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Easter Recipes

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  • How to Make Mom's Placek (with Extra Crumbs)

    Placek is a staple in the Polish diet, namely around Easter time. Sometimes, Placek can be dry. Are you looking for a moist placek with decadent crumbles. Check out this recipe for the best...

  • How to Make Easter Hot Cross Buns

    Hot Cross Buns are not only rich in taste, but rich in tradition as well. They are typically eaten on Good Friday and during Lent. Many stories about the origins of Hot Cross Buns are different,...

  • How to Make Crescent Rolls From Scratch--NO KNEADING REQUIRED

    Years ago a good friend of mine shared this recipe with me. I have made these rolls for Easter, Thanksgiving, and everyday meal times. I love this recipe for 2 reasons. First off the rolls...

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