Articles on Italian Food

How to make ravioli with balasmic vinaigrette?

By JIN1128

1 comments

This is another way to eat frozen ravioli from Costco or Sam's club. Balasmic vinaigrette dressing tastes great with spinach ravioli... more »

How to Make Spaghetti alla Carbonara

By Gardengates

1 comments

Here's another wonderful pasta recipe I learned during my years living in Italy. I guess it was so long ago it would now qualify as an 'old-fashioned' recipe! Yet, if you can handle the calories, it remains one of the tastiest recipes for pasta ... more »

How to make the "best" eggplant parmigiana ever

By FUSILLI1OF4

4 comments

How would you like to make the very best homemade eggplant parmigiana second to none? You can serve this as an entree, a side dish or even hero sandwiches. Follow these steps to learn how... more »

How to Make the Best Spaghetti

By dhinkle

0 comments

Here is a recipe for the of the best spaghetti I've ever tasted. I guarantee after you try this recipe you'll won't want spaghetti from anywhere else... more »

How to Make Vegan Spinach Calzone

By cookvegan

9 comments

Grab a bottle of red wine and make the calzone that vegans dream of... more »

How to make Vegetable Lasagna

By grouch

1 comments

This recipe is layers of wonderful sauce, noodles, and vegetables. You can add any vegetables you like to the dish and it will come out great every time... more »

How to marinate eggplant

By FUSILLI1OF4

3 comments

Here is a easy way to marinate your eggplant. Great on Italian bread or alone! The wonderful pickled taste is great to have year round. Marinate enough to last you until next season!! Enjoy!!.. more »

How to Peel Garlic Fast & Easy

By GardenGuru

1 comments

Fresh garlic can't be beat, but trying to peel it sure might make you beat by the time it is finished. Save time, and also hassle by using this easy hassle-free, sure-fire peeling technique... more »

How to Prepare Chicken Cacciatore

By plibutti

0 comments

Traditionally in Chicken Cacciatore, the chicken is cooked with the skin on. I like to remove it on any chicken parts other than the legs and the wings. It’s much easier to eat this way. (And, it’s soooo good, you don’t want to be bogged down by ... more »

How to Prepare Italian Potatoe Pancakes

By plibutti

1 comments

Seasoned with basil and oregano and sprinkled with mozzarella and parmesan cheese, this potato pancake is a little slice of Italian heaven!.. more »

How to Prepare Italian Rolled Meat (Braciolettine)

By plibutti

4 comments

This recipe has been in my family for generations. Truly an Italian dish that takes a little time. It is worth the effort and the meal is truly delicious and impressive... more »

How to Prepare Italian Skillet Potatoes

By plibutti

1 comments

These potatoes were always a treat at dinner time, the aroma of the Italian herbs and cheese were just Mouth Watering!.. more »

How to Prepare Italian Stuffed Mushrooms

By plibutti

1 comments

A great side dish for the whole family. Easy, quick, and a sure hit with family and friends... more »

How to Prepare Italian Style Liver & Onions

By plibutti

1 comments

I know most people turn their nose up when it comes to liver and onions. Believe me I know I did the same thing. My mother-in-law introduced me to this recipe and now I won't eat liver any other way... more »

How to Serve Italian Bar Snacks

By Allana Baroni

4 comments

Everyone wants to be Italian! Their food, their clothes and carefree attitudes are cultural envy magnets. I mean, who can resist saying “ciao” a billion times? They have even selected the perfect bar snacks to compliment cocktail hour. They don’t ... more »

How to Stock Your Pantry for Italian Cooking

By eHow Food & Drink Editor

3 comments

Have the joy of Italian kitchen cooking at your fingertips - stock your pantry now, reap the benefits later... more »

How to You Can Make Your Very Own Homemade Panini Sandwich

By momoftwingirls

1 comments

These are great sandwiches that can be found at any Italian Cafe or coffee house. These sandwiches are even being made by some weight loss companies now. Since they are so easy to make, why spend money on something you can make yourself at home? ... more »

How to Explore San Francisco's Best Restaurants

By Zach Chouteau

2 comments

San Francisco is a city that prides itself on its restaurants, from the countless Italian eateries in North Beach to authentic Asian restaurants in Chinatown and elsewhere. Whether you’re seeking superb seafood or tracking down some compelling ... more »

How to find good eatin' in the Humble area (Texas)

By Beveronius

0 comments

There is alot of competition in the food industry pretty much everywhere around the country ... especially in the bigger cities....or so it would seem. Here are a few suggestions for good eateries in the Humble, TX. area...if you just happen to ... more »

How to get Dominos Pizza Coupons

By buckinhere

0 comments

Get your Dominos Pizza Coupons here http://www.dominospizzacoupons.net.. more »

How to Host Italian Night

By Allana Baroni

0 comments

When the moon hits your eye like a big pizza pie, that’s a sign it’s time for Italian night at your place!.. more »

How to Italian Mushroom Risotto

By KZilar

1 comments

Want to make amazing authentic mushroom risotto? I have the recipe for you. It comes straight from Milan with hidden secrets for true risotto!.. more »

How to make a Caprese Salad

By Paul McDaniel

0 comments

This is a recipe for a simple, light, but delicious Caprese Salad (or, in Italian, "Insalata Caprese" - salad in the style of Capri). A Caprese Salad is simple to make because it uses only a few ingredients. This version of Caprese ... more »

How to Make a Homemade Italian Cream Soda

By Paul McDaniel

1 comments

Italian sodas, with or without cream, are delicious and satisfying. They are also really easy and quick to prepare with just a few simple ingredients. So, gather the ingredients, mix them together, and then sit back and relax as you sip on a ... more »

How to Make a Quick Lasagna

By rkayne

0 comments

Lasagna doesn't have to be hard. This one is so easy the kids can make it before you come home!.. more »

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