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Pasta is an affordable meal that can be used in a variety of recipes. Most people cook their pasta on a stove by adding it to boiling water. There is, however, another method to cook your...
Americans love macaroni and cheese whether as a side dish or a main course. There are hundreds of mac and cheese recipes with each cook believing his recipe to be somehow more special and the...
Baked macaroni and cheese is a food that can be used as a side dish or a full meal. If instructions are followed, the baked macaroni and cheese can be cooked in less than 45 minutes for people...
This recipe will make about five servings, enough for the average family. You will need to purchase some basic ingredients at the store, and the entire recipe should not take longer than an hour....
Baked manicotti is an Italian-American classic. It's an easy way to impress your friends and family.
Shrimp linguine is a restaurant-style dish you can make at your home in minutes. Linguine-style pasta features flat long noodles that absorb sauce and flavors well. Dry linguine takes 7 to10...
Casseroles are, for may of us, the food our parents often served for dinner while we were growing up. In the rise of the slow food movement, casseroles are becoming popular again, thanks to the...
No-cook, or oven-ready, lasagna noodles, are pastas designed to eliminate the need for boiling noodles before baking. Noodles are transferred from the box directly to the lasagna pan, ready to...
Lasagna long ago completed its successful journey from the Old World to the New World, becoming a beloved American staple. It appears to be difficult and complex to make, but it is simple if you...
Fresh fettuccine with miso-pesto and chopped walnuts is a unique dish, combining common Italian ingredients with Japanese miso paste to make a pasta dish that is a fusion of Italian and Japanese...
Several types of noodles are available for lasagna; some lasagna noodles need to be boiled before you bake a lasagna, whereas others do not. Fresh noodles (or homemade noodles) do not need to be...
Lasagna is a delicious and filling meal that the whole family can enjoy. Eggplant Parmesan is another dish that is perfect for all ages. This recipe takes the two ideas and throws them together...
Most people think canned tuna is only good for making tuna salad, but there are so many more things you can do with this canned fish. This simple pasta recipe gets a lot of flavor from a single...
A basic tomato sauce should be a staple in anyone's kitchen. This tomato sauce takes the basic recipe and gives it a bit of a kick by adding the heat of chili peppers. If you're into hot and spicy...
Crafting homemade pasta, especially when using a machine designed for the home cook, is surprisingly simple. Once you've gotten the hang of it, you may find that you enjoy it enough to make a...
Once you have tried ravioli made from scratch, you may never be able to go back to a ready-made ravioli product. Make ravioli pasta dough using semolina flour and whole wheat for a nutritious and...
A large pot of water and 10 minutes stand between you and dinner, but what about lifting the pot full of boiling water to pour its contents in a strainer? Think outside the pasta pot for a...
Homemade lasagna noodles fresh from the pasta maker are the foundation for a savory Italian meal. Make a double batch of noodles and freeze the extra to quickly assemble lasagna at a later date....
Udon noodles are the wide wheat noodles used in Japanese cooking that are often served in a broth. You can buy them at natural food stores or Japanese specialty markets, but you can also make...
Lasagna is a classic Italian dish that is beloved in many homes. Though somewhat tricky to prepare, the time and effort is well worth the result of a piping hot, homemade lasagna. One of the more...
Pasta salad with grilled eggplant, toasted walnuts and fresh mint is a dish that is simple to prepare and makes an excellent lunch or light dinner on a warm spring or summer day. Served with a...
Nutritionists agree that pasta, if prepared with a good low-fat sauce and plenty of vegetables is a healthy and nutritious meal. Pasta is also delicious and is even more so when the pasta is...
When you pull lasagna out of the oven, all the ingredients have a rich taste combined with a soft texture. Those fresh-from-the-oven features fade as the lasagna cools down because the pasta...
Cheese ravioli is one of those universal comfort foods that appeals to adults and kids alike. Over centuries this traditional Italian dish has become wildly popular all over the world. Although...
Shrimp and linguine is a quick dish you can throw together in minutes because shrimp requires little cooking time. The dish has a mild flavor that you can easily enhance with either broth, tomato...
The love affair most of us have with pasta dishes has led to pasta-makers being a common appliance in many homes around the world. Now there is a fresh and tasty alternative to dried pasta that...
Cheese ravioli is pasta stuffed with a cheese filling. It is often served with a tomato sauce but can be paired with a cream-based alfredo sauce. While cheese ravioli and alfredo sauce may sound...
Soy pasta is a low-carbohydrate alternative to traditional noodles that is usually vegan. That's because soy pasta is made with soy flour, a substance that is high in protein and lecithin. When...
The Cooks Thesaurus says, "A staple of Italian cuisine, pasta is made with a dough that's kneaded and then fashioned into hundreds of different shapes and sizes." Although many shapes and sizes...
Pasta shaping started with simple handmade technique and now incorporates tools and processes to create hundreds of varieties. The design elements of each shape are intended to serve a purpose....
For a quick dinner that yields tasty leftovers, try spaghetti and meat sauce. With the right combination of ingredients, you can cook this famous Italian main dish in less than an hour.
Hand-crafting buckwheat, or traditional Japanese soba noodles, requires more patience than traditional wheat-based pasta. The result, however, is a versatile noodle that can be served hot or cold,...
The word "marinara" comes from the Spanish word "marinaro," meaning sailor. The Spanish brought the tomato to Italy in the 16th century. The sauce made from it became popular with Italian sailors...
This old Italian favorite has been adopted by America to the point of calling it an American dish. It's a quick and easy dinner choice and makes a complete meal when added to a green salad, garlic...
Pasta bakes are versatile main dishes that can be altered easily to suit individual tastes. It can be made with meats, all vegetables, seafood or a combination of all three. If meat is the main...
Macaroni and cheese doesn't have to come out of a box. It is one of the easiest pasta recipes to make and is filling, cheap and delicious. With dozens of variants, it need never become boring....
Pasta is a versatile base for cooking balanced meals, and as such, is a staple food of many households. Most families are familiar with spaghetti marinara, fettucine alfredo and lasagna, but there...
Created in Rome, Italy, alfredo sauce is a delicious creamy white sauce made from butter, cream and parmesan cheese. Very rich and highly caloric, alfredo is usually tossed with freshly cooked...
Pasta Fagioli is a popular, traditional Italian soup.
As with all ethnic foods, Italian food has its favorite ingredients and traditional dishes. Pasta is included in many Italian recipes, as are tomatoes and cheese. Garlic is another ingredient you...
If you watch cooking shows on television or read cookbooks, you might think that it is almost impossible to make good pasta without a pasta machine. While a pasta machine may be handy, great pasta...
Restaurateur Guss Dussin had a vision in the late 1960s--to start his own eatery in Portland, Oregon. He fulfilled that dream January 10, 1969, with the unveiling of the Old Spaghetti Factory, an...
Quick to prepare and low in cost, pasta can be made in mass quantities without jeopardizing the flavor of the food. Pasta can also be cooked slightly before the event to make serving it go faster....
Whether you're trying to eat right to lose weight, or simply to become more healthy, pasta is a smart choice to incorporate into your diet. There are plenty of techniques for cooking light pasta...
Pasta is an excellent choice for anyone desiring to eat lighter or healthier meals. Pasta is also a very versatile ingredient that is easily combined with a wide variety of different kinds of...
Alfredo sauce is a topping for food made by combining Parmesan cheese and cream. Making Alfredo sauce is easy, and the sauce is versatile. It can be used on pasta, fish, chicken and vegetables....
Adults and kids alike love the taste, texture and shape of curly Japanese ramen noodles. Here is a simple recipe for homemade ramen noodles to try out alone or with children. Pair the noodles with...
Spaghetti is a popular pasta dish, with meat and tomato sauce often served over hot spaghetti noodles. Shredded Parmesan cheese can be sprinkled over the sauce before serving. Although spaghetti...
Bucatini is a type of pasta that looks much like very thick spaghetti noodles. Bucatini is hollow and is recommended in many Italian dishes. There are many stores that carry this lovely noodle,...
Pasta is an Italian meal that is made from flour and water. The dough is cut into shapes and styles such as long, skinny spaghetti or tube like penne. Ideally it is then cooked al dente, which...