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  • How to Care for a New Hardwood Cutting Board

    A hardwood cutting board makes an excellent addition to the kitchen, but it needs proper maintenance to stay in pristine condition. Since your hardwood cutting board was once part of a living...

  • How to Adjust a Food Thermometer

    Food thermometers help keep food safe by giving us information about food temperatures. Different types of foods need to be cooked to specific temperatures--usually at least 145 degrees...

  • How to Carve Meat and Poultry

    Carving meat and poultry is easy to do when you know the proper way to do so.

  • How to Use an Electric Filet Knife

    Electric fillet knives make smooth, precise slices through even the most tender foods. The two serrated blades of the electric fillet knife quickly move back and forth to leave a cleanly cut edge....

  • How to Use a Titan Peeler

    The Titan Peeler is a popular "As Seen on TV" fruit and vegetable peeler. Using the peeler is simple; it can reduce preparation time for meals. The Titan Peeler uses "microblade technology,"...

  • How to Roll out Pie Dough without Worrying about it Tearing or Splitting

    Many cooks enjoy creating pie crusts that are deliciously homemade however may give up before getting started because the dough tends to tear. This, needless to say makes it difficult to get the...

  • How to Rate Chef's Knives

    A quality chef's knife is a versatile kitchen tool capable. Rating chef's knives requires a series of decisions to evaluate the significance you personally put on performance, price, comfort and...

  • How to Make a Homemade Cherry Pitter

    Cherry pitters are one of those obscure kitchen utensils that you'll never miss until the day you're faced with the prospect of pitting a couple hundred cherries. When that day comes, you'll want...

  • How to Use Bamboo Steamer Baskets

    Cooks who enjoy preparing vegetables, dumplings or other savory foods with steam often appreciate having a bamboo steamer. A bamboo steamer has separate trays to hold the ingredients for steaming....

  • How to Remove Smoke Smell From a Burnt Pot

    The stove was left on too long, the food was ruined and that heirloom cast-iron pot, the one that your grandmother received from her grandmother, is black, burnt and foul smelling. Dinner is gone...

  • How to Condition a Cutting Board

    A cutting board, also known as a chopping board, is used for cutting or chopping vegetables, herbs, meats and other foods. A cutting board is usually made out of wood and should be conditioned...

  • How to Use the Ronco Rotisserie

    Preparing delicious whole poultry is uncomplicated with the Ronco Rotisserie. Ron Popeil, founder of Ronco, simplified the instructions to five words, "Set it and forget it!" The rotisserie has...

  • How to Use a New Haven Oyster Knife

    Shucking your own oysters is the freshest way to enjoy them at home. It is simple as long as you have the right tools. A New Haven oyster knife is one of the best you can find. It has a large...

  • How to buy Rice in Bulk

    Rice is one of the most popular and healthy kitchen staples consumed on a daily basis all over the world. There are more than 40,000 varieties of rice, which is grown on every continent except...

  • How to Vacuum Pack Jars of Sauce

    Making your own sauces is rewarding, but it can often become time consuming. Cooking a large batch of sauce and then vacuum-sealing some of it will allow you save it for later use while also...

  • How to Sanitize Jars at Oven Temperature

    Using unsanitized jars for canning foods such as butter, jams, pickles and preserves can put you at risk for food-borne infections such as botulism, a muscle-paralyzing affliction caused by a...

  • How to Use a Lemon Peeler

    The outer part, or peel, of a lemon provides most of the lemons flavor, this is where the essential oils are located. Lemon peel is used in many dishes, from desserts to main courses, in...

  • How to Use a KitchenAid Immersion Blender

    The KitchenAid Immersion Blender is a nifty hand blender that blends food efficiently and conveniently. It is designed to puree food in the same container in which it is being prepared. It can...

  • How to Use a Sharpening Steel for Carving

    It is important to sharpen your carving knives often in order to keep them sharp, durable and ready for every use. Using a sharpening steel is a simple and effective way of getting your blade as...

  • How to Tell the Age of Ball Jars

    Invented by John L. Mason in 1858, the Mason jar revolutionized food preservation. His design was copied by many others, including the Ball Brothers Glass Manufacturing Company, which began in...

  • How to Store a Cutting Board

    A quality cutting board not only serves you well in the kitchen, but is an attractive tool that many cooks enjoy having. Whether you have a wooden cutting board or an acrylic cutting board, care...

  • How to Prevent Stainless Steel Pots From Sticking

    Many cooks prefer to use stainless steel cookware in the kitchen to cookware that has a nonstick surface. While there are many benefits in using stainless steel pots, you must understand the...

  • How to Refill a Creme Brulee Butane Torch

    Creme brulee torches produce a long-lasting, high-intensity flame--but the source of all that heat requires regular refilling. If you've never refilled a handheld butane torch, figuring out the...

  • How to Use an Omelette Maker Pan

    The omelet begins when eggs are whipped and instead of being scrambled, are cooked in the skillet without further stirring. Some chefs prefer to flip the omelet after one side is cooked or firmed...

  • How to Remove Burnt Food in a Non Stick Pan

    Nonstick cookware isn't a guarantee against food getting stuck on your pots and pans. When used at high temperatures, even nonstick cookware can accumulate burnt food on the surface. Remove burned...

  • How to Compare Kitchen Knives

    Choosing the right kitchen knife can seem like an intimidating process at first. When you visit the cutlery section of your local kitchen store, the possibilities seem endless. Even though there...

  • How to Make a Grease Drip Cup for a Gas Grill

    Try turning an old coffee can into a grease catcher for your propane grill. Propane grills don't have charcoal to absorb and burn the dripping grease. This is an easy alternative to a messy grill.

  • How to Calibrate an Oven Thermometer

    Oven thermometers are used to measure the temperature of an oven. Oven thermometer accuracy is important, not only for baking and cooking food consistently and evenly, but also for cooking meat at...

  • How to Cook With Pancake Molds

    Most people make pancakes in the traditional circle shape. Others will make animal shapes or letters with a spoon and a steady hand. No longer do you have to stick with just basic shapes for your...

  • How to Make a Tiered Cupcake Stand

    The cupcake craze extends beyond simple iced desserts for birthday parties. These sweet treats are often found at weddings, showers, retirements and nearly any other celebration. The decoration...

  • How to Make Drinks Using a Handheld Blender

    Handheld blenders save time and alleviate you from having to wash out a blender jar. These small kitchen electrics perfectly puree ingredients in single-serving sizes, but keep in mind that this...

  • How to Cook With a Ronco Rotisserie

    The Ronco Showtime Rotisserie is a versatile kitchen appliance that cooks roasts, poultry, kebabs, vegetables, seafood or burgers with ease. The meat continuously rotates in front of the heating...

  • How to Clean a Clogged Non-aerosol Kitchen Oil Spritzer

    Non-aerosol kitchen spritzers make coating baking pans or skillets with vegetable oil so easy - just pump and spray. With use, the cooking oil creates residue inside and outside the spritzer. ...

  • How to Use an Electric Food Steamer

    Steam cooking is a healthy alternative in preparing foods. The benefits are not just of the food retaining its natural smell and color, but it also conserves its natural microelements and...

  • How to Season a Bamboo Cutting Board

    Bamboo is a wise choice for cutting board material because it is a sustainable material, it is attractive and it is not difficult to maintain. A cook must hand-wash the bamboo cutting board...

  • How to Use a Hand Blender to Beat Eggs

    Hand blenders are smaller and more convenient to use than traditional blenders. They are easier to store and clean. Hand blenders work well for small projects such as beating a few eggs for making...

  • How to Remove Grease From a Coleman Propane Stove

    The Coleman propane stove is a small, table top size grill that can easily come with you for all camping excursions. The grill is slightly larger than a standard lunch box, and you can use it to...

  • How to Use a Wire Cheese Slicer

    To make the perfect slice of cheese that is even in thickness and doesn't have torn edges, a wire cheese slicer is the right tool. For the cheeses with thick rinds or a heavy body, a cheese slicer...

  • How to Use a Microwave Pasta Cooker

    Pasta is inexpensive, delicious and low-fat. If only you didn't have to wait for that big pot of water to boil before you could start cooking it! If you own a microwave pasta cooker, you don't....

  • How to Get Smells Out of Wood Cutting Boards

    Wood cutting boards are both beautiful and functional but are notorious for absorbing the odor of garlic, onions and other foods. Even after washing in hot, soapy water, the smell will still...

  • How to Build an Inexpensive Outdoor Kitchen

    You can build an outdoor kitchen for dramatically less money than its indoor counterpart. There's no need for expensive ventilation and you can easily incorporate cooking techniques--such as...

  • How to Make Rice in a Rice Maker

    If you enjoy rice, you'll find that it's simple to prepare in a commercial rice maker. These appliances -- which range from simple and inexpensive to more sophisticated and pricey -- take most of...

  • How to Clean Porcelain Grill Grates

    Porcelain-covered grill grates are becoming increasingly popular with grill fans. Porcelain holds heat well, allowing for a thorough cooking surface, while being easier to clean than steel or iron...

  • How to Use a Hand Operated Meat Grinder

    Hand-operated meat grinders will turn out tasty, freshly ground meats of any variety. Give your arm a workout, while you control the texture of your ground foods, by using a manual grinder. Run a...

  • How to Sterilize a Kitchen Brush

    Commonly used items such as sponges and brushes can become laden with bacteria, mold and mildew and must be thrown away eventually. Or must they? By performing a sterilization on your kitchen...

  • How to Use a Mandoline to Slice

    For a novice cook, a mandoline may seem like a gourmet chef's tool. It is rarely listed amongst kitchen essentials. However, the mandoline is a helpful device to keep handy for frequent use. The...

  • How to Restore Old Cast Iron Pots

    Cast iron cookware is much loved by cooks for its even heat distribution and durability, but even cast iron can become coated with grease and carbon deposits if not cared for properly. Cast iron...

  • How to Clean Knife Blades With Lime Juice

    Rust is dissolved by acidic material, and citric acid, the tang in citrus fruits like limes, is strong enough to weaken rust. This means that a rusty knife blade can be scrubbed clean once the...

  • How to Sand a Wooden Cutting Board

    Many cooks prefer wooden cutting boards to plastic cutting boards for several reasons. One reason is the durability of wooden cutting boards. With proper care, wooden cutting boards will last and...

  • How to Sharpen Knives With Ceramic Sticks

    A sharp knife not only makes cutting everything easier, it is also safer to use. When a knife is dull, it requires more pressure to cut through the substance, increasing the chance of a slip,...

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