Vegetable Recipes

Unlike English peas and garden peas, you eat sugar snap peas pod and all. While you do not have to shell these peas, you might need to trim them. Prepackaged fresh or frozen sugar snap peas come...

Natural sugars in corn quickly convert to starches during storage. To keep your corn tasting sweet, freeze it soon after picking or purchasing. This blanching technique does not completely cook...

Lilies are beautiful, multi-colored flowers that decorate many gardens and ponds around the world. A little-known fact is that these flowers, and their bulbs, also decorate many tables. In Asian...

Selecting fresh fruits and vegetables is critical. It is important you look for the right signs of freshness.

It's cold out there, and there's nothing like a good bowl of soup to make you feel warm from the inside out.

If you have access to a lot of cabbage, then consider making kraut using jars. You can make sauerkraut by fermenting cabbage for several weeks. After you shred the cabbage, it is important to add...

Thanksgiving Dinner is a time to have those delicious vegetables with all the good and gooey sauces. There is no holding back and serving those healthily veggies. It just will not work!...

Fresh garden vegetables have a flavor that leaves supermarket produce in the dust, so to speak. A raw ear of corn fresh off the stalk can rival even the best cooked sweetcorn. And, of course, a...

Vegetarian Nori Sushi is possibly the easiest sushi there is, and it is just plain delicious. Instructions on how to make vegetarian sushi.

The fennel plant is distinctive with its white, bulbous base and green, feathery stalk. Used both as a vegetable and a spice, fennel dates back to the Ancient Greeks and has been long-revered for...

Brussel sprouts, every child's worst nightmare, right? It doesn't have to be that way. Forget about boiling this tiny little cabbage like vegetables, try roasting them. Roasting brings out a...

These hearty, delicious, nutritious roasted vegetable sandwiches on sourdough rolls can be a meal by themselves, or you can serve them alongside a cup of soup or with some fresh fruit if you...

Most things that have three or more ingredients are considered a casserole, but this is not a traditional green bean casserole. Vegetables from the garden compliment each other as they cook down...

A great way to eat veggies is probably being creative with the way you make it.Probably,no one likes boiled vegetables.Here is a great way to make your kids eat some veggies.They'll be probably...

Green eggplants are not as common as other types of eggplants, but they have a sweet taste that is very pleasurable. Although mainly used in Asian cuisines, these eggplants can be cooked in many...

This sweet and sour cabbage recipe is a very simple dish to make and once you make this dish, it will become a family favorite. This recipe was given to me by my mom. My grandmother had passed it...

Electric roasters have several advantages over using using a traditional oven: smaller size, versatility and less of a heating effect on the kitchen. You can roast potatoes in your electric...

A vegetable pizza is a great recipe for a potluck or family gathering that is easy to prepare and includes lots of vegetables. It’s a great way to get in those helpings of vegetables we all need...

This recipe is intended for canning your own chili sauce. Perfect for using up the abundance of tomatoes many of us have during the summer months. Chili sauce is perfect for baked beans. The best...

Ever make anything with only two ingredients? This salad contains just that ... only two ingredients. First you have cucumbers. This fruit has a dark green skin, grows in warm temperatures and...

Grilled vegetables are a perennial favorite at barbecues, but they're not always convenient to make. Vegetables tend to stick to the grill, and often fall through the grates due to their small...

As soon as you see fresh sugar snap peas at the market, grab them before the short harvest season ends. Like corn, these vegetables have the most flavor at picking, but after that their sugars...

Le Creuset is a company that manufacturers a line of cooking pans, including stoneware, stainless steel and enamel cast iron cookware. The cookware can be used to steam vegetables. The ideal way...

All-vegetable soup in heavy cream and a hint of lemon flavor. You'll need some time to work on the artichokes, or buy prepared artichoke hearts in jars/cans; the rest is easy and straight forward....

Cucumbers are generally a vegetable for warm seasons. They grow on vines in gardens or in pots, and are available in varieties good for both slicing and pickling. A cucumber is ready to be eaten...

Sugar snap peas are a cross of two types of peas, a traditional shelling pea, and snow peas--which also go by the name sugar peas, pea pods or Chinese peas. Fresh sugar snap peas are delicious,...

Potatoes tend to get a bad rap. Perhaps this is because the potato is typically consumed in the form of greasy fries or chips, or smothered in cheese, sour cream, salt and bacon bits. The real...

Sugar snap peas were developed Dr. Calvin Lamborn in the late 1960s when he crossed shelling peas with sugar peas and developed a sweet pea with an edible pod. Today nearly all peas are sold...

Snap peas are a versatile vegetable, one that allows the entire pod to be eaten, or as shelled peas. Snap peas are delicious eaten raw or cooked. When cooked, there are a wide variety of recipes...

Snap green beans encompass a large variety of beans harvested in the summer and eaten inside their pods. Green beans, pole beans and string beans appear in farmers markets, home gardens and in...

String beans, also known as green beans, should not cook until they turn into a mushy green mass. Such inedible results will frighten eaters from ever consuming string beans again. The simplest...

Cooking up a batch of fresh green beans can make for a delicious vegetable dish. Yet, fresh green beans may not always be available. The next best choice is frozen. But more convenient than...

Artichoke and cauliflower relish is versatile that can be incorporated into dishes. Here is one to try if you love vegetable relish. Recipe >>

Grilling vegetables in the oven will produce vegetables that are tender on the inside and crispy on the outside. Some hard vegetables, such as potatoes or carrots, may need to be blanched or...

Stuffed delicata squash is a wonderful comfort food particularly as winter approaches. Squash is also here is abundance at this time of year and so you are sure to find some good deals out there...

The early staunchly religious Puritans of colonial New England have been credited with the creation of this tasty dish made with common ingredients, including dried navy beans, salt pork and...

Having dried navy beans on hand gives you a cheap, healthy option for a vegetarian entree or side dish. These beans create the base for Boston baked beans or senate bean soup. Some worry about the...

Baby beets are small beets that are usually sold with their leafy green tops still attached. They are generally tender and do not require the roasting or boiling that their larger counterparts...

Broccoli is one of the best things you can eat to maintain a healthy diet. The following article will show you how to choose the freshest and tastiest broccoli when you shop at the grocery store.

When serving Thanksgiving dinner there are alternative ways to make the classic Thanksgiving recipes - green bean casserole. When the oven is cooking the main dish use the slow cooker, microwave,...

Blue Lake is a variety of snap bean. There are two different types, bush and pole. Snap beans are also called green beans or string beans.

Despite the fact that Oregon can grow a wide variety of tomatoes, it is still a difficult place to grow them. The cool summer often mean the fruits will ripen more slowly, making them vulnerable...

Baked red peppers stuffed with spinach, shallots and fresh sage is an easy dish that makes a wonderful appetizer or side dish to compliment any meal. Nearly perfect when served with roast chicken...

A constant problem with buying produce is having to throw it away after a few days due to it becoming brown, wilted, or rotten. Here are a few tips that will help keep your fruits and vegetables...

The Advantium Oven allows you to cook one of three ways: microwave, traditional oven or speedcook. By combining heating methods, the Advantium oven can cook in shorter amounts of time than...

Pole beans, also called "snap" beans, are a variety of bean aptly named for their tendency to grow vine-like up fences, trellises and, yes, poles. Pole beans, according to the National Gardener's...

Kidney beans have many health benefits. They are full of fiber to keep a body regular, and they are great at reducing cholesterol. Kidney beans also supply your body with iron which can help give...

All vegetables have a natural protective coating, but by the time the vegetable reaches the supermarket, it has been washed and rinsed several times, and the natural coating is long gone. Often,...

Food brings family and friends together for special events, holidays or just a ordinary family meal. Corn casserole is a dish that is a hit for family dinners, as well as Thanksgiving, Christmas...

As a meat eater for 24 years I always wondered why anyone would want to make the switch to a vegetarian or vegan diet. After researching on the internet and reading a few books, I finally...