Produce & Pantry

Apples are well known as a healthful food choice. Apples contain no sodium, no fat and no cholesterol. One apple contains as much dietary fiber as a bowl of bran cereal. Apples come in a variety...

Add the distinctive taste of ginger root to Indian, Chinese and other Asian food. Look for fresh ginger root that is firm and unwrinkled, with a pronounced gingery aroma. Buy larger, more mature...

Safe meat handling procedures is a necessary step in preventing food-borne illness. Learning the steps for handling meat will help keep your customers, family and friends safe.

You have probably heard the horrors of leaving potato or egg salad out on the counter, and you undoubtedly know that you must store that Thanksgiving stuffing in the fridge. But, do you know the...

Juice squeezed directly from a lemon is referred to as "fresh." as opposed to lemon juice that is processed and sold in bottles. Bottled lemon juice keeps much longer than fresh due to added...

The food in an unopened can has been specially processed or pasteurized to be stored in the can. It was designed to store safely without the need for refrigeration, though these cans may have a...

Honeydew melon, a sweet and refreshing fruit, features flesh of pale green color. These melons, featuring a white or yellow rind, weigh between 5 and 6 lbs. on average. Honeydew, high in vitamin...

Hard boiled eggs will stay fresh for approximately one week when stored in the refrigerator at 40 degrees or below. Never freeze hardboiled eggs. After you boil them, it is best to run them under...

A peanut starts off growing as a flower and will eventually burrow into the ground where it matures. Each peanut shell contains two nuts--sometimes three or four--which are covered by a red or...

The egg itself is a perfect container, but preserving its contents has been a challenge for cooks for centuries. Storing in sand or a lime brine, coating with wax or lard are just a few of the old...

Including flax in your diet is an excellent way to increase your omega-3 fat intake, and (in the case of seeds) up your fiber consumption. They're very healthy, but very unstable as a fat. You'd...

It seems like when you were younger your mothers and grandmothers could whip up a big meal with nothing. You could look in the pantry and not find anything to eat. Then suddenly, a delicious meal...

By following my directions, you will learn how make lettuce more crisp than when you bought it and make it stay crisp for up to two weeks.

Strawberries, like many other fruits, are best consumed fresh just after picking. However, this is rarely possible when most of our food comes from the local supermarket. All fruits and vegetables...

Eggplant, which is a deep purple in color and is a member of the nightshade family, is a popular vegetable (technically, it's a fruit) that can be used in a variety of dishes. Fresh eggplant (also...

Let's face it, everyone finds a moldy piece of fruit in the bottom of the refrigerator from time to time, but if you find this is happening more often than you'd prefer, don't assume the fault...

Zucchini is a green summer squash and is a good source of vitamins A and C and dietary fiber. It can be eaten raw or cooked and can be used in baked goods, such as zucchini bread. Zucchini usually...

Wilted lettuce, soured milk, grayish meat--the old maxim waste not, want not takes on new meaning when your food purchases have gone bad. Fresh food is perishable; its enemies are time, moisture...

The importance of freezing food and defrosting food go hand in hand. Both are equally important when it comes to your health. This article focuses on how to defrost food

Onions have been reported to have many health benefits such as laxative and an antiseptic. Most onions have in them a substance that reacts with human tears to produce sulfuric acid that burns...

Your recipe calls for ripened bananas, but al you have are the bunch you bought at the store that are firm or green. Yes, You will need to postpone your dessert until you read my helpful idea.

Store ginger root at room temperature with foil covering any cut or exposed pieces of the ginger. Avoid drying out ginger from keeping it in the refrigerator with advice from an executive chef in...

Keep cigarettes fresh by keeping them in the sealed package and avoiding contact with a refrigerator or freezer. Learn how the humidity of a refrigerator makes cigarettes go stale with information...

Fruits and veges are an important part of a person's diet but how often have you gone to get a piece of fruit and it's rotten or grabbed a carrot or some other vegetable and it's soft and wilted....

It's really easy to keep bananas fresh. Since bananas are tropical fruit, they last the longest in warm environments. Keep 'em out of the fridge!

Nothing tastes better than fresh, homegrown squash. If our garden produces an abundant harvest, or we get a great deal at the market on squash, we often find ourselves with more than we can use up...

We all know that fresh bell peppers are good for us, both cooked and raw, but what's the best way to store them? If you find a good bargain on peppers, or just want to make the most of the one or...

Bananas are a definitely a tropical treat, but because they come in bunches, eating them before they become overripe can be a challenge. There are some tricks to keeping bananas from ripening too...

Cheese bargains come and go, but how can you take advantage of low prices on cheese by buying in bulk? Well, by freezing your cheese, of course. Although cheese can last quite a while in the...

Nuts contain a lot of oil and can become rancid if not stored properly. Storing them properly, however, is easy. When stored in a container in the refrigerator or freezer, nuts may stay fresh...

Peaches are a favorite fruit of many people. Whether you’re baking a pie or cobbler, or just eating a fresh peach right from the tree, the juicy flesh of this fruit is absolutely delicious....

Bananas are one of the most popular fruits. They're tasty and loaded with health benefits. Bananas are loaded with potassium which helps control blood pressure, and they also have an antacid...

Mushrooms can be delicious to eat, but they are also very delicate and must be handled with care. This is particularly true when it comes to handling and storing fresh mushrooms. Follow this guide...

Using fresh herbs when cooking is nutritious, tastes much better than dried, and smells oh-so-good. But, keeping fresh herbs for any length of time can be a problem, necessitating frequent market...

Our refrigerators are jammed with groceries, drinks, leftovers and who-knows-what. It's no wonder some spoils before ever getting eaten. Don't you hate finding furry, smelly former-food in your...

Have you ever wanted to have some nice celery sticks and gone to the refrigerator and found that your celery is limp, the leaves are crumpled and rotten, and the whole head has become unusable?...

A power failure can devastate your food budget, especially if it happens just after you have stocked your refrigerator and freezer. There are several steps to take to keep from losing that...

Few foods taste better--or are better for you--than a perfectly ripe, succulent piece of fruit. Whether it's a juicy peach, a crisp apple or a tender raspberry, fresh fruit is one health food...

For decades, people have been putting open boxes of baking soda in their refrigerators to absorb strong odors. In recent years, baking soda brands have released specialized refrigerator...

Watermelon is a great low-calorie sweet treat with lots of nutrition. You probably already know that the whole watermelons in your grocery store will taste better longer than the pre-cut...

Hate bagged lettuce? Buy fresh lettuce and keep in in the refrigerator for a week or more.

While fresh fruits and vegetables are essential to a healthy, balanced diet, fresh produce loses its appeal after spending excess time in the fridge. Luckily, you can keep your vegetables fresher...

Sometimes you purchase lettuce, wash it and store it in the refrigerator, only to find it later dull and unappealing. Nobody wants to eat wilted lettuce. Luckily, there's an easy way to freshen up...

Many people nowadays live "off the grid" and have to find alternative methods of storing their food to keep it fresh. I was told of the following method when I was living without electricity in a...

Cucumbers are a fruit that are long and cylindrical with a mild edible dark green skin and seeds. They are grown between May and August and are eaten raw, in salads or used to make pickles....

An apple a day is one of nature’s most complete foods and a delicious treat, if it’s a good one. Apples contain 20 of the 40 nutrients your body needs daily. Most people want their apples to be...

In a perfect world, we would pluck our salad greens fresh from the garden, toss a salad and immediately serve it up crisp and fresh. In our not-so-perfect world, wilting salads are often the norm...

In many homes, eggs are a staple in the kitchen. When paper or dry goods go on sale, we can stock up, but how can we stock up on such a perishable item as eggs? In other homes, eggs are rarely...

Discolored, limp leaves can now be a thing of the past if certain precautions are taken after purchasing a head of lettuce. Enjoy fresh lettuce by following these simple tips to ensure that the...

Potatoes are a mainstay in many dishes from breakfast to dinner. Proper storage and following a few tips can keep potatoes fresh in your refrigerator until you're ready to use them.