Cooking Utensils

If you've ever wanted to make thin, even slices of fruits or vegetables but weren't sure how, a mandoline is the key to your success. Unfortunately, they have a reputation for being difficult to...

Although food processors and blenders share some of the same functions, they each have their own individual highlights and usages. Both range in price from moderate to high, and both are extremely...

Steam cooking is a healthy alternative in preparing foods. The benefits are not just of the food retaining its natural smell and color, but it also conserves its natural microelements and...

Peelers are an invaluable tool in the kitchen in the preparation of fruits and vegetables. There is an extensive range of peelers available with different properties and made from various...

The Saladmaster, introduced in 1947, is a stove-top cooking system made of stainless steel. The all-purpose, combination utensil roasts, bakes, steams and fries. It features a system that contains...

There are some basic pieces of equipment that are used frequently for a raw food diet. When you begin a raw food diet, preparing your kitchen with the right tools is essential.

A Breville juicer is a heavy-duty juicer that quickly and quietly extracts the juice from whole fruits and vegetables to make delicious, nutritious juice. With just a small amount of preparation,...

A skewer is a cooking utensil used to cook small pieces of meat, vegetables, and fruit. A skewer is usually long and slender. Two popular types of skewers are metal and bamboo. Skewers come in...

The Champion Juicer is a useful kitchen appliance that can be used to make juices, purees, smoothies and sauces from a variety of fruits, vegetables and nuts. According to Champion Juicer's...

New Era cookware is designed for flavorful low-fat cooking. The pans and covers are made of layered surgical-grade stainless steel that quickly and evenly distributes heat. Steam from the foods'...

Old pressure cookers were sometimes dangerous. If they exploded, injury was inevitable. Today, pressure cookers are safer. They stay locked while the pressure is releasing, protecting you from...

Few tools are as versatile on the stove as a pasta steamer/cooker. This pan will cook any variety of pasta and make draining it quick and easy. It will also steam vegetables, with plenty of room...

Many people who cook at home end up using a paring knife or steak knife to slice and dice vegetables. These knives are generally too small and not well balanced enough to make clean and even...

Once relegated to Asian restaurants and ethnic cooking, the spider strainer has become a much more universal kitchenware item in the last couple of decades. It is praised for its versatility and...

The advent of the mandoline has cut the slicing, dicing, julienning and grating time of vegetables and hard cheeses in half! In addition, the setup of the mandoline is geared toward creating a...

Also known as a mandoline, this uncommon yet useful kitchen gadget allows you slice fruit and vegetables and other foods quickly, easily and in a variety of shapes and sizes.

Kitchen gadgets are the best. No longer must you use a huge chopping knife to chop your apples, celery, onions or bok choy. Today, you can turn to a mechanical chopper and make quick work of the...

Sometimes kitchen scissors end up sitting in a drawer when they could be used in a variety of tasks. They can take the place of several other cooking utensils and produce better results. A pair of...