Cookware

Stainless steel pots and pans have a shiny finish. Keeping the finish lustrous can be a difficult task, especially if you use your stainless steel pots and pans heavily. The best way to clean...

A well-respected cookware company, Calphalon makes a wide variety of pots and pans. The company offers cookware made out of stainless steel, anodized aluminum and several other materials. While...

You want the best cookware for the type and amount of cooking you do. So, what is better, pans and pots made of stainless steel or those with a copper base that is coated with stainless steel or...

Stainless steel refers to a metal alloy that is constituted from at least 10.5 percent chromium and at least 50 percent iron. The presence of chromium in the stainless steel acts as a protective...

When you boil water in stainless steel pots and pans, often you will find a mark left on the stainless steel. These marks will be especially apparent if the water boiled dry in the pan. This mark...

Stainless steel is an iron metal alloy product made of a minimum of 10.5 percent chromium with additional alloy elements such as nickel, titanium and copper added to give the pan strength and...

When shopping, you may find it hard to choose between an iron and a stainless steel grill. Both have so much to offer, and they come in many different styles. However, they have several different...

Stainless steel pots and pans are a popular choice for culinary professionals and homemakers worldwide. You can find just about any form of cookware or bakeware in stainless steel, including...

Stainless steel saute pans may look nice, but they can present a hassle when cooking with them. Food sticks easily, making it difficult to remove from the pan. Steel is also not very good at...

You don't have to be professional chef to need a good stock pot. You don't even have to be a good cook. A stock pot is an essential kitchen tool that will help you make everything from large pasta...

Long-lasting and elegant, stainless steel pans are not only a joy to cook with, but a pleasure on the eyes. Burning tonight's dinner is easy for the preoccupied cook. And burned food on a...

When shopping for pots and pans it is important to keep in mind exactly what you are you looking for. Besides the style, price and overall look, the materials they are made from are very specific...

An efficiently run sailboat galley requires excellent organizational skills and a knack for maintaining order. When you're out to sea you can't just run into town to replace cookware that has been...

There are some differences between ceramic and metal cookware that should be considered prior to purchase and use. It's good to have both ceramic and metal pans as some recipes will be very...

When done correctly, pressure canning can be a safe, cost-effective way to preserve garden produce and other foods. Having a pantry stocked with home-canned mason jars produces a sense of...

Cast-iron skillets are great for those looking for a long-lasting, stick-free cookware. Iron skillets are known for their heat retention, even cooking and durability. Unlike other non-stick...

Special pans are used to cook paella, the Spanish dish of rice, meat and seafood. The pans have a flat bottom, short sides and two handles for serving the dish at the table. They come in a wide...

For many buyers, it can be confusing trying to select among different types of cookware. Both stainless steel and enamel pans are non-stick and durable, yet each offers its own distinct features...

Seasoning is the process of carbonizing oils into the porous surfaces. A seasoned pan not only helps keep your food from sticking but it also imparts flavors from the oils. Iron pans are the ones...

Stainless steel and nonstick pans each have their own pros and cons in the kitchen. While stainless is good for boiling, browning and braising, nonstick pans are beneficial when working with foods...

Stainless steel cookware versus aluminum pots and pans. Much like fans' favorite sports teams, each has its supporters and detractors. Pros and cons can be debated with each metal's uses. Many...

Cooking isn't just for mom anymore--it's for anyone who enjoys eating and preparing food. Today, you can purchase many different types of cooking pots. Some are copper or aluminum pots that...

You may see cooking shows on television with sleekly styled appliances and cooking equipment that seems to work so much better than yours. If you ever wished for these items, you should know that...

When you purchase your cookware, your making an investment in your home. You want your investment on cookware to last and be durable at the same time. Here are some tips on caring for your cookware.

Not long ago, many toys intended for infants and toddlers were recalled because their paint contained lead, which they might ingest. New stories about salmonella scares and food-related product...

Emeril's Cookware, also known as Emerilware, is the result of a collaboration between chef Emeril Lagasse and All-Clad. Emerilware is a high-quality authentic cookware made to meet All-Clad...

The application of aluminum to the bottoms of stainless steel cookware gives better heat distribution for even cooking, as well as making pans lighter and easier to use. Despite consumer health...

People have a wide range of uses for gas grills, from the occasional summer cookout to the obsessive griller who has parties every weekend. Grills have several key features that will help to...

Copper pots are excellent conductors of heat. Cooking food in them almost always uses less energy than cooking in pots made of other metals. The majority of copper pots on the market today are...

British anthropologist and primatologist Richard Wrangham has written that the act of cooking was central to the development of primates into modern humans, and that our human ancestors began...

Stainless steel pans make a bright and eye-catching display in the kitchen, but when it comes to using them there seems to be a universal problem: Everything sticks to the surface. It seems no...

It's that time again -- the time of the year when outdoor cooking reigns supreme. Why swelter inside when the mercury clocks in around 100 degrees Fahrenheit when you could be outside, enjoying...

All-Clad is known for their exceptional cookware, which holds up under the daily demands of the home cook. Proper care and cleaning will ensure longevity of your pots and pans. It's important to...

Stainless steel pots are widely used because of their durability, ease of care and resistance to permanent discoloration and corrosion. But without proper care, stainless steel pots and pans can...

There's nothing quite as shiny and impressive looking as a set of stainless steel skillets; yet every time you use one it scorches the food and ends up a burnt on mess. Instead of spending your...

Stainless steel is one of the more budget-conscious options for cookware in the kitchen. It does not conduct heat the same way that copper does, but it will still offer even and thorough heating...

Unlike cast-iron cookware, you do not season or really break in stainless-steel frying pans. The stainless-steel material resists seasoning methods normally used to break in cast-iron pans....

Hard-anodized cookware has an almost completely nonporous, nonstick finish. Hard-anodized cookware has a surface twice as hard as steel, making it sturdy and built to last through vigorous use....

Cleaning hard water stains on stainless steel can be as simple as cleaning your shower. Which is not always that easy, but in this case it is. I first discovered this problem when my water...

Pots and pans may not always be a big ticket item but they are apart of a family's daily life. With so many options for cookware, it is wise to know how to buy good cookware despite the price...

When cleaning a steel wok it is important to remember never to use any soaps or harsh detergents that may interfere with the flavors of future cooking. Hot water and a kitchen scrubbie are all...

A Chef's Knife is a special knife with a blade that ranges from 8 to 12 inches long, and it's a few inches in width. Chefs use it for many uses such as chopping, cutting and slicing. In a chef's...

Visit any cookware store or website and you'll find a variety of colanders made from silicone, stainless steel, ceramic and wire mesh in different colors, sizes and styles. Deciding which colander...

You don't have to be a professional chef or have a kitchen featured in a magazine to own and use a set of copper cookware. Today many kitchen upgrades include a shiny new set of copper pots and...

A wok is an essential kitchen tool for making many Asian dishes, especially the perfect stir-fry. However, there are many different kinds of woks on the market made of various materials and in a...

Your expensive chef's knife isn't worth much with a dull blade. Sharpening a knife yourself will create a better edge.

If you want to make spaghetti with tomato sauce, you need at least two pots. Start from there and add to your collection as your budget and cooking needs dictate.