Cookware

Stainless steel pots and pans have a shiny finish. Keeping the finish lustrous can be a difficult task, especially if you use your stainless steel pots and pans heavily. The best way to clean...

While clay pots are known for the fact that they can cook foods at higher temperatures and faster than traditional pots and pans, they can also be used to slow cook almost any recipe. Because of...

Though it's now a staple gift for weddings and holidays, the fondue pot has humble origins. It was originally known as a "caquelon" in 18th century Switzerland and was the source of many communal...

Choosing the right pots and pans to cook with is essential to preparing the best dishes you can. However, the right pot for one cook may be completely wrong for another. What's best for you...

Le Creuset enameled cast iron cookware cooks like a dream and is undeniably beautiful. Luckily, it's also rather easy to maintain. With proper care and maintenance, your Le Creuset pots and pans...

When people shop for pots and pans, they mainly go for pots and pans that look fashionable. For this reason, many people find themselves shopping for pots and pans again within 5 years. There are...

If you are looking to start or build on your cookware collection, consider Calphalon. Purchasing a set of Calphalon pots and pans ensures long lasting, reliable surfaces for all of your favorite...

You don't have to be professional chef to need a good stock pot. You don't even have to be a good cook. A stock pot is an essential kitchen tool that will help you make everything from large pasta...

Burnished copper cookware is one of many choices for kitchen pots and pans. While copper pans are attractive, they also have some other benefits to consider as well.

It is important when shopping for pots and pans, to know whether or not they are reactive. This proves vital when cooking foods that contain certain acids that may have an adverse reaction to the...

Cast-iron pots are a hot item for many chefs and cooks. Offering several advantages over their uncoated relatives, enamel-coated cast-iron pots are an alternative to other traditional cookware....

When shopping for pots and pans it is important to keep in mind exactly what you are you looking for. Besides the style, price and overall look, the materials they are made from are very specific...

An efficiently run sailboat galley requires excellent organizational skills and a knack for maintaining order. When you're out to sea you can't just run into town to replace cookware that has been...

Enameled cast iron cookware can last for several lifetimes with proper use and care. However, problems can arise with enamel coating if pots and pans are used incorrectly. Damaged enamel cannot be...

Earth stoves are an efficient way to cook using firewood. Earth stoves make efficient use of wood fuel, utilizing about 25 to 30 percent of fire energy (compared to less than 10 percent by open...

Copper is one of our oldest forged metals. Archaeologists have found rudimentary copper tools, pots and cups dating back nearly 6,000 years in the ancient lands of Mesopotamia. Copper cookware...

Copper pots are excellent choices for cookware due to copper's superior powers of conduction. The downside of copper is the process of oxidation. This occurs when copper is exposed to heat, air...

The use of clay pots in cooking predates written history and is still used today in many cultures. Most foods cooked in clay pots are baked or roasted and will take longer to cook, at higher...

Aluminum and cast iron are two common materials used in cookware but it can be difficult to choose between them while you're standing in the kitchen aisle of your favorite store. Rather than...

The first stamped and cast aluminum cookware was manufactured in 1892 by the Pittsburgh Reduction Co., which later became known as ALCOA (Aluminum Company of America). At the 1901 Pan-American...

Cooking isn't just for mom anymore--it's for anyone who enjoys eating and preparing food. Today, you can purchase many different types of cooking pots. Some are copper or aluminum pots that...

When shopping for new kitchen pots, consumers will find an enormous variety of styles to choose from at every budget level. Pots made from different metals or combinations of metals will cook food...

The word "cookware" refers to a wide variety of pots and pans. The type of cooking method your recipe calls for will dictate the kind of pot or pan to use. You can use pots and pans for frying,...

To understand why some cooking pots have wooden handles, we need to first understand why cooking pots are made out of metal. Metal is a conductor of heat. That means that heat moves through it...

Clay pots have been used for thousands of years to cook with. Once fired, the clay will stand up well to the heat of cooking as well as provide storage for the food once prepared. There are...

Glass top stoves are a popular feature in many kitchens for their easy-to-clean surfaces and seamless appearances. The heating elements that replace the standard gas-flame burners are built within...

Used for centuries, cast iron pots provide a means of cooking food on a stove top or inside of an oven. Iron is cast into a variety of cookware: skillets, pots, pans and deep pots with heavy lids...

Cooking pots have become more specialized over time. Imagine breakfast without a skillet or griddle. Without the roaster, we would be turning a spit, and our gravy might be lumpy or scorched...

A good portion of cookware on the market today is made from aluminum. Aluminum is an excellent conductor of heat and can withstand higher temperatures than many thin-gauge stainless steel pots and...

Stove top coffee pots come in three types: Moka pots, with separate top and bottom chambers, standard pots with percolator baskets and standard pots without percolator baskets. One type of stove...

Copper pots are excellent conductors of heat. Cooking food in them almost always uses less energy than cooking in pots made of other metals. The majority of copper pots on the market today are...

Today's eco friendly cook uses organic foods from local sources, but how many are looking at their kitchen cookware? There are ways to go "green" and save energy with your pots and pans...

You don't need to be a great chef to have good cooking pots. In fact, having the right cooking pots available can help enhance your cooking and eliminate frustration. Successful cooking is not...

If you like to cook or watch cooking shows on TV, you've probably seen pots and pans with copper bottoms. Copper can even be used for the entire outside of a pot. Copper is a shiny metal that's...

How you clean a cooking pot depends as much on the pot itself as how dirty it is from what was cooked inside. Some cooking pots can handle metal scrubbers while others would be ruined from the...

Aluminum pots are lightweight, cheap and absorb heat well, making them a common feature in most kitchens. Aluminum, however, also is a reactive metal, meaning that food cooked in it can absorb the...

Le Creuset cookware is an excellent and healthy choice for preparing food. These pots distribute the heat evenly throughout the pot, and it's cast-iron base holds the heat in for a long time....

Aluminum pots and pans account for more than 50 percent of the cookware sold today. Some of it is of poor quality, which can increase the likelihood that aluminum will be transferred to food. Even...

Copper has natural beauty. Because copper is a great conductor to heat, it is commonly used to coat steel cookware to improve heat conduction. Copper has a natural element of forming a green...

Stainless steel pots are widely used because of their durability, ease of care and resistance to permanent discoloration and corrosion. But without proper care, stainless steel pots and pans can...

Dutch ovens and French ovens are essentially the same thing: tall, heavy pots with tight-fitting lids. They are used primarily for slow-cooking methods such as braising and stewing. "Dutch oven"...

Rival crock pots, or slow cookers, are the most abundant ones on the market. They are sturdy, long lasting, and easy to use. Rival crock pots can be used to make anything from soups and stews to...

Pots and pans are essential for almost all cooking tasks, whether you're roasting a chicken, boiling pasta, or frying eggs. Several materials and methods of construction are used to make pots and...

Even the best cooks sometimes get distracted in the kitchen and take their eyes off of the stove for too long, only to return and find that they've scorched their cookware. But even if it appears...

Non-stick cookware poses an interesting challenge in cleaning. While it's designed to prevent food from sticking to it, sometimes you can still end up with burned-on food and grime. It is...

A variety of cookware is available on the market with each type serving one purpose or another better than its cousin. Whether you choose clad-aluminum or heavy stainless or enameled cookware from...

Pots and pans are designed to last for many years if cared for properly. However, they can easily be damaged and become ineffective within a few uses if they are not correctly handled. Even minor...

It can take years to assemble the perfect array of nifty gadgets, trophy appliances and disaster-proof cookware. Equipping a kitchen is a truly personal undertaking. Depending on whether you...

You use pots and pans every day, but they often end up in an awkward, towering heap. They are bulky and heavy, don't always nest well, and may have handles of varying shapes and sizes.

If you want to make spaghetti with tomato sauce, you need at least two pots. Start from there and add to your collection as your budget and cooking needs dictate.