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Cutting boards are available in several materials, including plastic, wood and bamboo. The most popular types are butcher-block and plastic boards. Whether you prefer plastic or wooden boards, the...
A plastic cutting or chopping board has a non-porous surface that is safer to use and easier to clean. Plastic cutting boards are less likely to trap harmful bacteria than wooden cutting boards.
Cutting boards help protect your kitchen countertops as you prepare meals. However, you'll hear different opinions on whether you should choose a wooden or plexiglass board. Each type has benefits...
Wooden cutting boards used to be considered less sanitary than those made of plastic, but a study done by Scott E. Martin, Ph.D., and M. Susan Brewer, Ph.D., of the University of Illinois showed...
Each society has standard utensils for eating and preparing food. While forks and knives are common for Western dining, the Japanese and Chinese use chopsticks to enjoy everything from vegetables...
For novice and experienced cooks alike, a cutting board is essential for preparing a meal. More than just a basic cooking necessity, some cutting boards are so beautifully made that they become...
A well-constructed cutting board will last you a long time and help keep your food safe during preparation.
Wooden cutting boards have long been the choice of professional chefs and at-home cooks alike. They provide a strong and steady work surface and are kinder to your knives than other types of...
Whether you own a wooden or plastic cutting board, proper cleaning and maintenance is important to avoid cross-contamination that can result in illness and it to prolong the life of the board....
Cutting-board maintenance depends upon what kind of cutting board you use. How you use your cutting board may also impact its care. Good cutting-board care is not only critical to keep your...
Cutting boards can be made from a variety of material--everything from wood to high-tech plastic, even glass. Each affects the blades of the knives that cut into it differently. Some absorb...
Whether you use one to chop vegetables, prepare meats or assemble meals, a cutting board is a vital kitchen accessory that can protect your counters, knives and food. When purchasing cutting...
Bread boards can be expensive, but with a few tools and a source of lumber, you can make your own for a fraction of the cost. Homemade bread boards can be made from plain pine to exotic woods such...
Every task has tools and cooking is no exception. The general rule with tools is to spend as much as you can and maybe more than you think you can afford. There are many materials used these days...
Food safety concerns anyone who prepares food, whether in the home kitchen or professionally. Most cooks know to thoroughly wash their produce and handle meats with care. Unfortunately one thing...
The traditional cutting board is made of hard wood, frequently maple, and costs a fortune. We're lucky though, because modern technology has presented us with other options. One of the best is the...