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Pork roast is a great alternative to roasting chicken or turkey at your next family gathering. It is simple to cook and makes a great presentation. You should keep in mind, the size and shape of...
Burmese tofu, a food with Shan roots, is made from water, yellow split peas and "besan" or chickpea flour. It is different from Chinese tofu because it is not created from soy milk. Burmese tofu...
Liquid smoke flavors your meat without extended cooking in a smoker or using an outdoor grill. This all-natural product comes from the condensation inside of a hickory or mesquite smoke-filled...
Ever wonder what to do with all those refried beans left over from your Tex-Mex feast? If you can't plan enough meals to get rid of them before they go bad, try freezing them. Freezing refried...
Cooking a prime rib in the oven could result in an overdone roast unless you protect the exterior. A unique way to keep your rib roast moist as it bakes: encase the meat in a rock salt crust. Use...
The licorice-scented fennel plant can be used much the same way as celery. It is wonderful in a stew in fall, reminiscent of southern France. Serve this stew with a crusty bread, a hunk of goat...
A puree is a cooking term used for a specific consistency of blended foods. When you have fresh chipotle peppers, which are jalapeno chiles that have been dried over smoke, you can finely blend...
As people age, it is more difficult to eat hard, whole food. For example, if you have dentures, it is difficult to consume some foods, and some throat diseases also make eating difficult. Soft...
Can you have delicious spareribs without barbeque sauce? The answer is yes. Spareribs have been traditionally cooked covered with barbeque sauce. But these ribs are just as delicious even without...
Avocados are a great treat in the summer, especially when used for guacamole in a dip. This soup, based on the flavors of good guacamole, is a great summer dinner that will put a chill in you on a...
Asparagus and egg salad sandwiches are a simple, easy-to-prepare dish that makes an excellent light lunch, snack or accompaniment to an afternoon cup of Earl Gray or black tea. The asparagus and...
For a dish that you can serve for breakfast, lunch or dinner, bacon cheese casserole is ideal. It has the morning burst of baked bacon, the lunch glow of cheese, and dinner vegetables like bell...
Eggplant parmesan---a popular offering on Italian menus far and wide---is a dish that, with a bit of practice, can be made with ease in the home kitchen. Introduced to North America by Thomas...
Baked beans are a favorite dish to take along on a picnic or serve at a backyard barbecue. But served along with cornbread or hot biscuits, they can make a tasty main coarse. If there is one thing...
This is a quick dinner recipe, perfect for you and your family. It combines the flavor of pizza with the ease of a quiche and it is something your kids will love. This pepperoni pizza quiche is...
This pizza is great as an entree or as a dessert. It is easy and shouldn't take more than 30 minutes to complete. The apples and cheese will leave your taste buds screaming for more.
Spinach Artichoke Dip is a favorite among party-goers. Why wait for a party to enjoy the great flavors exploding in your mouth? With this quick and easy calzone recipe you can have a healthy and...
Chile has a coastline close to 3,000 miles long, which makes it an ideal country when it comes to various types of seafood. From ceviche to Mariscal, the seafood will not disappoint in Chile. The...
Toad in the Hole is a classic British dish made by baking sausages in a bed of Yorkshire pudding. Make the Yorkshire pudding batter at least an hour ahead of time. Serve the dish with steamed...
Along with self-help titles, cookbooks have remained among the top-selling nonfiction texts in the United States for over half a century. Whether you're planning to formally publish your recipe...
Rabbits may have a reputation as cute and fuzzy pets, but rabbit meat is also a wonderfully flavorful protein option that not many Americans take the time to appreciate. Rabbits can be easily...
As all things in life are subject to the opinions of others, the "best way" to do anything is also subjective. Taste and texture are major components to consider in how Boston Butt is to be cooked...
A romantic meal for Valentine's Day or date should be memorable and succulent. It can also be easy. Separate meals by courses such as appetizer, entree and dessert. Try using ingredients you...
Beef liver is a nutritious organ meat that contains several vitamins and minerals important to the human body. Historical recipes indicate frying beef liver in onions, but modern recipes call for...
A country ham is different from most hams that you find in your local grocery store. A country ham has been dry-cured and aged for at least a few months before it is sold. Country hams are also...
Most families are busier than ever these days. Especially when both parents are working, it's tempting to hit the drive-through for fast food. However, with so much sodium, fat and other unhealthy...
Applebee's restaurant chain does not provide nutritional information on its menu or online except where it is required by law. The restaurant does have some Weight Watchers options that include...
When you think of food for kids, you may think hamburgers and hot dogs. What about foods for your little vegetarian? If vegetarian food is new to your family, it can be a struggle to decide what...
Feeding a crowd of people can be simple and fun whether it's for a group of friends on a Friday night or a family gathering. The best route to go is by serving loaves, casseroles, familiar foods,...
Steak dishes are usually the most popular menu items on restaurant menus. A steak dish most often includes a cut of beef and a vegetable and starch side. Due to steak's immense popularity, entire...
Crawfish is a tasy crustacean. You might like yours with butter, cocktail sauce, hot sauce, in an etouffee, or cooked up in a host of other ways. While crawfish may be a small creature, its...
Rabbit meat is a highly nutritious type of meat that is sold throughout the year. In the United States, the types sold for consumption include Scottish hares and those imported from places such as...
Hog casings are simply a thin layer of cleaned pig intestines that provide a natural casing for the sausage. Sausage casings are used for larger sausages for manufacturing and for taste....
An Irish breakfast is also referred to as a "fry up," because all of the ingredients are fried in the same skillet. A traditional Irish breakfast is hardy and high in proteins and fats, which are...
A cooked, well-seasoned leg of lamb can impress even the most finicky of guests with its rich flavor and tenderness. You can roast a leg of lamb many ways, all of which may alter your cooking time...
A good way to include more healthy meals in your diet, whether you have a lot of time for cooking or very little, is to prepare healthy meals ahead of time. If a healthy meal is already prepared...
Menus can entice your potential customers with fresh and exciting offerings. The well-designed sidewalk blackboard can bring in the curious passersby. A photo menu allows your diners to eat with...
Lowering your cholesterol is necessary to prevent heart disease and other harmful conditions. High cholesterol, or hypercholesterolemia, can cause fat to deposit in your blood vessels and can...
The more fruits and vegetables you add to your diet, the healthier you will be. According to the Harvard School of Public Health Americans don't consume enough vegetables and fruit, which may be...
Curry powder is a traditional Indian spice mixture that varies widely from source to source. At its most basic, curry is easy to prepare, as it is simply the combination of a few common spices....
Created by pouring melted iron into sand molds, cast iron pans helped early-American settlers prepare meals and today are making a comeback as a popular and inexpensive alternative to nonstick...
The Provencal tart originated in the region of Provence in southern France, using vegetables that were available most of the year. Combining fresh bell peppers, zucchini, puff pastry and heavy...
Tarts are generally reserved for dessert, filled with fruit, chocolate and ground nuts. This tart, however, makes a delicious main course. Filled with fresh chopped asparagus and rich, creamy goat...
When making a cold dinner, you can either prepare food ahead of time to serve from the refrigerator, or assemble a meal of cold ingredients. Either way, cold dinners are refreshing for eating...
Tarts are generally reserved for dessert as they are usually filled with sugar, fruit, and sometimes chocolate. This cheese and apple tart, however, combines creamy, sharp Red Leicester cheese...
A good staff meal makes adequate use of leftovers while providing restaurant employees with a nourishing meal before a busy shift. The key to a good staff meal is variety, foresight and a little care.
Healthy homemade lunches and dinner can be fixed quickly if you have frozen meals already prepared. Rather than feed your family store bought frozen meals, try storing these made from scratch...
Are you having a difficult time being creative in the kitchen while sticking to your grocery budget? Perhaps your family members are not willing to give up their meat-and-potato lifestyle for a...
Cooking for a family can be a chore, especially if you are trying to balance a career with quality family time. Learning how to find that balance starts with your meal plan. It is important to...