Produce & Pantry

Why pay extra for a can of salted, shelled peanuts? Salted peanuts made from raw nuts at home taste fresher than those sold in stores. Purchase in-shell raw peanuts in bulk to save even more...

There are three commercial grades of rice: long, medium and short grain. Many people choose to cook with long grain rice for its long and fluffy texture, its complex and aromatic flavors, and its...

Raw peanuts can be purchased at most health-food and grocery stores throughout the United States. Unlike other nuts that grow on trees, the peanut is grown in the ground much like a potato. Also,...

Erythritol is a natural and low-glycemic sweetener. Studies show that it does not have the same effect as regular sugar on tooth enamel or blood sugar, and that it doesn't cause indigestion the...

Although the slimy, hairy texture of anchovies may be unappealing to some, their taste is a fine addition to any culinary preparation. Anchovy paste can be found at most grocery stores in the...

Penne is a popular type of pasta that is recognizable for its unique, quill-like shape. The name penne comes from the Italian word for pen or quill.

Acai is a type of berry found in the Central and South American rain forest. It is touted as having high nutritional value, health benefits and unique taste. Marketers often label it as a...

A cantaloupe is a delicious and low calorie fruit, but unlike most other fruits, cantaloupes do not continue to ripen after they are picked. Therefore, it is important that you purchase a...

Powdered milk contains lactose, or milk sugar. For people with lactose intolerance, there are some lactose-free fresh milk products and lactose-free, non-dairy powdered milk products.

Buying peanuts in bulk can save you money, but how you store raw peanuts once you get them home determines whether you spent your money well. Improperly stored raw peanuts turn rancid and you...

Although brown sugar and sugar in the raw are both brown in color, they are very different products. Brown sugar is highly refined, while sugar in the raw is less processed. The two sugars taste...

Raw tomatoes can be frozen sliced, chopped, pureed, or whole, and peeled or unpeeled. You can also freeze them cooked. Frozen tomatoes do not remain solid when thawed; therefore are not suitable...

Boiled peanuts are a longtime Southern tradition prepared by simply boiling raw, shelled peanuts for hours in salty water. By the end of the process, the peanut shells are soggy and the peanuts...

Vital to the rising of bread, how you store active dry yeast determines how it performs. You might not realize that the yeast in those envelopes lives. Drying the yeast extends its storage time....

If an emergency strikes, you won't have time to prepare. The key is to prepare before an emergency arrives. One aspect of emergency-preparedness is food storage. If you store enough food to feed...

Tupperware brand food preparation and storage products are sold primarily through in-home gatherings of neighbors and friends at "Tupperware Parties." Seasonal catalogs and monthly flyers with...

Tomato is in the same family as bell peppers, eggplant and white potato. Because it is related to bell peppers, the tomato has all the nutritional value one can get like eating bell peppers. One...

Luster Dust is a nontoxic powder used for decorating desserts. Accenting ordinary cakes and cookies with gold Luster Dust creates festive desserts during the holidays or formal events. Use gold to...

Cottonseed oil and palm oil are both edible oils commonly used as an ingredient in manufactured foods and as cooking oils. However, both of these oils have potentially adverse health effects.

The avocado plant is native to tropical America. Cultivators believe the plants originate in southern Mexico and have spread around the world through trades, evidenced by its abundant growth even...

Peanuts are a tasty, nutritious snack---although they are high in fat, they're also packed with protein. "Raw" peanuts are defined as peanuts that have not been cooked or roasted; they differ from...

Kale is a nutritional powerhouse and super cheap and about $1 a pound at most grocery stores. But how do you cook it? and better yet how do you cook it so you like it?

There are little things we all can do to save precious time while grocery shopping. It doesn’t take much effort at all and you might be surprised about these tips that should save you some time....

The sunflower seed is native to the United States. Sunflower seeds are also produced in other parts of the world.

Certo is a brand name for liquid pectin. Pectin, a naturally occurring substance found mostly in the skins and cores of some fruits, is added to cooked fruit in order to make it jell for...

Dried beans, whether purchased at the grocery or homegrown, will keep up to one year if stored properly. Simply tossing the bag of beans on the pantry shelf can often result in tough beans, even...

Dehydrating food is a method of preserving food by removing its water content. A raisin--once a grape--is an easy example of a dehydrated food. And although plenty of foods are commercially...

If hunting season has rewarded you with more venison than you can use right away, consider freezing it for future use. Ground venison will store well in the freezer for about five months, while...

Healthy all natural creamy peanut butter can be made in a home blender. Most commercially available peanut butters contain additives, preservatives and stabilizers to keep them from separating or...

Foods often contain added colorings that make them appear attractive. These colorings generally are unnatural, and many have chemicals in them--chemicals that people ingest, often unknowingly....

Canned foods can cause food poisoning in the form of botulism, a spore-forming rod that releases a potent neurotoxin. It can cause diarrhea, vomiting, blurred vision, difficulty swallowing, muscle...

Being able to preserve foods you've picked in the summer gives you the opportunity to enjoy local garden or farm produce all year long. You can also preserve foods that you find on special at the...

Having a stockpile of food in case of an emergency could mean the difference between life and death, depending on the situation. Homeland Security recommends having a two-week food supply on hand...

Dry plums using a centuries-old technique requiring no electricity or pricey equipment. With the power of the sun, you can dry plums to preserve them for later use. Plums require several days to...

Many meat eaters revel in debating the various merits of consuming either a rib eye steak or a New York strip cut. Of course, some simply do not care and will scarf down either one. But there are...

Deep frying produces crispy and tasty food, but there's often questions of what to do with the oil after making your fried chicken or French fries. Do not discard old oil, but save it for your...

The pineapple is one of those "scary" fruits that, even though you know it's delicious and healthy, you may just pass it by while grocery shopping. All those spikes and leaves and prickly...

Vacuum sealing, or removing the air in a container prior to sealing it, is a common way to prevent food from spoiling. But you can only enjoy the well-preserved food if you can open the...

Heinz Distilled White Vinegar, made by fermenting grains into an acid, is naturally an antibacterial agent and inhibits mold. This makes it an excellent base for household cleaning. It can be...

Many people are making changes to the way they eat. Along with learning how to prepare meals with fresh fruits and vegetables, you also need to learn how to properly wash your fresh produce to...

I have just finished drying and storing some of the last produce from my garden. One thing I did this year was to make a simple food dryer. My home dehydrator worked very well to dry most fruit...

You will learn a tried and true way to freeze Green Beans from the garden or farmers market. the green beans will stay fresh (if you follow the instructions) for up to a year - with minimal effort.

Clove pieces are actually closed, dried flower buds that come from a type of myrtle tree. Since the pieces are very hard, the most common way to cut cloves is to grind them into a powder. Ground...

Dragon fruit, also called cactus fruit, is a spiny, dark pink or yellow fruit indigenous to Asia, Central and South America, and the Middle East. The sea creature-like appearance of this colorful...

This is an excellent side dish - nutritious, delicious, elegant, and inexpensive! It is very quick and easy to make. Honey Glazed Carrots, with their bright orange color and fresh flavor, are a...

Solid vegetable shortening is a staple for many people when it comes to baking. Recipes for pies, cakes and cookies often call for shortening, which typically is sold in a can or in butterlike...

Pecan consumption has many great health benefits, which is why so many people love to purchase California pecans in the shell. Pecans are a good snack for diets low in carbohydrates; the nuts...

American red snappers are found in the waters of the southeast Atlantic Ocean and the Gulf of Mexico. Prized by sport fishers as well as diners, red snappers have been overfished and are subject...

Kosher Dill Pickles are found in wonderful Jewish delis everywhere. Making them yourself is very easy and they’ll taste just as good as the ones you buy in the deli! My grandmother always raised...

Apples are well known as a healthful food choice. Apples contain no sodium, no fat and no cholesterol. One apple contains as much dietary fiber as a bowl of bran cereal. Apples come in a variety...