Vegetarian Recipes

By GardenGuru

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The light and fluffy omelette makes a triumphant return in this version of the time honored classic. Three fold, and filled with any delectable ingredient you should choose. Here is the method for this old favorite... more »

How to Make a Green Smoothie

By LoveOfWriting

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My How To article is about making a nutritious green smoothie. You'll learn how to create a simple and delicious meal in minutes!.. more »

How to make a Portobello Mushroom Sandwich

By SundaysChild

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Delicious and loc-cal, there's no way you can go wrong with this delicious option... more »

How to Make Awesome Eggless, Dairy Free Banana Bread (Vegan!)

By GreenMomma

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Oh if I only had smellovision for this delicious banana bread. Here is a great vegan recipe for banana bread. You may substitute vegan ingredients with dairy stuff if you like... more »

How to Make Cold Cucumber Soup

By eHow Food & Drink Editor

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Cucumbers are the perfect summer food and they can be at their most refreshing in cold cucumber soup. It is quick and easy to make and after it chills for awhile in the refrigerator it will chill you off as well... more »

How to Make Cucumber Cream Cheese Finger Sandwiches

By eHow Food & Drink Editor

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Serve these classic finger sandwiches at a tea party, pool party, or any time you want a light, elegant snack. Makes 20-30 finger sandwiches... more »

How to make DELICIOUS yet simple Indian dish – Pulao (spicy vegetarian rice dish)

By Seraphic

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Spice up your thanksgiving oe any other occasion with a simple vegetarian rice dish called Pulao. It's quick and very delicious... more »

How to Make Homemade Veggie Burgers

By kjones83

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Veggie burgers are a delicious and healthy alternative to meat, but you don't have to use those frozen varieties. Making your own veggie burgers at home is easy and fast... more »

How to Make Kefir

By Violetsnow

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Kefir “grains” are colonies of microorganisms—-mostly yeasts and bacteria--that are beneficial to the human digestive tract. They form small, irregular whitish balls that, when immersed in a nourishing liquid, usually milk, digest the liquid ... more »

How to make 'Lemon Smoothie'

By PORAMA

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In the month of April, the weather is starting to get hot. I was invited to have dinner at my friend house who shares his ‘secret’ recipe of Italian spaghetti meat ball sauce with me. While I was waiting I saw some lemon fruit in his back yard, ... more »

How to Make Sour Cream

By Catrambo

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Make your own sour cream to control its consistency and create a homemade cream that is richer and easier to cook with than the store bought version. Read on to learn how to make sour cream... more »

How to Make Spinach and White Beans

By eHow Food & Drink Editor

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An easy, hearty side dish, this could also serve as a vegetarian dinner with some polenta. Serves two... more »

How to Make Vegetable Barbeque Skewers

By eHow Food & Drink Editor

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Just because you want to BBQ does not exclude you from having a vegetarian option come off the grill. These easy and delicious vegetable skewers benefit only from a little oil, salt and pepper plus they're a snap to assemble... more »

How to prepare nutritious snacks for your child

By fooshenip

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If you want to introduce your picky child to nutritious snacks, here is a fun way to do it. The preschooler I use to teach would help me make them. This is how we taught simple cooking lessons to the children... more »

How to Make Banana fritters

By smilesatme1

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Making banana cue is much easier than doing anything else. Peel off banana skin and put it in a boiled cooking oil then sprinkle it with sugar... more »

How to Make Seitan

By Naz Ir

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Seitan is useful, especially for vegetarians, since it is high in protein and can be extremely tasty when cooked as a substitute for meat. Its ability to emulate flavors easily makes it a great treat for reducing or eliminating meat from your ... more »

How to Make the Perfect Artichoke

By Maddie

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Many artichoke recipes are boring, but this one has a kick... more »

How to Survive Family Holidays as a Vegetarian

By eHow Relationships & Family Editor

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Even though vegetarianism has become more mainstream, family gatherings may still be awkward. There are ways to survive, however, without alienating your family or compromising your values... more »

How to Eat at the right time with your meal

By smilesatme1

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Eating your meals in schedule will help you maintain your metabolisms activities. Like when you practice eating the same time everyday then your hunger will always comes at about at the same time. Do not keep eating in different unknown times and ... more »

How to lower your cholesterol level by eating cactus

By patty25

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Eating cactus regularly can reduce your bloody sugar level by 48%. This is a well known practice in Mexico... more »

How to Make a Good Peanut Butter Banana Sandwich

By carddan

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This article will tell you how to make the best peanut butter and banana sandwich there is..... more »

How to Make a Traffic Light Sandwich for Kids

By AngelaMG

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Kids love food gimmicks. What better than a special sandwich? Beyond a very small round cookie cutter (6 circles should fit on a slice of bread), the ingredients are simple. This could be a rainy or sunny day activity for a pair of little ones ... more »

How to Make Baked Seitan

By klorraine

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Seitan, or wheat gluten, is a great meat substitute for meat for those who are vegetarian. Some people find the texture too much like meat, however, I find that baking it makes tastier and more palatable... more »

How to make kitchari

By klorraine

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Kitchari is a mixture of two grains. It is very nourishing and easy to digest.. more »

How to Make Mango Shake

By smilesatme1

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Mango shake is healthy than soft drinks. To make it ,you need ripe mangoes and an ice. Shaker or grinder or fruit shake maker or anything that can make the ice grounded as fine as possible. Take the seed of the ripe mango ,do not include it in ... more »

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