Food Safety

A salmonella bacterium lives within the intestines of animals, birds, and people. Foods that have been contaminated by feces can cause salmonella poisoning in the people or animals that ingest it.

Salmonella is a group of bacteria most widely known for causing food-borne illness (salmonellosis) and typhoid fever in developing countries. The Centers for Disease Control and Prevention (CDC)...

Salmonella is a bacteria that causes the most food-borne illnesses, mostly diarrhea, in humans. Salmonella is a rod-shaped microscopic living thing that is easily transferred through food and...

Salmonellosis, often called food poisoning, is caused by the bacterium Salmonella spp. This bacterium is present in the meat and waste of many farm animals, including poultry and beef. It is also...

With salmonella outbreaks affecting fruits and vegetables, knowing how to properly wash fresh produce at home is especially important. It's critical to ensure that produce is properly prepared,...

Salmonella and E. coli are two intestinal diseases that are caused by bacteria. They are very similar in regards to symptoms and method of infection, so it is sometimes difficult to tell one...

Salmonella infection occurs with the consumption of undercooked foods or foods that have been contaminated with feces. While it is the most frequently reported source of food-borne illness,...

Salmonellosis, also known as salmonella poisoning, is a common intestinal disease that afflicts humans due to the consumption of contaminated food products. Although the salmonella bacteria that...

Salmonella is a group of bacteria that was named for the American scientist that discovered them. Infection with salmonella bacteria can cause salmonellosis in humans resulting in severe diarrhea,...

The U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) states that salmonella bacteria are responsible for over 500 deaths and 1.4 million illnesses--which...

Salmonella is a rod-shaped bacterium that lives in the intestines of people and animals and is spread from feces of people or animals. Salmonella accounts for most reported food-borne illnesses....

Salmonella bacteria, transmitted through undercooked or raw food products, can create intestinal illness. Adherance to salmonella food safety regulations is essential to avoid risk of contamination.

Each year, 1 in 4 Americans get sick from food poisoning, and in 2008, salmonella food poisoning from raw tomatoes spread to 16 states. According to Arleen Porcell, spokeswoman for the federal...

Salmonella is a bacterium that causes diseases in people. Common symptoms are diarrhea, fever and stomach pain that occur one to three days after a salmonella infection. Protecting yourself from...

Salmonella bacteria live in the intestinal tracts of animals or humans and are spread through the infected host's feces. Two types of this bacteria, Salmonella enteritidis and Salmonella...

Salmonella enterica, subspecies Serovar typhimurium, is often known as Salmonella typhimurium or S. typhimurium. The bacteria is responsible for deaths and illness, often spread through food and...

Food-borne illnesses are caused from eating and digesting contaminated foods. There are many sources of food poisoning. Some may come from simply not putting food away in a timely manner after...

Salmonella is a common bacterial that thrives in the intestines of both animals and humans. According to the Mayo Clinic, once infected, it can take between 12 and 72 hours for symptoms to appear....

Salmonella bacteria live in the intestinal tracts of animals and humans and are spread by contamination from feces. When food is contaminated with salmonella, it appears and smells "normal." Any...

Salmonella is a rod-shaped bacterium that causes diarrheal illness in humans. Salmonella bacteria reside in the intestinal tract of animals. This bacteria is spread from the feces of animals or...

Most cases of food poisoning come from bacteria that survives in improperly cooked or prepared food. Symptoms can range from a mild discomfort to being violently ill. Anyone who has had a severe...

Salmonella is an infection caused by the salmonella bacteria. It causes diarrhea, vomiting, fever and abdominal cramping. A person who becomes infected with the salmonella bacteria will usually...

Salmonella is a disease-causing bacteria commonly found in animals, humans and other carriers, including food. Salmanella obtains its energy source from organic compounds, and are thus a...

How long food poisoning takes to set in depends on the type of food poisoning. Generally, symptoms can set in within two to six hours after food has been consumed. But sometimes symptoms can...

Salmonella are a type of bacteria that can survive within the intestines of animals and humans. If you become infected with salmonella, you will develop the symptoms of food poisoning like nausea,...

Salmonellosis is defined by Swain (2003) as being a common bacterium found in bird, mammal, and reptile intestines. Bacterium, however, can be transmitted to humans after the consumption of foods...

Salmonella enterica Serovar Enteritidis, often referred to as salmonella, is bacteria that can cause infections in humans. It is most often passed from contaminated meat, but can also be spread...

Considering it can be more expensive eating out, it is the larger food facilities that are more likely to have microorganisms, providing the onset of food contamination and possible food...

With recent recalls involving peanut products and the long period of tomatoes being pulled from the market over fears of Salmonella, many people are confused over exactly what Salmonella is, and...

The recent national Salmonella outbreak has caused us all to take notice. Bacteria on raw foods aren't the only cause of this illness. There are keys to preventing illness at home, at...

On January 13, 2009, Peanut Corporation of American initiated a voluntary recall of their peanut butter. The peanut butter products were recalled because samples from the Georgia plant tested...

Salmonella is a group of bacteria that can cause diarrhea and illness in humans. The bacteria are microscopic living creatures that pass from the feces of people or animals to other people or...

Many times, favorite recipes call for fresh, raw eggs. Recipes like Egg Nog, Orange Julius, Spaghetti a la Carbonara and many more simply can't be made with cooked eggs. But raw eggs may be a...

Take extra care in the summertime when it comes to fruits and vegetables. Salmonella poisoning is a huge reminder to follow food safety tips. Use Salmonella safety steps to reduce the risk of...

I love tomatoes, and I'm not going to let salmonella (food poisoning) outbreaks stop me from eating them. But make no mistake! Some tomatoes are the source of salmonella poisoning, and you...

A recent outbreak of Salmonella poisoning from tomatoes brings up the issue of proper food handling. In Wisconsin, the water levels are rising to record highs and the banks of bodies of water are...

Salmonella is a digestive infection. There is a group of bacteria that cause salmonella. One type even causes typhoid fever, an all too common deadly disease in underdeveloped areas. However,...