Beer

Articles in Beer

By eHow Food & Drink Editor 0 comments
No pub is complete without Guinness, Ireland's famous "meal in a glass." Guinness is a dark, full-bodied stout with a creamy head, that, when poured properly, goes down like a melting scoop of ice cream after a satisfying meal. If you want to ... more »
By xtraordinary 6 comments
Beer coasters, also called beer mats, are fun to collect (if you're a packrat like me!), but what do you do with all these momentos of beer you've drank and places you've been? After my drawer o' coasters started overflowing, I looked for ... more »
By ckompanek 0 comments
When you want to get smashed, decor doesn't matter all that much. The key is finding the bar with the best alcohol to price ratio. In New York that can be a challenge. Just follow the steps below, and you'll be well on your way... more »
By eHow Food & Drink Editor 0 comments
Although it was created centuries after the first ale was brewed, lager has become the most popular style of beer in the world. The main difference between the two styles is the way they're brewed. Lager yeast ferments at colder temperatures than ... more »
By Elizabethknows 2 comments
A great summer treat also known as a brown cow or a boston cooler. What ever you call it I will tell you how to make a great Rootbeer Float... more »
By Paul McDaniel 1 comments
If you're familiar at all with the world of Harry Potter, then you've heard of Butterbeer. This delightful beverage is enjoyed by many of the characters who make their way down from Hogwart's School of Witchcraft and Wizardry into the village of ... more »
By Paul McDaniel 1 comments
If you're familiar at all with the world of Harry Potter, then you've heard of Butterbeer. This delightful beverage is enjoyed by many of the characters who make their way down from Hogwart's School of Witchcraft and Wizardry into the village of ... more »
By KHarper 1 comments
Have you ever wanted to try to make Ginger Beer the old fashioned way? This article will tell you how... more »
By Turborabbit 1 comments
For cooking or beer making, many recipes call for malted grain. this is grain that has been sprouted so that the natural starches inside are converted to sugars. this is used in the brewing process to allow the yeast to eat the sugar. this allows ... more »
By The Creature 10 comments
The first time you saw someone pop a bottle cap 10 feet into the air with only a lighter as their tool, you knew you wanted to do it, too. Now you can. Just read these simple step-by-step instructions... more »
By eHow Food & Drink Editor 0 comments
The object of the game quarters is to bounce a quarter off a table and into a shot glass. You can play the drinking game quarters, but be warned, this simple game takes a bit of skill... more »
By nethopperz 2 comments
Pouring a refreshing beverage can be so aggravating when half of the drink fizzes above the rim of the glass and then all over the counter. I have a trick that will eliminate this problem!.. more »
By clark711 3 comments
Have you ever heard the term "shotgunning a beer"? Ever wondered how to do it? Or maybe, you shotgun sometimes, but when you make your hole, it sprays everywhere. Here is a few tips on how to properly shotgun a beer, and how to ... more »
By eHow Food & Drink Editor 0 comments
Beer is most often made with a combination of malted barley, hops, and good old-fashioned yeast. In varying combinations, you can create an almost limitless amount of flavors. What most people don't know, however, is that you can brew some ... more »
By Anthony Delgado 0 comments
When bottling food products, it is important to make sure that no bacteria makes it into the bottle. Here is the best way to sanitize the bottles. This method works well for any glass jar including beer bottles and canning jars... more »
By Gump87 0 comments
This is an article on How to Disguise Your Beer Can as Soda... more »
By Aimee Rogers, ehow UK 1 comments
For many people, visiting Belfast is not complete without a good, old-fashioned pub crawl. However, if you have never been on a pub crawl before, or if you have never been to Belfast before, how exactly do you know which pubs are better? Here you ... more »
By Natalie England 1 comments
The best way to limit the effects of a hangover is to not drink. How about not drink to the point of getting the hangover? Find out what you can drink in a certain period of time based on your weight. Don't drink over that. If you're a ... more »
By CCrock 8 comments
One of my faveorite ways to prefunk before the game, or get the night started on the weekend, this is a fun way to drink with your friends and it is not disgusting!.. more »
By Shama 5 comments
Making a michelada is a great way to add some extra flavor and spice to your beer. This drink is ideal for celebrating Mexican-themed holidays such as Cinco de Mayo, or for enjoying with your favorite Mexican food... more »
By clark711 3 comments
Making an irish car bomb is really easy, and tastes great. Here is how I make an Irish Car bomb, and a record you can try to beat!.. more »
By eHow Food & Drink Editor 0 comments
Blueberry beer has a blue head and a distinctive blueberry flavor. The quality and sweetness of the berries varies with each season and has a significant effect on the brew. The addition of the fruit will make the finish more bitter so less ... more »
By eHow Food & Drink Editor 0 comments
It's a drag when you grab a cold bottle of beer only to find out there isn't a bottle opener in sight. But before you start crying in your beer, try opening it with the disposable lighter in your pocket... more »
By J M Whitaker, Inc 4 comments
Nothing is as aggravating as trying to open a beer-bottle that doesn’t have a twist off lid. Nobody ever seems to have a bottle opener and, to many, the “lighter trick” is just as hard as doing one-handed cartwheels. When I was 16, I was staying ... more »
By michaelgavin 0 comments
We have all seen our friends doing it from time to time. That is for all of you beer drinking fellows out there. The person we see doing this trick simply reaches in their pocket for a standard plastic lighter and a few seconds later there is a ... more »