Vegetarian Recipes

How to Make New Year’s Day Black Eyed Peas

By Meredith Simonds

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Eat black eyed peas on New Year’s Day for good luck all year long. Some say just one will do; others insist you need to eat 365 black eyed peas to ensure good luck for every day of the year... more »

How to make Orzo with Shrimp Salad

By meemee67

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You need to try this, enough said!.. more »

How to Make people always happy everyday

By smilesatme1

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Making everybody happy would be impossible because we are unique. There are types of individuals who just very hard to get along with regardless how you kneel down on them. It can be very funny for you but it can be annoying to some people. Like ... more »

How to make Potato and asparagus salad

By Natalie Hernandez

3 comments

A great recipe to enjoy along side any picnic or BBQ or even just a side dish for a typical meal is this potato and asparagus salad. It is low fat and delicious!.. more »

How to Make Strawberry Rhubarb Soup

By eddybles

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Rhubarb's gastronomic appeal was not appreciated until the early 18th century. It's late arrival to the culinary world is probably related to its perception as a medicine, its bitter taste when consumed raw and most certainly also due to the fact ... more »

How to Make Stuffed Peppers with TVP

By Kat Yares

1 comments

Stuffed peppers are a wonderful comfort food and very easy to make. For the vegetarian, filling those peppers with TVP (textured vegetable protein) and brown rice will make a healthy, nutritious meal. By using a crock pot to cook the peppers, ... more »

How to Make Thai-style Ramen

By Patricia Resnick

1 comments

Every starving student's fall back meal. A good quick supper when you're sick of takeout. Something you always have around the house for when you don't feel like going out. Ramen noodles are a great resource, and they are infinitely variable. ... more »

How to Make Tofu Turkey

By eHow Food & Drink Editor

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If you can't bear to eat a real bird but still want to eat a special meal, try this tofu "turkey" - it's even stuffed. Serves 10... more »

How to Make TVP (Textured Vegetable Protein)

By Preeti

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TVP, or textured vegetable protein, is a delicious alternative to ground meat. You can use it in tacos, in nachos or by itself sauteed with vegetables... more »

How to Make Vegetarian Chicken Teriyaki Wraps

By AnissaMarie

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If you love the flavor of Teriyaki, but don’t eat meat, try my delicious Vegetarian Chicken Teriyaki Wraps. This recipe makes 2- 4 wraps depending on how big you make them. If you want to cut out either calories or gluten, you can skip the wrap, ... more »

How to Make Vegetarian Chili

By eHow Food & Drink Editor

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This chili has such rich flavor that it will fool any nonvegetarian. Serves six... more »

How to Make Vegetarian Split Pea Soup

By eHow Food & Drink Editor

1 comments

This meat-free version of split pea soup tastes just as good as its ham-laden cousin. Serves six... more »

How to Make yourself happy

By smilesatme1

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I think I know this topic or do I need to research online how to be happy myself? Feeling happy is all up to you. You can be happy any ways you want to be. Unless if you have depression problems. Some people never feels happy and always feel ... more »

How to prepare nutritious snacks for your child

By fooshenip

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If you want to introduce your picky child to nutritious snacks, here is a fun way to do it. The preschooler I use to teach would help me make them. This is how we taught simple cooking lessons to the children... more »

How to Prepare quick healthy meals

By smilesatme1

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Eating healthy meals are the best way to stay healthy like vegetables and whole grains meals. Quick meals like ready made frozen vegetables or meat. But you can cook easy meal in less than 10 minutes like making cabbage soup or boiling eggs. ... more »

How to Prepare Shrimp Cocktail with fresh vegetables

By smilesatme1

3 comments

It is easy to prepare cocktail shrimp for the whole family or for your friends if you have party at home. Wine and some nuts at home with friends will make a great weekends. Talk to your past or new lovers while licking your fingers with the ... more »

How to Prepare Tofu

By Nikki Walters

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Tofu is a great source of protein for vegetarians and vegans, but even meat-lovers can enjoy the benefits of tofu. What's basically just compressed soy milk, tofu's taste is all in the seasoning... more »

How to Bake Tofu Without Being a Chef

By LauraW

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Tofu can be delicious and easy to make, as long as you know how. Don't be intimidated... more »

How to Choose a Conscious Vegetarian Lifestyle

By eHow Food & Drink Editor

4 comments

Although vegetarians need to put a little more effort into cooking and meal planning, the process doesn't have to be difficult. These tips will help you get started... more »

How to Cook Artichokes

By eHow Food & Drink Editor

15 comments

Fresh whole artichokes are fun to eat--just be sure to have some receptacles around for the discarded leaves. Artichokes are not only eaten, they can also be used to make tea and Cynar, which is an Italian liquor... more »

How to Cook Corn

By eHow Food & Drink Editor

8 comments

Mmmm... corn on the cob, the essence of summer. But corn's also great cut off the cob and sautéed. Make sure you buy your corn unhusked for optimum freshness. Here are a few easy steps to help you prepare fresh corn... more »

How to cook pinakbet in my nanay's way

By pinayako12

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delicasy of filipino in pangasinan.... more »

How to cook special rice

By tamanna

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you are not a big fan of greens but want to cook a healthy meal for a party and impress your guest or yourself, try this easy to cook, colorful, tasty, healthy rice dish.. more »

How to go vegetarian

By HorsegirlHG

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Do you think that eating animals is wrong? Then go vegetarian!! Not only will you save more than 100 animals each year, you'll also be a lot healthier!!.. more »

How to Grill Vegetables

By eHow Food & Drink Editor

7 comments

Grilled vegetables can be an easy accompaniment to other grilled foods or the centerpiece of a vegetarian meal... more »

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