Cooking Utensils

A hardwood cutting board makes an excellent addition to the kitchen, but it needs proper maintenance to stay in pristine condition. Since your hardwood cutting board was once part of a living...

Carving meat and poultry is easy to do when you know the proper way to do so.

The Titan Peeler is a popular "As Seen on TV" fruit and vegetable peeler. Using the peeler is simple; it can reduce preparation time for meals. The Titan Peeler uses "microblade technology,"...

A cutting board, also known as a chopping board, is used for cutting or chopping vegetables, herbs, meats and other foods. A cutting board is usually made out of wood and should be conditioned...

A quality cutting board not only serves you well in the kitchen, but is an attractive tool that many cooks enjoy having. Whether you have a wooden cutting board or an acrylic cutting board, care...

Cutting boards are used as a cutting surface to prevent your kitchen counters from getting scratch marks. Wooden cutting boards need to be taken care of in a certain way, or they will bend and...

Keeping your cutting board still while you are chopping an onion or slicing beef cubes is part of keeping a safe and efficient kitchen. Cutting boards will often slide with movements unless they...

The cupcake craze extends beyond simple iced desserts for birthday parties. These sweet treats are often found at weddings, showers, retirements and nearly any other celebration. The decoration...

Bamboo is a wise choice for cutting board material because it is a sustainable material, it is attractive and it is not difficult to maintain. A cook must hand-wash the bamboo cutting board...

Wood cutting boards are both beautiful and functional but are notorious for absorbing the odor of garlic, onions and other foods. Even after washing in hot, soapy water, the smell will still...

Wooden cutting boards come in a variety of shapes, sizes and types of woods. The most popular woods include bamboo, maple, oak and cherry. All cutting boards need seasoning, which is adding a...

Many cooks prefer wooden cutting boards to plastic cutting boards for several reasons. One reason is the durability of wooden cutting boards. With proper care, wooden cutting boards will last and...

A wood cutting board is a staple in any kitchen. If you want to preserve the life of your wooden cutting board, you should treat it before you use it. This will prevent wear and tear and allow...

Breadboards, or bread boards, were once a common fixture in any cook's kitchen. Made of plastic or wood they are used to knead breads or roll out pastry and later used as a board to slice the...

A cutting board is a staple of most kitchens throughout the world. Cutting boards save and protect kitchen counters. They can be made of any type of wood, and although you can purchase them from...

When choosing a cutting board, one should decide if aesthetics outweigh all other factors, if they do, I would suggest stone of wood. Also, do you do a lot of cutting? If you do, then stone is...

You love your bamboo cutting board for its utility and aesthetic it brings to your kitchen. A bamboo cutting board can be a tool for both your chopping and serving needs. They do have a drawback,...

A wooden cutting board in your kitchen is not only useful but used often. Over time, it can get scared, scratched and stained. Deep cuts and even lighter scratches can harbor dirt and bacteria, no...

Any bamboo or wood cutting board will warp or "cup" if one side dries out more than the other. The side that is drier will shrink and become concave or hollow. The side that contains moisture will...

Bamboo cutting boards are great kitchen tools because they are very strong and long-lasting. However, their lifespan can be extended even more if they are properly cared for. Proper care can...

Bamboo is a fast-growing tree from which durable products can be made. Since the tree grows back so quickly, there is less of a problem of deforestation when cutting down bamboo than there is with...

Are you tired of your cutting board slipping all over the counter while you're trying to slice and dice? All that slipping and sliding puts your fingers in the danger zone. There's no need to...

If you buy a brand new butcher-block wood cutting board you should season it before you use it. Seasoning a new butcher-block wood cutting board helps to prevent/slow down the absorption of...

A pizza peel is the professional way to keep the pizza from sticking to the pan while it bakes to perfection. One type of pizza peel is metal. You use it to loosen the bottom of the pizza from ...

A zester or microplane has tiny holes that create thin strips from foods. Use one with foods such as chocolate, citrus fruits, onions, ginger or hard cheese. Check out the simple process that...

Believe it or not, controversy abounds in the foodie world regarding the type of cutting board that cooks should use. Old school cooks will buy nothing but wood and new age chefs want nothing but...

As soon as you notice cracks, fill them to prevent further splitting and to keep food residue out of your wooden cutting board. Epoxy will stand up to frequent washing and resist the oils and...