Italian Food

How to make a Pizza by Gareth

By anna.white

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Most people eat pizza at lunch.It is good. TIP: don't forget the cheese!!!!.. more »

How to Make Focaccia Bread

By eHow Food & Drink Editor

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Traditional recipes for Focaccia bread call for long kneading by hand. This recipe allows you to make the herbed Italian flat hearth bread faster by using an electric mixer... more »

How to Make Panzanella (Italian Tomato and Bread Salad)

By eHow Food & Drink Editor

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This is the perfect late-summer salad. Make sure your tomatoes are ripe and luscious and your bread just a bit stale (so it won't fall apart). Serves six people... more »

How to Make Polenta and Goat Cheese Salad

By eHow Food & Drink Editor

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Polenta is an Italian specialty made with ground corn meal and boiled water. This dish can be eaten in its creamy form or sliced and fried in chunks. Polenta and goat cheese salad gives you a little taste of Italy by topping your lettuce with ... more »

How to Make Sicilian Homemade Pizza

By Jami ONeill

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Sicilian Pizza is a favorite Italian dish. Here's how to make your own at home... more »

How to Make Spinach & Crab Stuffed Shells

By Angie O'Dowd

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This gourmet twist on the classic Italian stuffed shells dish brings an enhanced flavor to your plate. Combining spinach and crab incorporated into ricotta cheese, this will turn any dreary basic stuffed shells into a definite make again meal... more »

How to Make Upside Down Pizza

By svicinanza

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This crazy pizza was invented in Chicago when a pizzeria needed something different to draw a crowd... more »

How to Prepare Chicken Parmigiana: Easiest & Quickest Recipe!

By kiwibirdi

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Many people enjoy ordering and eating Chicken Parmigiana at restaurants, but do not feel that they have the time, energy or skill to make Chicken Parmigiana at home. If this sounds like you, you are certainly not alone! However, it does not ... more »

How to Add Sauce to a Homemade Pizza

By eHow Food & Drink Editor

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Next to making the dough, having the right amount and type of pizza sauce for your homemade pizza recipe is the second most important item in making pizza. The right quality and/or quantity can make or break your pizza recipe... more »

How to Bring an Alfredo Sauce to a Boil

By eHow Food & Drink Editor

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Delicious on fettuccini, Alfredo sauce is rich with parmesan cheese, butter and cream. By combining the ingredients in a certain order, you can achieve a savory sauce that you'll be proud to serve your family... more »

How to Buy Balsamic Vinegar

By eHow Food & Drink Editor

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Balsamic vinegar can be a great staple to have in your kitchen pantry to liven up a range of dishes. Before you buy an expensive balsamic vinegar, learn a little about the various kinds available and how to use them... more »

How to Buy Chicago Pizza

By eHow Food & Drink Editor

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Deep dish Chicago pizza comes with layers of meat and cheese and a crust so thick, you need a knife and fork to dig through it. Here are some tips on how to buy authentic Chicago pizza... more »

How to Choose the Right Olive Oil For The Job

By BuddyHollywood

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Olive oil has a glorious and storied past. Ancient Greek athletes used to rub it all over their bodies. To the people of the Mediterranean it has been praised as magical, medicinal, healthful. Homer called it Liquid Gold. Olive wreaths have ... more »

How to Chop Basil for Salmon

By eHow Food & Drink Editor

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Use fresh basil to flavor salmon simply but memorably. Follow this technique for the most efficient way of chopping basil, and quickly be on the way to cooking dinner on the grill or on your stove... more »

How to Cook Pasta Like an Italian

By sdwriter68

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The foundation for any great pasta dish is well cooked pasta. Not even the greatest sauce will save badly cooked pasta. Now, my father says that great pasta cooking is in the blood--Italian blood, that is! But with these pointers even ... more »

How to cook pasta the Italian way

By gabrifvg

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a simple recipe from the Italian tradition, bound to become a favourite among those who like to get a taste of the Mediterranean (for approx. 2 people).. more »

How to cook Tuscan White Beans With Olive Oil

By akbar-khan

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This Is A Tuscan Favorite!.. more »

How to Cover and Bake Lasagna

By eHow Food & Drink Editor

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Cover lasagna before you bake it in the oven so the sheets of pasta will steam and cook through. Making sure the dish is tightly covered is especially important if you are using the "no-boil" method of cooking lasagna in which the noodles are raw ... more »

How to Create Sardinian Supreme Pizza

By Cazembe

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This pizza gets its colorful name from the island of Sardinia near Italy. On this island, pizza has a particularly rich, peppery taste. And now you can make it at home... more »

How to create simple Vegetarian Italian Mediterranean meals

By LindsayBrownA

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The Mediterranean cuisine is recognized as a cuisine hailing from countries bordering the Mediterranean Sea. This cuisine has been recognized as having numerous health benefits and sustaining longevity and a healthy weight. Italy is known as one ... more »

How to Cut Onions for Bruschetta

By eHow Food & Drink Editor

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Bruschetta is a low fat Italian appetizer made with a mixture of tomatoes, onions and garlic and olive oil set atop a toasted bread called Crostini. When preparing the onions for Bruschetta, you have to cut them in small pieces. If you cut the ... more »

How to Cut Tomatoes for Bruschetta

By eHow Food & Drink Editor

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Bruschetta, an Italian appetizer, is toasted bread topped with freshly-cut tomatoes combined with garlic, basil, olive oil, salt and pepper. The name derives from the Italian word "bruscare" which means "to roast over coals.".. more »

How to Drink Wine in Italy

By April Hall

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Italy and wine go together like peanut butter and jelly. In every region for every meal, there is something new and exciting to taste. Here are just a few ideas on how to make the most of your trip around the world of vino... more »

How to eat pasta like the Italians... without the aid of spoon!

By uk2la99

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The Perfect Pasta Plate - a better way to enjoy eating any long strand pasta or noodle... more »

How to Eat Stromboli on International Boli Day

By eHow Food & Drink Editor

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International Boli Day (IBD) is the last Thursday of September. On IBD, friends and families gather to socialize, celebrate friendships, and enjoy stromboli. Stromboli are a lot like calzones; they are sandwiches made out of pizza dough and ... more »

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