Meat Recipes

Bourgionne means "in the style of Burgundy" ergo lots of rich red wine and some of it will even end up in the food. Braising is a moist method of cooking similar to pot roast. Learn my...

Feeding a large group of people and need easy recipes for a crowd? I'm including several and this one is for making Meatloaf for a group of about 50. Also Check out my other recipes for crowds....

This is a real English comfort food. Often served on holidays and special occasions. Try this one for Sunday brunch and surprise your friends and family.

Cognac can be used in both desserts and entrees. One delicious way to cook with cognac is to use it as a flavoring for meat dishes by utilizing a cooking technique called 'flambéing', in...

Rump roast is a large cut of beef that comes from the cow's hip area. Butchers may roll the meat and secure it with twine, then package and sell it as rolled rump roast. Rolled rump roast is a...

Liver jerky is easy to make at home from beef, chicken or even wild game liver. Dogs love it as a special treat, but it's also completely safe for human consumption. This recipe yields...

Prime rib is a popular menu item at most formal restaurants. This cut of beef, also known as a rib roast or standing rib roast, is readily available in most supermarkets. If you follow this...

Many people avoid smoking meat in the oven, claiming the process is too tedious. Yet you can cook delicious smoked meat in your electric oven relatively easily. The key is to slow cook the meat...

While pork barbeque may be the meat of choice throughout the south, Texas-style barbecue claims the beef rib as its own. Perhaps this is because beef ribs are so much larger and meatier. No matter...

Here I will explain my way of how to make a Louisiana cheeseburger, from your own kitchen.

Ever want an easy "restaurant tasting" style of BBQ ribs w/o spending a lot of money? Make them at home in your crock pot. I have perfected this recipe for our family who raves about...

Cured pork meat, commonly referred to as bacon, is a breakfast staple in many homes across the United States. Bacon meat is primarily taken from the belly of the pig. Bacon is cured in a brine...

This is a delicious and healthy recipe that is easy to prepare and perfect for company. Your guests will think that you have been cooking for hours. What makes it so wonderful is it can be...

Thanksgiving food is so good. Stuffing recipes are abundant. Here is a new one you will like to try because it has ground sausage in it. It is easy and delicous!

Serve up a classic entree of flavor that is easy to make and easy on the budget. This traditional recipe with some home grown touches provides a great tasting meal for family and friends. Use it...

The holidays are coming and it is time to start thinking about what to do with those leftovers. This recipe is for turkey fried rice but it is very flexible. Just about any meat can be...

Casseroles are a great dinner dish for their simplicity. One hot dish out of the oven, bowls, and forks are all that are needed for the dinner table. There are many casserole dishes and each cook...

Smoking meat can be a great way to add a special flavoring to any meal. When smoking meat in a smoke house the goal is not to cook the meat, but to cure it or preserve it for later cooking. Smoked...

If you enjoy ham, then consider curing and smoking your own ham on a gas smoker. You can cure a ham by injecting brine directly into the ham, and allowing it to soak in the brine mixture for...

Make a delicious London broil in the convection oven by taking a few basic precautions. Preheating the pan and seasoning the London broil with salt and pepper will create a moisture-sealing crust...

If you appreciate a rich and smoky flavor in your food, make sure you have a bottle of Liquid Smoke in your cupboard or pantry. Liquid Smoke is a versatile and useful liquid ingredient that you...

If you enjoy the succulent taste of baked ham, then try to prepare a pineapple and honey spiral ham. Impress your guests with a delicious ham for the holidays. The pineapple adds a tangy and sweet...

Moose steaks are highly nutritious and low in saturated fat. This meat is generally considered more nutritious than domesticated meats. It has almost no carbohydrates and is a good source of iron,...

As we all know rice is a staple food in many homes for ages. This small grain can be white, brown or long grained. It is used by itself, in soups, for stuffing of vegetables as well as making...

When one thinks of Swedish meatballs they automatically associate them with parties and dinner appetizers. They are very easy to make and the recipe goes a long way. With one pound of meat you...

Chicken Parmigiana is a creamy entree loved by many. Serve this wonderful dish at your next dinner party or holiday get together.

A hot dog, cheese, a Sloppy Joe mix, chopped onions, mustard, pickle and relish...yummy! It really doesn't get much better than this sandwich.

Granted, this might not be the best food for someone on a diet, but man...it sure is good! Calories aside, this is a delicious sandwich everyone will love.

Nothing says American food more than the hamburger; not even an apple pie! This recipe will serve 4 friends - American or not - and they're sure to love these big juicy hamburgers.

How to make extremely delicious city chicken. A great meal when you are tired of the same old chicken and beef.

For a roast that practically melts in your mount, try my Pot Roast. this one-dish meal takes advantage of the too-often-forgotten pressure cooker that tenderizes meat and cuts your cooking time...

Serve up some really great Gumbo for Thanksgiving this year or for those chilly winter evenings.

Crispy Pate is a Filipino comfort food and a favorite of many throughout the Philippine archipelago. You can buy it at most Filipino restaurants but something must be said about the satisfaction...

Lechon is a delicacy in the Philippines and usually reserved fore special occasions due to the size of a whole pig and the price involved. However, If you crave Filipino lechon have no fear as you...

Add grill marks to a steak cooked on a flat top grill by using a hot press to sear the meat. Give your steak the look of one that's been cooked outside over fire so there is nothing missing from...

Before buying packaged bacon from your local grocery store, consider cooking prepared cured bacon in a gas smoker or grill. Store-bought bacon contains extra preservatives and fillers that alter...

One of the best foods to eat at a ballpark is a juicy hotdog on a steamed bun. Now you can have that same pastime treat at home.

This is a great dinner for a gluten free living. The pineapples give it an extra kick, changing an everyday pork to a fantastic fun and easy dinner. Add some steamed carrots and coconut jasmine...

Before going out to eat at a traditional barbecue restaurant, consider to barbecue pork shoulder on your grill. The pork shoulder actually consists of the pork butt and the picnic cut, which is...

Depending on the size of your grill it may take a few sessions to roast and entire pig. Plan ahead to have sufficient sustained heat for a slow and low cook on the grill. Attention to detail at...

I found a special way to add variety to an ordinary pork chop dinner. This also will work well with chicken breasts. It is simple and fast and can be easily diversified to suit your family's...

Shepherd’s Pie is a complete meal, and there is no middle ground with this dish you either love it or hate it. The following recipe makes for about six to eight servings.

A New York strip steak is a boneless steak that is the top portion of a porterhouse. A porterhouse steak is also known as a t-bone steak and is made up of a New York Strip Steak on one side of...

If, like me, you have been cooking for a large family for decades, you may be burnt out by slaving over a hot stove for hours every day. I have been cooking for my family of nine for 29 years, and...

“Oh give me a home where the buffalo roam… and I will be healthier and happier.” Years ago when living in Atlanta, we stumbled across a restaurant called Ted’s Montana Grill. I was in the mood...

Beef Tapa is a great Filipino food and some may even call it a comfort food. Traditionally beef tapa was made as a way to preserve meat in the days before refrigeration but these days it is still...

The big holiday is approaching. Your dinner is consisting of several side dishes, desserts and a spiral cut ham. Spiral cut hams are pre-sliced and normally covered with a glaze. The hams are...

This recipe takes a lot to make about two to three and a half and it makes for about ten to twelve servings.

An electric skillet is a small countertop appliance that can be used to prepare food in the same way as a regular skillet on your stove top. The skillet features an electrical component that heats...

Barbecued ribs are a staple at many picnics and family gatherings. There are a wide variety of ways to prepare barbecued ribs, including grilling, smoking, baking, braising, cooking ribs in the...