Other Healthy Recipes

How to Make Yogurt

By BASHARAT SHAH, MD

6 comments

Want to save a few bucks every month on plain yogurt? Here is how.. more »

How to Make ZUCCHINI AND POTATO PIE

By DandelionMom

1 comments

Zucchini and Potato Pie makes a wonderful alternative to any family dinner or get together. If you are a zucchini grower, this is yet another way you can use those zucchini's to create a delicious and nutritious dinner! Remember...old fashioned ... more »

How to Modify Recipes to Make Them Diet-friendly

By dibocc

0 comments

If you have been dieting for a while, you know how frustrating it is to give up all your favorite foods. If you like to cook, this can be especially difficult, as you may find that many recipes call for a lot of ingredients you have been told to ... more »

How to pick a perfect delicious ripe cantaloupe

By Soozin

0 comments

Not sure how to pick a cantaloupe at the market? It's easy, just read the following and follow the steps. You'll pick the perfect juicy ripe delicious unforgettable cantaloupe !!.. more »

How to pick a ripe watermelon.

By Soozin

0 comments

How to select the ripe watermelon... more »

How to Prepare Italian Style Tuna Fish

By Ann Casano

0 comments

Looking for a healthy alternative to the mayonnaise based tuna fish sandwich? This tuna recipe is an old Neapolitan tradition that removes the unhealthy trans fats of mayo and adds the antioxidant power of olive oil. The recipe below makes about ... more »

How to Prepare Whole Grain Chocolate Chip Cookies

By Wendell Fowler

0 comments

Everyone likes traditional chocolate chip cookies, but there's a way to change a few ingredients to make them more healthy without losing flavor. Everyone can still eat delicious cookies without sacrificing taste. Just don't tell anyone that they ... more »

How to prepare Zucchine Trifolate

By Cinzia Aversa

0 comments

An Italian recipe by Cinzia Aversa Simple, fast to prepare and delicious as a side or to mix with pasta for a vegetarian dish, Zucchine Trifolate means zucchini sauté in olive oil with garlic and parsley. Enjoy!.. more »

How to Preserve Goat Milk

By mrmojo

0 comments

Pasteurization helps ensure the lifespan of milk. All unpasteurized milk contains microorganisms. The goal is to achieve a low microbial count to get the best flavor and keep quality and other desirable characteristics of milk and milk products. ... more »

How to Snazz-up a Peanut Butter Sandwich

By asmestad

1 comments

Who doesn't love peanut butter? Peanut butter is an American staple that is most commonly used in the traditional peanut butter and jelly sandwich. Here's a tasty way to snazz-up your peanut butter sandwich... more »

How to Stay full on those long days being bored at home.

By DraMashley

3 comments

Those day at home in front of the tv can have you munching for no reason. Here are a few ways to snack in a healthy way and a few tricks of my own to tame those tummy rumbles... more »

How to Stay Skinny With a Holiday Season Eating Habit

By tconroy30

0 comments

The holiday season brings bad eating habits into our lives. In the fast pace lifestyle of our culture, we put grab-n-go foods in our bodies all the time. We swear off this food once the new year begins. We promise to do extra time on the ... more »

How to Steam Eggs Asian Style

By misswuwu

0 comments

Tired of scrambled, fried, or hard broiled eggs? This is a yummy side dish to compliment a healthy meal... more »

How to steep your loose leaf tea

By Teagirl

1 comments

Loose leaf teas are easy to prepare. Just follow the golden rules... more »

How to Substitute Honey for Sugar in a Recipe

By danielzrib

0 comments

Did you know that you can substitute honey for sugar in most recipes? Honey is a deliciously sweet alternative, and it contains trace minerals and has other health benefits which cane sugar does not offer. Whether your reasons are for health, ... more »

How to Survive on One Dollar a Meal

By eHow Food & Drink Editor

0 comments

Sometimes expenses or saving goals force you to survive on one dollar per meal. If you invest some time into it, you can easily reduce your expenses on food to one dollar per meal. By following these tips, you will not only survive, but even ... more »

How to Try Tofu and Like It

By Jill M

4 comments

First let me tell you that there are two specifically different types of Tofu, and choosing the right one can make or break a dish you use it in. If you are about to say something like, “Oh no, not me, I don’t eat Tofu!” you need to hear this. ... more »

How to Use Edible Flowers

By eHow Food & Drink Editor

0 comments

While edible flowers are a feature of dishes in elegant restaurants, and now most Americans can find them in the produce sections of their local supermarkets, or in their own backyards. Follow these steps to create your own colorful dishes with ... more »

How to Bake a Low-Calorie Cake (Pumpkin Mix Version)

By LauraW

0 comments

Love cake but watching your weight? Maybe you're missing a few key ingredients? With just cake mix and a small can of pumpkin mix, shave the calories off and stick to your diet... more »

How to Bake Ears of Corn

By beyond

0 comments

Here is a way to cook an ear of corn and keep the full flavor!.. more »

How to Bake OLD FASHIONED CHEWY MOLASSES COOKIES

By DandelionMom

2 comments

Here is a great old fashioned recipe for chewy molasses cookies! Nothing is better than a cookie recipe that has been passed down from generation to generation!.. more »

How to Be a Vegan

By Henry

1 comments

If you thought a vegetarian diet deprived people of food, vegans take it one step further. Only vegans don’t see it as deprivation whatsoever—and it’s more than a diet, it’s a lifestyle... more »

How to Benefit From Ginger

By rao786

0 comments

Ginger is natural spice & is famous for its smell and pungent taste ,used in cooking and her bal decongestants... more »

How to Boost Metabolism with a Smoothie

By Monica Neave

2 comments

Want to boost metabolism to lose fat, lose weight, and increase energy? Having breakfast is key and so is eating 6 mini meals a day and that's super easy to do if you incorporate a metabolism boosting smoothie into your day... more »

How to Broil Salmon

By Brett1965

3 comments

This is the easiest dish to prepare, takes 2 minutes to prep and 5 minutes to cook.. more »

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