please...

Spanish rice is a nice side dish with any meal. There is no right or wrong way of making this. It's all about what you like.

Paella is a traditional rice dish from Spain. There are many varieties of paella. Paella’ s main ingredient is saffron, which gives the rice the nice golden hue. I have tried many paella...

a must for Spanish recipes

Ceviche is a delicous healthy seafood recipe found in almost every Central and South American country. There are many variations for ceviche and this is the one I have created that taste the best....

This "How to" will help you make authentic Caribbean Rice and Beans at home. We make this as a side dish to almost anything, and is GREAT re-heated the next day. So many people have...

Roast beef entree served with Spanish fried rice. No-fail recipe your loved ones will enjoy after cooking. Instructions follow -

Spanish cuisine is rich in flavors and ingredients; Saffron is a spice that is used in many of the dishes. Seafood is one of the major ingredients in Spanish cooking. Tapas or small appetizers are...

This is a Venezuelan Pastelito recipe passed down from generation to generation. This recipe is a meat concoction pressed inside a pastry shell deep fried to a golden brown perfection. For many...

No recipe book about our life in Spain would be complete without a Tortilla recipe.  We prefer a traditional tortilla; the girls would not have anything else now.  It is firm favourite...

No recipe book about living in Spain would be complete without a Tortilla recipe.  We prefer a traditional tortilla; the girls would not have anything else now.  It is firm favourite...

Roasted whole Spanish smoked chicken in paprika seasoning.

Paella with seafood and vegetables makes a complete meal.

Arroz Con Pollo (rice with chicken) is a nourishing and delicious Spanish dish.

Shrimp soup Peruvian style! Hope you are ready to taste a mouth watering dish served in Peru. Chupe de camarones or shrimp chowder, is a hearty meal in a bowl with a combination of spices and seafood.

Rice & Gandules, arroz y Gandules, rice & garbanzo beans, red Spanish rice... how ever it is that you say it, this is how to make it!

I've spent too many years trying to avoid the task of making Sofrito, till one day I decided to go for it! And guess what? I will never go back to store bought ever again. Follow my simple...

This is everyone's favorite dish at my house. You can serve it just as it is since there's so much in it! Serve it with a side salad like I do at home. Everytime I make it, I come up with...

"Mangu" it's a Dominican dish, within it's culture, it is prepared as a breakfast. But, it can also be cooked as a side compliment for other meals.

Learn to make this great mixture of Latin flavors. It is used as a base of flavor in many Puertorrican dishes like, beans, carne guisada and many more. For more recipes or culinary library at...

This is so delicious as a dip or a meal. And so simple and easy to make.

You will learn how to cook delicious, sweet plantains in miutes.

I love Spanish style beans and I made them a ton of different ways. This is my favorite and easiest way to prepare the beans.

My sister taught me this recipe and it goes with any spanish or mexican dish that we make! My kids love it and it is quick and simple.

Sofrito is a mix of spices and vegetables, which is sautéed in many Caribbean, Spanish, and Latin American dishes. There are many different versions of making sofrito the basics are green...

July in Ohio means the tomatoes and peppers and cucumbers in the garden are starting to come in - first in handfuls, then in bucketsful! Canning them all or just making sauce seems a waste of...

If you have ever tasted Spanish rice and enjoyed it, than you will love this recipe. It's a simple recipe that the whole family will enjoy.

Calçots are a variety of scallion known as Blanca Grande Tardana and are native to Tarragona in Catalonia, Spain. Calçots are milder than onions and look similar to small leeks. It is a...

Romesco sauce is a traditional Catalan creation. This pungent red sauce is made from small red peppers, tomatoes, almonds, olive oil, garlic and cayenne pepper and is often served with Calcots, ...

Every year a week before Christmas it is a family tradition to get the family together and make tamales. We all gather and have a great time but at the same time we are wrapping and cooking up...

Piquillo peppers are fire roasted, spicy sweet peppers imported from Spain.

A very earthy native Basque dish. Depending on your palate, you can alter the intensity of heat, but using less hot chili; or you can add more. For doubling or tripling this recipe for a large...

The Churro. A traditional Spanish dessert which dates back centuries ago, still holds up to its delicious reputation. Wondering how to prepare this treat in your own kitchen? By following the...

Traditional paella is delicious, but if you long for something a bit different while still keeping the taste of Spain in your kitchen, try this recipe. It can serve as a side dish for roasted...

Did you know that the popular Spanish dish paella could contain more than 1,000 calories? Yikes! Even those portion size-friendly “small plates” can add up to big calories if one isn’t careful....

Paella is a traditional Spanish dish originating in Andalucia, the southern region of Spain. It is a versatile dish, sometimes called the "kitchen sink" dinner because you can put anything in it....

Tostas, or small toasted sandwiches, are typical Spanish tapas. The anchovy and black olive tapas are a full-flavored compliment to Patatas Bravas and Tortilla Espanola.

Tapas are a Spanish institution, delicacy and way of life. Most bars in Spain offer tapas when you order a drink, and their popularity in the United States is growing rapidly. People from New York...

Although it is a French food, the Spanish have embraced croquets whole-heartedly. They are easy to make and a great addition to a tapas plate. Croquetas de Gambas, or shrimp croquets, are one...

In Spain, sofrito sauce is a typical accompaniment to the Torilla Espanola. Sofrito is widely eaten within Latin American and Hispanic cultures and has many different incarnations. This is only...

Tortilla Espanola is a traditional Spanish dish. A combination of egg, potato and onion, it is more like an omelet than a ‘tortilla.’ It is easy and inexpensive to make, feeds many and stores...