Starting a Business

If you are thinking of opening a restaurant, chances are you have put a lot of thought into the location and theme. That's a good first step, but it's not enough. Especially in an anemic economy,...

The decision to start a catering company can be the beginning of a lucrative and profitable business. This form of restaurant-style service can yield a high rate of return, require a minimal...

Starting your own restaurant cleaning business will take some dedication and hard work, if you want it to be successful. Make sure that you take your time setting up your business properly and...

One extremely important decision about opening or owning a restaurant is determining a seating structure and seating capacity. No matter how your restaurant may be set up, determining the capacity...

Opening a restaurant is an expensive endeavor, and your success depends on making a strong first impression in your market. A grand opening event can be a great tool for creating initial...

Designing an Italian restaurant is not difficult. If you thinking of combining your love of Italian food with your desire to serve the public you can easily design the restaurant that accommodates...

Restaurant kitchens can be treacherous places, with sharp knives in perpetual use and scalding ingredients cooking on multiple stove-top burners. A thoughtful design can help to reduce many...

Design a restaurant kitchen where food and dishes can flow easily between the front and the back of the house. It's better to situate your equipment in a way that will facilitate the activity...

Nothing beats a delicious hot dog---they're one of America's most popular foods and few people can resist the lure of a tasty dog. If you're ready to venture into entrepreneurship and you enjoy...

Barbecue is a difficult cuisine to work with as a restaurateur as many diners are well versed in the different styles of barbecuing, particular about what they like, and getting them to try...

For the right quality, steak lovers are willing to pay a little more. A mid-scale restaurant that can offer great steak, friendly staff, competitive prices and quality service could prove to be an...

You may not always be able to judge a book by its cover, but you should be able to tell from the cover design of a restaurant menu if the owner is creative, professional and has invested the time...

Hot wings are enjoyed by people everywhere. If your community lacks a good hot wing restaurant, consider starting one. With your own secret sauce blend, you could have patrons coming from all...

If you have decided to start a bagel business, take some time to research the industry. Go to local bagel shops and speak to the owners to get an idea about what is involved in opening your own...

A restaurant is a place where people can have a meal. A restaurant may be a simple café or an upscale three-star destination with a specially designed menu and seating for hundreds. Exterior...

Success in any new business begins with a business plan, and a restaurant is no exception. Developing a business plan to start up a restaurant should begin with an executive summary. The executive...

Opening up a restaurant is the dream of countless entrepreneurs. However, succeeding in the restaurant business necessitates a thoroughly researched and candid business plan detailing financing...

Opening a restaurant is a daunting task. As businesses go, it is one of the more complicated when it comes to getting the doors open. Unlike other businesses that do not require as much "stuff,"...

A restaurant franchise can be a great opportunity to join an established name brand while running your own business. There are literally thousands of restaurants that offer franchises. This vast...

Planning a restaurant business is an exciting prospect, but it can be physically and financially draining. With every start-up business, risks are going to be taken, but with hard work and...

You have always had a love for cooking. You remember as a child eagerly helping your mom cook while your brothers and sisters played outdoors. Now – that you are an adult, you have a desire to...

The saying "failure to plan is planning to fail" has never been more relevant than in the restaurant business. The industry is known to be one of the most difficult to succeed in. Not only are the...

All restaurants, large or small, begin with the same basic concepts and ideas. That concept is to open an establishment which serves the general public a quality food and beverage product, and in...

Find yourself waxing poetic over the thought of a perfect salad only to find yourself standing over wilted lettuce, suspicious-looking salad dressings in questionable bins and croutons that would...

This is an introduction to how to open a Subway restaurant and what you need to know about how to start up your own franchise store.

With proper planning, quality ingredients, and the right menu, a Mexican restaurant can be a lucrative business venture. It's important to start out the right way to increase chances of lasting...

Chefs and entrepreneurs start a variety of food businesses in California. There are restaurant franchises such as Burger King, Wendy's or MacDonald's. You can also open a dessert, full course or...

The publication of Anthony Bourdain's "Kitchen Confidential" in 2000 helped expose the difficulties of starting a new restaurant. Bourdain and other chefs have come out in the 21st century to show...

Opening a restaurant can be a rewarding and challenging experience. After you select a high trafficked area to open your restaurant in, establish relationships with local business leaders and...

Admit it: Ever since you began watching "Friends" on TV the idea of owning your own Central Perk has been swimming around your head like a memorable cup of coffee. This fictional café...

When opening a restaurant there are many tasks to complete, such as ordering menus, setting up the kitchen and making a restaurant sign. If the restaurant is located in a shopping center, the...

Most restaurants are set up with some combination of booths and tables, while others (usually diners) are set up 100 percent with booths. If you are opening a mid- to low-scale restaurant (in...

One of the most recognizable franchise operations today is a McDonalds fast food restaurant. In operation since 1955, the McDonalds Corporation is actively seeking franchisees to own and operate...

Owning a McDonalds franchise seems simple enough. After all, there are over 30,000 of them independently owned and operated. It's also been proven to be a great investment. The McDonalds franchise...

Owning your own restaurant can be a lucrative business venture, if you are willing to put in the work and plan carefully and realistically. On the other hand, if you have not done your research...

Many Americans dream of owning their own businesses; however, it is not a simple venture. While there may be many advantages to operating one’s own business, undertaking any new enterprise...

Opening your own restaurant can be a great way to make a living and secure the money you need to retire. The convenience of eating out mixed with its social aspect has led to an increase in the...

Making it through the first 12 months as a restauranteur can be challenging, because about 1/3 of all restaurants in the United States don't make it past the first year. The biggest reason is that...

A commercial refrigerator is an essential appliance if you want to start a restaurant business or a convenience store. Although you have experience choosing residential refrigerators for your own...

Vegetarians are dedicated to living a meat-free life. There are varying levels of vegetarianism. Some people won't eat any meat, some only eat eggs and milk and some only eat fish. Then, there are...

Outback Steakhouse is an Australian-themed restaurant with locations all over the world. Although it is not offering franchise opportunities within the United States, the company is looking for...

The restaurant business is a thriving market to be in, particularly for those who want to start their own small business. According to the National Restaurant Association, there are more than...

Everyone has to eat, and a deli is the perfect business for someone who enjoys creating new salads, sandwiches, soups and deserts. If you have a flare for culinary pursuits and are looking to...

There are some basic requirements about starting a pizza restaurant. A successful business is built up from the ground. The business needs to have the right taste and price. Marketing the pizza...

Most restaurants fail within the first few years, mostly because their owners didn't think the business through before opening their doors. If you want to operate a successful restaurant, it is...

You’re a terrific cook. In fact, you’re so good that people have told you to open your own restaurant. Maybe you imagine that diners would fight for a table. So you’ve decided...

Aside from the food, the second most important part of a restaurant is the menu. After all, the menu will tell people what you serve. It will also help to set the tone of the restaurant and act as...

Having a theme for your restaurant is what distinguishes it from the several other restaurants that you will probably be surrounded by. When given a choice of restaurants to choose from patrons...

If you've ever been in a fast food restaurant and thought "I can do that," then you should consider opening a franchise. The profit margins can be huge, and with built in name recognition, half of...

One of the fastest-growing chains in the nation, Qdoba Mexican Grill offers franchise opportunities for experienced and financially capable entrepreneurs. Qdoba is a casual eatery with healthy and...