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  • How to Use the Stevia Plant As a Sweetner

    Growing your own stevia plant gives you access to an all-natural alternative to sugar. Stevia leaf is sweeter than sugar, so you need much less in recipes. You can use the leaves of a stevia plant...

  • How to Cut Basil Plant Leaves

    Basil is a popular, versatile herb. It bears broad, oval leaves and comes in a variety of greens. It is used in both savory and sweet recipes and is relatively easy to grow. The trick to growing...

  • The Uses of a Ginger Plant

    The distinctive flavor and unique healing properties of ginger give it a wide array of uses. Ginger's culinary and medical uses make it a handy addition to your spice rack or pantry.

  • Description of Ginger Plant

    The ginger plant is distinctive in both appearance and taste. This plant has been in use for centuries, and its flavorful root makes a great addition to any kitchen pantry.

  • About Peppermints

    Peppermint is an herb that comes from a small plant around 3 feet tall. It has green leaves and purple or white flowers. The leaves and stem of the peppermint plant are used to produce the...

  • How to Never have to buy herbs at the grocery

    How to get more from growing your own herbs.

  • How to Demonstrate The Metabolism of Essential Oils and Other Plant Compounds by Consuming Fenugreek and Checking for Maple Syrup-scented Sweat

    Ok, you've probably never wanted your BO to remind people of maple syrup, but it's really easy to do if you ever go the notion! This is a great demonstration to do in your biology or chemistry...

  • Where Does Pepper Come from?

    Pepper is a spice found in most cultures. It is used in cooking and sometimes for medicinal purposes. It was a major commodity that was traded in early history. There are several types of pepper,...

  • How to Preserve Fresh Chives

    Chives, the smallest member of the onion family, are a perennial herb that thrive moderate temperature zones. The plant dies off every year only to return with a flourish of lavender flowers. The...

  • Interesting Facts About Ginger

    Ginger is a plant native to India and China, the roots of which are used for many culinary and medicinal purposes. The importance of ginger can be dated back to the writings of Confucius. In 9th...

  • Pruning Cilantro in an Aerogarden

    The Aerogarden allows you to grow herbs such as cilantro in your own kitchen year round. It has built in plant lighting, an aeroponic optimizing chamber which suspends the plant roots in air at...

  • How to Use Caraway Seed in Cooking

    Caraway seeds aren't seeds at all but instead are the small fruit of the caraway plant. Popular in eastern European cooking, caraway seeds have distinctive flavor that is so similar to slightly...

  • How to Cook With Burdock Root

    I was food shopping today at my local health food store and I noticed they had burdock root for sale in the produce section. In addition to being a valued medicine, Burdock root is a traditional...

  • How to Use Sweet Cicely

    The scent of sweet cicely will remind you of anise and myrrh and the seed pod that forms in the early summer has a nutty flavor. There are many ways to use sweet cicely. Every part of the plant...

  • How to Use Lovage in Cooking

    Lovage has a name that makes one think of romance. In fact, that led the herb to be frequently used in love potions and aphrodisiacs. Its name, however, actually comes from where it originally...

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