Meat Recipes

Bison meat is leaner than beef but has a similar taste. Although it is typically prepared in much the same way as beef, bison is notorious for becoming dry while cooking. Marinating bison steaks...

A New York strip steak is a boneless steak that is the top portion of a porterhouse. A porterhouse steak is also known as a t-bone steak and is made up of a New York Strip Steak on one side of...

Almost from the time that microwave ovens were introduced to the public, there have been specialty dishes that allow the cook to grill meat in the microwave. Depending on the make and model of...

There are several different ways a person can cook a steak. Grilling is the most popular method during the spring and summer months. When you are preparing your steak for grilling, you will want...

When most people think of sirloin steaks, they often envision cooking them on a grill. But if you do not have a grill, or are just looking for another reliable way to prepare them, sirloins can...

Before eating out at a restaurant, consider preparing lean sirloin-tip steaks at home. Sirloin steak is inexpensive and used in a variety of dishes, such as stews and stir-fry. When buying sirloin...

How to grill steak on the barbecue for your family and friends. You will first want to gather up all your ingredients for your barbecue grilling adventure at your local store. Once you have all...

If you enjoy cooking steaks on the stove, try cooking them in a cast iron skillet to give them a nice golden crust. Benefit from using a cast iron skillet when you cook various types of red meats....

Grilling a steak in a turbo cooker can be accomplished in minutes. Even if the steak is frozen, it can be cooked quickly in a turbo cooker. Turbo ovens cook by convection, meaning a fan blows the...

You just purchased an electric grill and you can't wait to use it. Like other kitchen appliances, electric grills can cook a variety of different meats, including beef, pork and lamb steaks. The...

These are the best chicken fried steaks. My family loves them. I add a little different flavor, depends on what they want that evening.

Kobe beef is a special kind of beef that comes from Wagyu cattle that were originally raised on the mainland of Asia. They were later transported to Japan, where they lived in the Kobe region. The...

Ribeye steak is a popular choice for meat enthusiasts because it is well marbled with the appropriate amount of fat, which makes it tender and naturally flavorful. While a popular choice for...

Steak Diane is a great dish. The steak is nice and tender and the ingredients are perfect for someone who likes a slightly stronger overtone in the taste of their steak.

The New York strip steak is known by many names, including the Kansas City strip, the Delmonico, the strip steak and the Club steak. No matter what you call it, the New York strip steak is from...

how to cook a steak that suits you

This steak marinade is the best one I've found yet. It always gets rave reviews at barbeques and such, and is usually the first thing to be completely gone from the table. It has a little quirky...

I’ve been told that I make delicious Chicken Fried Steak, or Country Style Steak, whichever name you prefer. It is by no means a healthy dinner selection, but every once in awhile, it is one of...

When buying steaks, it's important to know what the names on the labels of the steaks mean. Steaks are usually pricier than most meats, so it's a good idea to have a clear understand of the cuts...

Haven't you ever picked up a pack of cheap steaks at the grocery store and wondered if these will be tough after you cook them? Well, look no further, I have come across a method of cooking that...

The tenderloin holds some of the best tasting, most tender (hence the name) meat available in the cow (technically it comes from a steer or heifer- under the short loin). Buying pre-cut tenderloin...

Mention the words "steak" and "cooking" in the same sentence and most people will immediately think of firing up the backyard grill. However, there are circumstances where grilling isn't feasable,...

You're hosting a party tonight. Dinner time is soon approaching and you are out of ideas. When you go to the meat section of your local supermarket to choose a steak for the party, there are...

My husband is an avid hunter, so needless to say we always have venison in the freezer. Venison is not officially termed an organic meat, but it is as natural as it gets. This recipe is a...

Beef is a staple in the traditional American diet. The cow is divided into cuts by a butcher, then crafted into the steaks, roasts and ribs.

Omaha Steaks are a brand name of beef steaks and roasts available by mail order. While every box of Omaha steaks has clear cooking instructions on the inside of the box, there are a number of ways...

Bison are commonly known as North American buffalo. They are part of the bovine family, and bison meat is quite similar to beef. Bison meat is very lean, with a third of the fat and half the...

Commonly, London broil is a name given to flank steaks and roasts. It is a lean cut of meat with very little fat and therefore, needs tenderizing before cooking under the broiler or on the grill....

This recipe saves you over 170 calories and 17 grams of fat per serving. This is a moderately easy way to make comfort food a little healthier. Instead of using white flour, whole eggs, and whole...

Due to its versatility, beef can be incorporated into a number of dinner ideas. Roast beef, grilled steak, hamburgers and stew are only a small number of ways beef can be used on the dinner menu....

A leaner cut of meat such as pork is better for your health than beef. Pork is very versatile and used in a wide variety of recipes. Life is busy, but you don't have to be stuck in a kitchen all...

Tired of just throwing them steaks on the grill? Wish you could do something different. I have a reciepe that will make your mouth water with delight. You'll never just want to throw them steak on...

Steaks are a cut of beef that comes from a cow. The type of steak depends on the location it was taken from the cow. For example, chuck steak comes from the upper body of the cow just next to its...

Grilled Filet Mignon with Black Cherries and Blue Cheese served with grilled asparagus, and smashed baby red potatoes. This Filet Mignon entree will impress anyone you make it for, to include...

The best way to cook venison steaks is to pan fry them. Frying cooks the meat quickly at a high temperature and without a loss of moisture or tenderness. Venison can turn out much too dry if baked...

Tender cuts of meat, such as the ribeye, are best prepared using dry heat cooking methods like pan roasting. Pan roasting is a combination of searing the outside of the steaks and roasting them in...

Great steaks can be cooked on top of the stove if you know how. For some reason, many good cooks think that steaks must be grilled to be good, but rib-eye steak and T-bone both are easy to cook...

Need an easy, inexpensive, delicious dinner? With just a few ingredients you will easily make a dinner that everyone thinks took you all day.

Omaha Steak is a brand of steaks sold both online and in stores throughout the country. These steaks are renowned for their premium quality and freshness. When you buy Omaha Steaks on their...

Ribeye steak, also known as scotch fillet, is a cut of beef from the ribs of the cow. Ribeye steak contains more fat than most other cuts of beef, resulting in a juicier and more flavorful steak....

When cooked improperly, a rump steak will be the consistency of shoe leather. It's critical to prepare this steak using proper cooking techniques. By employing some simple recipes, you'll have an...

Cutting your own steaks is a great way to customize your dinner. By cutting a large piece of beef into steaks on your own, you can split the meat into pieces that are the desired thickness and...

When you are craving the juicy goodness of a delectable steak but you don't feel like going out to the nearest steakhouse to get one, cook one up at home. Be it on the grill or in the kitchen, you...

Here's how to make a great medium rare steak. It helps to finish cooking the steak in the oven. A heavy, thick bottom pan is essential.

Steaks are cooked on the stove with pan frying or quick cooking. The pan should be hot but not to the point of smoking. Pat the meat dry so it will not splatter when it enters the hot oil. The...

Lamb is enjoyed by many around the world. It is the meat of sheep that are slaughtered before turning a year old, usually between four and nine months. Because of the young age, the meat is tender...

The London broil is a particular cut of beef steak. It is ideal for broiling and roasts, but it can be grilled as well.

It's hard to argue the fact that preparing a steak dinner on a grill is the best way to cook a flavorful steak. While this recipe can be done on the stove top, in a frying pan, or broiled in the...

Since a New York strip steak is so expensive, cooking and ruining the meat can be very frustrating. New York strip can be some of the best steak you have ever tasted if you know the right steps...

Round beef top, also known as top round, is the portion of the beef that comes from the upper hindquarter of a cow. From the round cut, further cuts can become roasts, steaks or burgers. Round...