Cooking Utensils

You've probably seen the commercially available vacuum sealers on TV, or maybe you own one. They work pretty well but you have to break it out every time to use it and that can be slow. What if...

You have been searching through your mother's attic, helping her do some spring cleaning, when you stumble upon a weathered box filled with strange, ornate utensils. You recognize that these items...

Proper usage, care, and maintenance will maintain the sharpness and beauty of the unique handles of French knives. Laguiole and Sabatier manufacturers of French steak knives, have their own...

A hardwood cutting board makes an excellent addition to the kitchen, but it needs proper maintenance to stay in pristine condition. Since your hardwood cutting board was once part of a living...

Sparta brushes are popular in the cooking and baking community because they are high-quality and very durable. These brushes are used in a variety of ways from basting meats to applying a glaze to...

Knowing your microwave's wattage is useful when it comes to determining the load on your household circuits or figuring out whether your microwave is powerful enough to cook a particular microwave...

Food thermometers help keep food safe by giving us information about food temperatures. Different types of foods need to be cooked to specific temperatures--usually at least 145 degrees...

J.A. Henckels International manufactures several series of high-quality cutlery. In order to use these knives safely and effectively, you need to keep the blades sharpened. The cutting edge of a...

In his popular cooking show "Good Eats," Alton Brown describes how to jury-rig a home meat smoker to make homemade bacon. Although he puts it together using humorously improvised parts, his plan...

Carving meat and poultry is easy to do when you know the proper way to do so.

Cutting boards are available in several materials, including plastic, wood and bamboo. The most popular types are butcher-block and plastic boards. Whether you prefer plastic or wooden boards, the...

Electric fillet knives make smooth, precise slices through even the most tender foods. The two serrated blades of the electric fillet knife quickly move back and forth to leave a cleanly cut edge....

Carrot Cake is one of the most famous and most well known deserts out there. So i am here to help teach you how to make your very own cake.

It's imperative to have clean cut-resistant gloves when working in any area, especially the kitchen. Dirty gloves can transfer bacteria and other germs to your work area, which can lead to these...

Eat more apples! Some people avoid fresh apples because they hate peeling, coring and cutting the fruit, but if you use a Norpro Apple Master, you no longer have this excuse. Quickly prepare...

Kyocera salt mills have an adjustable ceramic grinding mechanism that allows you to set the granule size to your liking for every task. Raising and lowering the level of the grind wheel within the...

Evaluating chef's knives for your own use is, above all, a highly personal process. It's important to find a knife that feels well-balanced, maintains a sharp edge and cuts food as nicely as...

A plastic cutting or chopping board has a non-porous surface that is safer to use and easier to clean. Plastic cutting boards are less likely to trap harmful bacteria than wooden cutting boards.

Do you know someone who loves making Gingerbread Houses and Gingerbread Men? This is the perfect gift basket to give them. I've included a list to get your mind rolling on more ideas. Don't forget...

In just a few seconds you can construct a hamburger press from a large empty mayonnaise jar and its lid. Kitchen tools that only have one purpose are rarely used and spending the extra money to...

The Titan Peeler is a popular "As Seen on TV" fruit and vegetable peeler. Using the peeler is simple; it can reduce preparation time for meals. The Titan Peeler uses "microblade technology,"...

French kitchenware manufacturer Bron-Coucke has long been the professional kitchen standard for mandolines throughout the world. While some people may find them intimidating and difficult to use,...

Making crinkle cut fries with your mandoline is quite easy and fast. Frozen fries are convenient, but using your mandoline makes the incomparable taste of fresh ones available almost as quickly....

Many cooks enjoy creating pie crusts that are deliciously homemade however may give up before getting started because the dough tends to tear. This, needless to say makes it difficult to get the...

Ripe juicy tomatoes are one of the most difficult food items to slice without making a mess. Tomato knives are specially designed to break through the tough outer skin and slide cleanly into the...

A quality chef's knife is a versatile kitchen tool capable. Rating chef's knives requires a series of decisions to evaluate the significance you personally put on performance, price, comfort and...

Cherry pitters are one of those obscure kitchen utensils that you'll never miss until the day you're faced with the prospect of pitting a couple hundred cherries. When that day comes, you'll want...

Cooks who enjoy preparing vegetables, dumplings or other savory foods with steam often appreciate having a bamboo steamer. A bamboo steamer has separate trays to hold the ingredients for steaming....

Making your own personalized metal skewers adds flair to your grill and table. It provides a conversation starter at large holiday gatherings and reunions. You can design your skewers for a...

The stove was left on too long, the food was ruined and that heirloom cast-iron pot, the one that your grandmother received from her grandmother, is black, burnt and foul smelling. Dinner is gone...

A cutting board, also known as a chopping board, is used for cutting or chopping vegetables, herbs, meats and other foods. A cutting board is usually made out of wood and should be conditioned...

Setting the dinner table properly is something not many people remember how to do. Read this article to learn how to properly set the dinner table.

All fine cutlery requires maintenance and sharpening. Have your knives professionally sharpened every one to two years depending on how often you use them. At home you can use the honing steel...

Canning juicers, also known as steam juicers, are an easy way to make juice concentrate from fresh fruit. A steam juicer has three parts: a bottom section that holds water, a top steamer that...

Preparing delicious whole poultry is uncomplicated with the Ronco Rotisserie. Ron Popeil, founder of Ronco, simplified the instructions to five words, "Set it and forget it!" The rotisserie has...

Before the invention of food processors, cooks used manual food mills to puree and separate foods from skins, seeds and bones. Today, most food mills make homemade baby food, but keep one in your...

Holidays and large family dinners are murder on your oven racks. Grease and overflow can bake onto your racks so firmly that you might think even a jackhammer wouldn't dislodge it. Kitchen sinks...

A water dispenser is a unit whose purpose is to provide heated and/or cooled water on demand. This saves time that would be spent waiting for a refrigerator or jug to prepare the water. A water...

All fine edge cutlery requires maintenance and sharpening. Even everyday use dulls your blade over time. Over the course of your knives' lives, you should have them sharpened professionally every...

All knives require maintenance and occasional sharpening to maintain their usefulness. There are a few rules for maintaining your blade; always cut on a wood or plastic board because other hard...

Shucking your own oysters is the freshest way to enjoy them at home. It is simple as long as you have the right tools. A New Haven oyster knife is one of the best you can find. It has a large...

Rice is one of the most popular and healthy kitchen staples consumed on a daily basis all over the world. There are more than 40,000 varieties of rice, which is grown on every continent except...

A clove press---more commonly called a garlic press---is a useful device for crushing individual cloves of garlic. It extrudes the meat of the clove through small holes, forming tiny pieces that,...

Making your own sauces is rewarding, but it can often become time consuming. Cooking a large batch of sauce and then vacuum-sealing some of it will allow you save it for later use while also...

Using unsanitized jars for canning foods such as butter, jams, pickles and preserves can put you at risk for food-borne infections such as botulism, a muscle-paralyzing affliction caused by a...

Having an airtight seal for your food products can make a difference in quality, taste and shelf life. The air is food's worst enemy as it breaks down the food and can make it go bad faster. There...

Bamboo is a renewable resource that is becoming more and more popular in the green living movement. Bamboo is being used for serving pieces, dinnerware, cutting boards, cooking utensils, steamers...

Cast iron skillets are an indispensable kitchen tool for many uses. Whether you are browning or braising, making an omelet or frying chicken, cast iron's unmatched heat retention makes it the...

A spork is an eating utensil that is the combination of a spoon and a fork. It has the curved dip of a spoon with prongs on the end like a fork and is often used to consolidate dinnerware.

This article will explain how to correctly cut a Thanksgiving turkey. Learn the best ways to slice up the meat so that people get small slabs of the bird and not a bunch of tiny pieces.