Quaker Oatmeal Kitchens has dubbed this recipe "Quaker's Best Oatmeal Cookies." Whether you make cookies or bars, this recipe is sure to please. Makes about 4 1/2 dozen oatmeal cookies.
The combination of toothsome oatmeal and luscious chocolate will make you want to devour the whole batch of these cookies, from the Quaker Oatmeal Kitchens. This recipe makes about 5 dozen cookies...
These delicious glazed cookies, full of fruits and spices, come from the recipe collection of the Quaker Oatmeal Kitchens. This recipe makes 4 dozen cookies.
This new take on the oatmeal cookie from the Quaker Oatmeal Kitchens makes a moist and chocolaty treat. This recipe makes about 6 dozen cookies.
Raisins and oatmeal add a chewy goodness to these crumbly, super-easy cookies from the Quaker Oatmeal Kitchens. This recipe makes about 3 dozen cookies or 35 bars.
Luscious butterscotch chips make these cookies "scotchies." This recipe from the Quaker Oatmeal Kitchens makes about 4 dozen cookies.
Combining the convenience of bars with low-fat ingredients, this recipe from the Quaker Oatmeal Kitchens is both quick to make and good for you. Makes about 32 bars.
Gingerbread has become synonymous with Christmas. This year, try baking your own gingerbread cookies.
This version is a dessert from the gods, but for adults only.
Baking these delicate, lacy cookies is a holiday tradition in Swedish households. It takes some practice to master the technique, but it's worth the effort.
These crisp, spicy cookies make a perfect snack after a day of sledding or ice skating. Serve them with big pitchers of mulled wine and hot chocolate. This recipe makes about 30 to 40 stars,...
When holiday spirits soar but year-end pressures mount, these cookies can save the day. They'll send those old-time aromas wafting from your kitchen - and give your kids a chance to practice their...
The perfect combination of sugar and spice - great for a fireside dessert. Makes 2 dozen cookies.
These crescent-shaped rolled cookies are very soft and creamy and look more like a croissant than a cookie. This recipe makes about two dozen small rugelach.
There is no finer pastry than the chocolate chip cookie. We eat more of these than any other, and for good reason. They're the most enjoyable, most familiar, and most deeply satisfying. This...
Sugar cookies are perfect for rolling out, cutting out in various shapes, and decorating. This recipe makes about 3 dozen cookies and be given as gifts to friends and family. Here are a few easy...
Pinwheel cookies are a rolled cookie with an attractive pinwheel pattern. You simply spread seedless jam over the dough, then roll it up and slice it into cookies. The jam gives the cookies great...
An Italian import, biscotti are twice-baked, cakelike cookies that are giving the doughnut some competition for coffee-dunking honors. Certainly they are easier to make at home. This recipe makes...
These shortbread cookies don't have any butter in them - kidding! Actually they're mostly butter, but that's what makes them so good. They taste buttery and are not especially sweet. This recipe...
These cinnamon-sweet cookies are an old-time favorite. They are very easy to make and have a creamy, faintly tangy taste. This recipes makes about five dozen cookies.
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