eHow launches Android app: Get the best of eHow on the go.
Showing 1-22 of 22 results
This home made sweet and sour sauce recipe uses common ingredients and is easy to prepare. The vinegar to use is red wine vinegar. You will need to have tabasco sauce available in the house. ...
When you are creating Asian meals at home, you will need to know how to season your dishes. There are two types of homemade oriental seasoning mixes that you can make. Make a wet seasoning mix for...
Oriental dressings taste much better when they are made from scratch. It won't cost you much to make it, and you can keep it fresh in your refrigerator for two weeks. You can use Oriental dressing...
Chipotle chilies are a wonderful, spicy, smoky flavoring accent for foods. Red-ripe jalapeño peppers are smoked until they are partially dried, then processed in several ways. A common form...
Seafood can range in taste from mild to extremely pungent. While seafood can be served plain or seasoned simply with salt, pepper or lemon juice, some diners like to enjoy it with a sauce. Seafood...
Country gravy is a very simple recipe to make and can be made in so many different ways to go with so many different foods such as chicken, potatoes, beef, pasta right on to biscuits. Here is a...
Japanese shrimp sauce is a slightly tangy, creamy sauce that is served with shrimp in many Japanese restaurants. It is sometimes called "white sauce" or "yum-yum" sauce, although it is actually a...
Enjoy one of my family’s favorite recipes! This recipe along with many others located under my avatar were first produced and used frequently by my grandparents and their parents. I wanted to pass...
Sweet chili sauce is a flavorful combination of sweet and spicy ingredients, including cane sugar, pickling spices, and apple cider vinegar. It can be used to make homemade barbecue sauces or to...
This is a delicious sauce that can be the crowning accent to a summer BBQ. My family loves this sauce and requests it continually. It can be used on grilled beef, chicken, kabobs, and hamburgers....
A must for many seafood dishes.
Homemade sauces for hamburgers taste much better than store-bought sauce. If you are adventurous and don't mind spending a little extra time to create a sauce that your family is sure to love,...
If you're making fried chicken, roast turkey or beef, or any delicious meat main dish, some peppered gravy will finish it off in fine style. However, you can also make peppered gravy without meat...
This Peanut Sauce goes well with any Thai recipe, or try as a dip for satays.
Vinaigrette is one of many delightful uses for sweet and tangy blueberries. Blueberry vinaigrette has a piquant flavor and is especially delicious on spring greens, grilled chicken, and even...
Hosting a dinner with meat as the main course? Tired of using cranberry sauce as the side? Use this quick recipe for mango chutney to add a tangy-sweet kick to your next meal.
Teriyaki sauces and marinades are extremely popular flavorings for foods, and so simple to make at home that there's no reason to buy a prepared mix. You can use this marinade/sauce in many...
This zippy sauce goes well with fish, shellfish, cold roast beef or as a dip for artichokes or other crudités - blanched green beans would be good. This recipe makes a tad more than 3/4 c.
This sauce is excellent on cold roast beef. Makes about 1 1/2 cups.
Creamy, zippy horseradish sauce is a classic with beef. Makes 1½ cups.
Try this sauce on cold beef or chicken. Makes about 1½ cups.
This spicy sauce is perfect for dipping hot appetizers or garnishing a plate of pasta. Serves six as a pasta sauce.