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Breads as aromatic as this one are baked before the New Year and cut on New Year's Day for the traditional good luck ascribed to the finder of the gold coin. Begin by melting over low heat the...
Panettone, an Italian sweet bread, is a Christmastime staple. It is a tall bread studded with candied fruits and nuts and enjoyed for its light, fluffy texture. Panettone is traditionally served...