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Sorghum is a pure syrup that is made from sorghum cane. It is very dark and thick, and actually very good for the body. It contains essential vitamins and minerals our bodies need to survive....
Ever wondered hot to make a fat free, dark cajun roux in the microwave? Here is how you do it....C'est Bon
My family loves rice prepared this way. It's easy, uses few ingredients we always have on hand and is very flavorful.
I remember my mother fixing fresh greens in the spring time. She would talk about gathering poke salad greens as a child on my grandmothers farm. This article is what I remember and also what I...
Pork Chitlins, more properly pronounced and spelled "Chitterlings," have been eaten and consumed in The Old Country since medieval times. Here in America, the pork dish is more closely...
Cooked collard greens are an old fashioned southern favorite. While some cooks still like to cook greens for hours until they are almost dissolved, this is really not necessary. The traditional...
Cracklin' cornbread is a soul food dish that is also a favorite of many southerners. It's not hard to prepare and gives your stuffing an extra "crunch". Cracklin' is fried pork skins,...
Cooking, it's not usually an easy thing, well for some. It took me awhile to finally learn how to cook. Today i'm going to teach you how to prepare your chicken or even any meat and make it so tasty
Collard greens is a common southern dish that most everybody love. However, it has a strong odor when cooking that also lingers in the kitchen (and possibly throughout the house) after cooking....
They’re not an every day dish but many families include pork chitterlings as part of their holiday and special occasion meals. Perhaps the trickiest part of preparing them is removing all of the fat.
Whenever Indianapolis residents are asked to vote for the best cheap food in town, they almost always pick Yats. The local restaurant chain serves heaping plates of Cajun and Creole specialties...
Many people think cooking vegetables Southern style involves just throwing everything in the pot at once and boiling. Though it's almost that easy, to get GREAT results a little more care should...
There's nothing quite like good, old-fashioned Southern cuisine. No matter what part of the world you're from, there's bound to be a Southern-style dish that delights your taste buds. Salmon...