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Showing 1-50 of 144 results

  • High Potassium Salt Substitute Danger

    Potassium is a mineral needed by the body to function properly. It helps in fluid regulation. For healthy individuals, high potassium salt substitutes may not pose a serious health threat. If you...

  • Codex Defined Sodium Levels

    Sodium is an important flavoring agent in most foods, yet it is also a health risk for a wide range of medical conditions. Few ingredients receive as much attention as sodium does for the health...

  • A Diet Plan for a Patient With Hepatic Failure

    Hepatic, or liver, failure is a life-threatening condition. Approximately 60,000 people die each year from hepatic failure. Hepatic failure occurs as a result of various types of liver disease,...

  • Renal Diet for Patients on Hemodialysis

    Vitamins, minerals, and other nutrients come from foods. Nutrients are absorbed into the bloodstream, utilized by the cells, and removed from the body as waste through the urine. When the kidneys...

  • Diets That Are High in Sodium

    These days, everyone seems to be so preoccupied with weight, calories and daily exercise that one important factor in a healthy lifestyle is being forgotten. Sodium intake can affect the way that...

  • Low Sodium, High Protein Diet

    Low sodium diets are often recommended to treat a variety of health conditions such as hypertension, improving heart health and assisting an individual in losing weight by indirectly removing many...

  • No Sodium Diets

    Somewhat of a misnomer, a "no-sodium" diet is more accurately called a "low-sodium" diet since the body requires some level of sodium intake to maintain fluid balance, according to the Cleveland...

  • Electrolyte Imbalance Examples & Help

    Electrolytes are ions in the body that can conduct an electrical impulse. In the human body, they play a vital role in regulating hydration and blood pH, and have an effect in nerve and muscle...

  • How to Teach Children About Food Labels

    Childhood obesity is a growing epidemic in this country. In order to avoid the serious health implications that accompany obesity, children need to be educated about proper food choices. One of...

  • How to Cook a Low Sodium Diet Without a Lot of Potassium

    Regardless of whether you are following a low sodium, low potassium diet for personal reasons or under your physician's orders, understand that these two diet types are not incompatible. While...

  • Potassium Chloride Vs. Potassium Citrate

    Potassium citrate and potassium chloride are salts. Both can be sources of potassium in the diet.

  • Nutrition Analysis Tools

    Before you start using nutrition analysis tools, it's important to understand nutrition labels and be able to calculate daily calorie needs. Once you know these basics, then you can start using an...

  • How to Lower Sodium Levels With Diet

    According to information from Choices' Nutritional Consultants, a low-sodium diet can be prescribed for any number of medical conditions, including diabetes, hypertension or renal disease. A...

  • Facts on Potassium and Salt

    Many people in the United States consume too much sodium but too little potassium. Researchers at the Institute of Medicine of the National Academies (IOM) recommend reducing salt intake and...

  • Food That Supports Healthy Kidney Function

    Your kidneys are located in the middle of the back and are about the size of a closed fist. Healthy kidneys remove waste and extra water from the blood. There are several foods that are thought to...

  • String Cheese Nutrition

    String cheese is a quick and handy snack to toss in a lunch box or tide you over during a long afternoon. What's more, string cheese is a healthful addition to your diet.

  • What Is the Role of Food Labels in Consumerism?

    Shopping at the grocery store hasn't been the same since Congress passed the Nutrition Labeling and Education Act of 1990, requiring food to bear labels with nutrition information. (Ref. 1.) Now...

  • How to Educate Yourself on How Much Salt is In Your Diet

    The title sounds kind of obvious right. We all know how much salt/sodium we are eating. As I recently learned, I was not so right in that assumption. My wonderful, no salt cookies actually...

  • Low-Sodium, Low-Protein Diet

    According to the Medical College of Wisconsin's Division of Nephrology, a low-protein, low-sodium diet is used often in the treatment of kidney disease, as limiting these two types of foods helps...

  • What Constitutes a Low Sodium Diet?

    You body needs sodium, an essential mineral, to maintain its electrolyte balance. The body also needs it to manufacture hydrochloric acid, which protects you from any possible infections from...

  • What Is the Glycemic Index for Red Wine?

    Red wine has a rating of 44 on the glycemic index, according to BL Publications and the NHL Ministries.

  • What Are the Dangers of Eating Too Many Sunflower Seeds?

    While sunflower seeds do have benefits, such as protein, they also can be unhealthy if too many are consumed.

  • Food to Avoid for Pediatric Asthma

    Pediatric asthma is a serious and stressful ordeal for both children and parents. Fortunately, information is now available to help parents offset their children's symptoms, by identifying...

  • Diet to Lower Hypertension

    Hypertension, or high blood pressure, is a disorder in which the pressure in the arteries is too much. Hypertension puts great pressure on the heart and circulatory system and can cause damage to...

  • What Foods Contain Potassium Benzoate?

    Potassium benzoate and sodium benzoate are preservatives used to prevent mold growth and bacteria. When combined with ascorbic acid (Vitamin C), however, benzoate preservatives can form benzenes,...

  • The Effect of Soft Water on Kidneys

    Kidneys filter and remove waste and excess water from the blood, regulating the composition, volume, and pH of body fluids. Water softeners work by removing calcium and magnesium ions, and...

  • Physical Properties of Benzoic Acid

    Benzoic acid, C6H5COOH, a white crystalline powder, the simplest of aromatic carboxylic acids, has a melting point of 122°C, a boiling point of 249°C and a molecular weight of 122.12....

  • Nutrition Differences Canned Foods Vs. Fresh Produce

    Popular opinion suggests that fresh produce provides the most nutrients and health benefits over canned foods. However, closer study reveals that this actually may not be the case.

  • Nutritional Value of Tomato Juice

    Tomato juice is a healthy beverage. It contains many essential nutrients and, especially in its natural form, is low in ingredients that you should avoid.

  • Diets Low in Sodium & Potassium

    Certain heart conditions, medications, or kidney problems require diets low in sodium and potassium. Eating healthy foods while restricting these two minerals demands careful label reading and...

  • Immunocal Ingredients & Side Effects

    Immunocal is a powder that is packed with protein. These powder packets do not need a prescription and can be used by almost anyone. Due to its construction, this product can boost your immune...

  • Sesame Chicken Nutritional Information

    Sesame chicken is sweet and salty, juicy but firm, crunchy yet tender, or just wonderful to eat. This preparation of chicken morsels is usually found at Chinese restaurants in the United States as...

  • Eggplant Nutrition

    Ranging in shades of dark purple to mauve and varieties in white and yellow, eggplants are packed full of nutrients. These nutrients can assist people that are looking to maintain optimum health....

  • The Bad Effects of Fast Foods

    Fast food, while cheap and tasty, may pose health risks to those who consume it. The increased portion sizes and high fat content in fast food paired with a lack of exercise can children and...

  • Buttermilk Nutrition

    Buttermilk has always been known as "the liquid that is left over after churning butter," according to The Kitchen. Now, buttermilk is simply made through a separate culturing process. Those who...

  • Nutrients in Sea Salt

    Sea salt is formed from the natural evaporation of ocean water. Many say that sea salt is tastier than table salt. Sea salt is actually less salty than table salt. It is also used for cosmetic...

  • Why Is Sodium Important to Our Diets?

    According to the University of Iowa Hospitals and Clinics Dietary Department, on average, Americans digest more than three pounds of sodium annually, mostly through salt. (Salt and sodium are not...

  • The Effects of Sodium Nitrate

    Sodium nitrate and its cousin sodium nitrite are chemicals used to preserve meats. Cured meats including bacon, ham and various lunchmeats rely on nitrates to prevent the growth of harmful...

  • Taquito Nutrition Information

    Taquitos are a flavorful Mexican snack or meal, depending on how many of the tasty morsels you can eat. Once popular in Mexico and Puerto Rico, they are growing in favor in Western countries as...

  • Nutrition in Deer Meat

    Deer meat has an unusually strong flavor and can spice up otherwise bland meals. The diet of a deer is usually very low fat, making deer meat a good and lean meat for those on a diet.

  • Cushing's Syndrome Diet

    Cushing's syndrome is a rare metabolic disorder that affects about 15 out of 1 million people. It is usually caused by orally taking a cortisone medicine, most commonly prednisone, for an...

  • Nutritional Value of Ranch Dressing

    Ranch dressing is frequently used as a salad topping, condiment and flavor enhancer in a variety of foods. It is one of the most common salad dressings available on restaurant menus along with...

  • Hepatitis C Diet Plan

    Weight is an important factor in the escalation of hepatitis C. Weighing either too little or too much can cause the disease to progress. Therefore, its is crucial that people with this disease...

  • Cheerios Nutrition

    Cheerios is advertised as the only ready-to-eat cereal proven to reduce cholesterol. This venerable breakfast staple is low in sodium, saturated and trans fats, and contains no cholesterol. All...

  • Nutritional Value of Sweet Corn

    Whatever variety you choose, sweet corn provides solid nutrition in a delicious form. The key to getting the full nutritional value of corn is to choose fresh or flash frozen varieties rather than...

  • Tuna Nutrition Information

    Tuna comes in various forms. Some enjoy mixing shredded tuna fish into casseroles, while others like to cook full tuna steaks. There are positives and negatives to adding tuna to your diet.

  • Nutrition Information on Onion Powder

    The spice onion powder is used in a variety of dishes. Overall, it is given a positive nutritional rating.

  • Rosarita Refried Beans Nutrition

    Rosarita refried beans are made by ConAgra Foods, Inc. Like all beans, they are low in fat and high in protein, iron and fiber. Rosarita refried beans also contain sodium.

  • Sea Salt Vs. Iodized

    With their physical characteristics being similar, looking for the differences between sea salt and iodized salt may be confusing, but the distinction could be right at the tip of your tongue.

  • Sport Drinks Vs. Water

    Whether you exercise for personal fitness or as part of a conditioning program for a competitive sport, you know that replenishing fluids is essential to your performance and your endurance....

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