Mexican Food

Articles in Mexican Food

By thedarkmother 0 comments
Mexican food is always quick, easy, and sure to be a big hit with the family!.. more »
By JMKIT 9 comments
Great for a hot summer day when you don't feel like using the oven... more »
By DawnChesbro 0 comments
You can use this easy tamale dough recipe with nearly any filling you wish. The masa dough goes well with meats and vegetables as well as sweet fillings. Try this dough out with your favorite filling... more »
By Willowsidhe 1 comments
A step by step guide to making THE most delicious vegetarian enchiladas you have ever tasted! Meat Eaters love these as well!.. more »
By Babette 2 comments
Nobody cooks quite like mom. Whenever I visit home, I always request my mom’s calebacitas. It’s a vegetable side dish that can be paired with any Mexican entrée, or if you like it as much as I do, you can just eat a heaping serving as a ... more »
By dhinkle 0 comments
An easy way to take care of a pizza or nacho craving without blowing your diet!.. more »
By eHow Food & Drink Editor 0 comments
Three Kings Sweet Bread, or Rosca de Reyes, is a ring-shaped bread garnished with nuts and dried fruits served on Three Kings Day. For Hispanics, this is a religious holiday, celebrated January 6, the last day of the 12 days of Christmas. A small ... more »
By Melissa Maroff 5 comments
A Mexican restaurant may seem like the last place to order vegetarian--ah, but todo lo contrario (quite the contrary). There are many ways to go veg at a Mexican restaurant--and even vegan if you are willing to get creative. Here are some ways to ... more »
By Rebecca Livermore 2 comments
Mexican food doesn't have to be complicated or take a long time to prepare. Tostadas are one of the easiest Mexican foods to prepare. Here's how to prepare tostadas... more »
By missforty 1 comments
Whole roasted Anaheim green chiles are delicious to add to Mexican recipes such as chile relleno cassarole and the like. It is easy to roast fresh green chiles at home on the barbecue grill... more »
By AbbyNormal 15 comments
Ever confuse a dish of wasabi for guacamole? I have and it was not pleasant. Here are a few ideas that will help you tell the difference... more »
By CCrock 7 comments
When you have just a little bit of taco meat left over and you want to try something new!.. more »
By AngelaMG 0 comments
The eternal question of what to do with leftovers, especially leftover meat, can be answered many ways. If you like Mexican food, the solution is easy. Much Mexican food in the United States utilizes the same ingredients, prepared in slightly ... more »
By MexicoKaren 1 comments
You have never eaten meatballs until you've had albondigas! Tender, juicy, slightly spicy, full of subtle flavors...... more »
By Beveronius 0 comments
There is alot of competition in the food industry pretty much everywhere around the country ... especially in the bigger cities....or so it would seem. Here are a few suggestions for good eateries in the Humble, TX. area...if you just happen to ... more »
By virtualibrarian 0 comments
Quesadillas are fun and really easy to make. All you do is put some cheese between two tortillas, then heat it up in a frying pan. Or just nuke it in the microwave if you want to do things the super easy way. But you don't have to stop there. ... more »
By knarf 1 comments
So took a dare from a friend and ate a jalapeno. How do you get relief? Here's what I do... more »
By michael risner 1 comments
Prep Time: 10 min Total Time: 20 min Makes: 5 servings, two fajitas each.. more »
By KittyJ 0 comments
Guacamole is a delicious and healthy dip that is beloved by many. Unfortunately, guacamole, healthy though it is, contains a high amount of fat and calories, making it difficult to enjoy when watching your weight. Follow these easy instructions ... more »
By jennbogren 1 comments
This is a delicious meal and very easy to make!.. more »
By alexagape 3 comments
A tasty and easy Mexican snack. Tortillas and Cheese are a staple in Mexico and no easier and quicker snack than a quesadilla... more »
By eHow Food & Drink Editor 0 comments
This is the tastiest meal you can make when you're really pushed for time. Serves 4 to 6... more »
By TBrangard 0 comments
This dish will surely become a favorite meal for anyone you serve it to. Tacos are a common favorite but this one uses bread dough as the shell. They are more filling then regular tacos and taste better! This is a great left over to use in ... more »
By AnaIsaTG 0 comments
This is a tasty recipe that's also great entertaining since everyone can build their own and it's vegetarian-friendly! Serves 4... more »
By eHow Food & Drink Editor 0 comments
Next time you need a quick snack or a tasty appetizer for an informal gathering, try making these chorizo quesadillas. The chorizo sausage gives the quesadillas a bit of bite. Serves six to eight people... more »