Entree Recipes

Beef Stew is a great comfort food on those cold and rainy days. A favorite goto recipe. It is fairly quick and easy to prepare.

Enjoy one of my family’s favorite recipes! This recipe along with many others located under my avatar were first produced and used frequently by my grandparents and their parents. I wanted to pass...

Tarts are generally reserved for dessert, filled with fruit, chocolate and ground nuts. This tart, however, makes a delicious main course. Filled with fresh chopped asparagus and rich, creamy goat...

How many do your children complain about eating spinaches? This is an easy to-do recipe that turn the spinaches into a delicious dish.

Learn how to create a delicious steak rub. How to choose the best choice cut of beef. And then get the inside secret on how to prepare and ensure a wonderful taste experience!

A lot of people don't have the time after work to spend hours in the kitchen. Many recipes call for a host of ingredients that aren't usually sitting in your pantry. Prepare simple meals for two...

Taking time, the day before you make a steak, and soaking it in a great beer marinade will leave your steaks fabulously flavored and as tender as can be!! You can marinade your steaks, or cut the...

Serve these jumbo pasta shells filled with a delicious salmon mixture and your guests will think you're a gourmet chef! Served with a creamy dill sauce, this is a great dish for entertaining.

Whether you're hosting a dinner or attending a potluck, lasagna is a great food to serve because everyone loves it. Of course, lasagna won't go to waste if there's only a few people eating it...

The combination of flavors in this vegetarian chili are a fantastic change from the same old dinners. This recipe makes about 4 servings. Enjoy!

Want to make lo mein that rocks and is low carb? With some simple ingredients this can be achieved! Such a delicious main dish to make without all the carbs of regular noodles. This recipe is...

I got creative one rainy afternoon and came up with a delicious dish you or your family will surely love. Making up your own Rub to put on the meat puts a little fun back into cooking. If you...

With the crazy weather we have been experiencing lately, Spring is late to arrive and it seems like Winter will never end. While Winter is a great time for yummy comfort foods, Spring is typically...

Making tasty homemade meals and saving money need not be mutually exclusive. This fun-to-make, soon-to-be-your-family's-favorite recipe is as delicious as it is economical. Make this for your...

A real taste of Louisiana is Shrimp Étouffee. Pronounced (AY-2-FAY) it translates roughly, “to smother”. Try this dish if you can't make it down to NOLA. Start with the stock for best results.

It's Football season, that tried and true time for food, fun, and screaming for your favorite teams. But what do you bring when it's your turn to host the game? Fear not, I've got a couple of...

This is a quick easy recipe, that is a family favorite. This recipe can also be prepared ahead in a crock pot, but brown the meat first, before adding the additional ingredients. This recipe will...

Shrimp & Grits, the most famous dish of the South Carolina Lowcountry, is really more of a concept than a particular dish, and there are dozens of variations on the theme. My version is a...

Being crunched for time doesn't have to mean a life of fast food and TV dinners. Homemade and nutritious can also be quick. Try this dish for something a little out of the ordinary. It just may...

Make fantastic pulled pork the easy way.

My husband's grandmother passed this recipe down to me. Thanks Mamaw! You will be thanking her too.

I’ve travel across this country from coast to coast sampling chili. I tasted chili from the southwest and the northwest and found that each region brings its own flavors to their pot of chili. ...

Summer season is grilling season, and there's not much that tastes better fresh from the grill than a big, juicy pork chop. Brining the chops prior to grilling keeps them from becoming dry and...

Every time we have potluck in church I always look for the spinach balls but I always end up with an empty bowl. This is the recipe that is always in demand during gatherings in our church. This...

You don't have to go to a fancy expensive restaurant for crepes ratatouille. It's not that hard to make your own. It just takes a few steps and a few hours. For an intimate dinner party, this...

Learn how to make a Chicago-style pizza that can cost $35 or more from a pizzeria for about $15 or less at home.

Pork stew is a staple in many southern kitchens with the recipe being passed down from generation to generation. This stew is perfect to make on those cool fall evenings when you are craving a...

Cabbage rolls anyone? This recipe makes a great main dish. It adds variety to your meal plan and is fairly economical. It meets two of the four basic food groups with a vegetable and meat all...

An elegant dish for a special occasion, this Beef Wellington recipe will look like you slaved in the kitchen all day. Impress your friends and family with this recipe for perfect results every time.

Being vegetarian does not mean you have to deprive yourself of delicious Mexican cooking. If you follow this recipe you can have a great alternative to the traditional Mexican enchilada and is...

Beef stroganoff, a Russian dish, typically includes tender slices of beef with a mushroom sour cream sauce poured over egg noodles or rice. The success of the dish depends entirely on that sauce,...

Tired of the same old pork roast? I was until I tried this recipe inspired by the Olive Garden restaurant. It is sure to impress not only your taste buds, but your family and dinner guests as well.

Shrimp and grits is a traditional Southern recipe that is easy to make and yummy to eat. You can make shrimp and grits that are restaurant quality right in your own kitchen.

Everyone, fish lover or not, can enjoy the meaty, almost chicken-like texture of swordfish. This monster sea creature can run up to 13 feet long and weigh close to a thousand pounds. It has a...

Sounds yummy, doesn't it? No? Well, believe it or not, this dish was actually the first-ever entree served up at the first-ever restaurant, opened in Paris in 1765. Although we no longer have the...

Creamy, slightly spicy, and so much taster than boring old chicken--it's oyster pot pie! It's a comfort food, it's a holiday treat, it's something you can make for company or horde for yourself...

Octopus is very tasty once you get past the texture and the image. If you love calamari, there's no reason not to give octopus a try. Here's an eclectic dish for the experimentalist.

Risotto is a perfect summer meal, alone or served with a salad or a light soup. Add a chardonnay if you're in the mood for wine. Serves six.

Jambalaya is a robust rice dish that evolved as Acadian settlers used the available Louisiana ingredients and the influence of native tribes and African slaves in a "make do" kind of way. You may...